Pitchoun Bakery Beverly

We are so happy to offer you, at both our locations, a pleasant and relaxing environment for your Al Fresco breakfast & lunch, Wednesday to Sunday, 8am to 2pm . . . #supportsmallbusinesses #helpfamilybusiness #golocal #yourneighborhoodbakery #outdoorseating #larestaurants #covidtimesarehardtimes #gogreen #relax #sunnypatio #indulge #enjoyeverymoment #lunch #breakfast #freshpastry #goodmorning #bestbaguetteofla #bestcroissantofla #bestdessertaward #bestbakeryintown #roastedcoffee #homemadebread #croissant #authentic #healthylifestyle #mediterraneandiet #pitchounbakery #losangeles #supportlocal #wallmural

Hello DTLA, we are back!! Wednesday to Sunday, 8am to 2pm, To go & curbside pick-up, Delivery thru Postmates, UberEats, Doordash and Caviar, ‘Al ...fresco’ dining on our sunny terrace & patio. No reservation. We have missed you so much . Same great team (limited staff thou), same great menu (reduced a bit), same great vibes (still huge )! We are so grateful for the support and love you have been showing our family! We can't wait to see you again ! . . . #thankyou #grateful #feelsgoodtobeback #weareinthistogether #dtlaweloveyou #losangeles #wemissedyou #wearebakers #happytoserveyou #bestfoodnews #toprestaurants #wecarealot #eeeeeats #chefslife #calilife #love #passion #beverlyhills #beverlycenter #mercilavie #cestsibon #ilovemylife #ilovemyjob #happiness #ilovemytribe

'Chouquettes', our sweet puffs, are as good as it gets! Light, airy, not too sweet and yummy at any time of the day!

A perfect lunch on our patio or in the comfort of your home is what you deserve today! #TGIF

Cooking a nice meal this weekend? Stop on by and pick up a baguette... and maybe a few pastries for dessert ;)

Our signature, award-winning baguettes can be made by you in your own home! It’s a fairly easy process that takes a little while, but the end result is just scr...umptious. Also, having your home smell like fresh baked bread is always a plus. Sorry in advance for how long the recipe below is . Make sure and tag us so we can see how your baguettes turn out. Hope everyone is staying safe and healthy #PitchounAtHome #AloneTogether Ingredients Flour 585g (or 21oz or 3 3/4 cups) Water 410g (or 1 1/3 cup or 11 fl oz) Dry yeast 2g (or 1 teaspoon) Salt 12g (or 1 tablespoon of fine salt) Process 1. Use warm water. Combine all ingredients in a bowl and mix them by hand until well incorporated for 3-4 minutes. There should be no more dry flour remaining. Scrape down the sides of the bowl and cover with plastic wrap. Leave to rest at room temperature (70-72 degrees F) for 45 minutes. 2. After 45 minutes, remove the cover and give the dough its first stretch and fold. Gently grab the edge of the dough, gently pull up but don’t tear, and then fold the stretched piece on top of the center. Work your way around the bowl doing this 3-4 more times until the dough has all been folded. Turn the dough over so the smooth side is up and cover again. Leave the dough for 45 minutes and repeat the folding process for the second time. Cover and let rest for 45 minutes longer. Repeat the folding again for the third time. Then let the covered dough rest for 1 hour in the bowl under a damp towel. 3. After 60 minutes, turn the dough onto a floured cutting board or work table carefully, using a scraper to help. Try not to tear. Try to keep the piece round. Cut the dough into 4 equal pieces to make 4 baguettes (or in 2 equal pieces should you want to make 2 round loaves). Gently form those pieces into loose balls. Cover gently with a damp kitchen towel. Let rest for 15- 20 minutes. 4. Shape into baguettes (watch our short video as a reference): take one ball of dough after another. Fold the ball on itself by gently pulling up one side of the ball towards the other side of the ball and with the palm of your hand, gently crush this folded part. Then stretch the dough a

We wanted to share some scrumptious recipes for you to make yourself from the comfort of your own home while we all practice social distancing. Make sure to tag us and let us know how your food turns out. We’re all in this together #AloneTogether

Happy New Year! Start 2020 with a delicious King Cake from Pitchoun Bakery & Café! Celebrate this French tradition and enjoy this yummy dessert or snack or breakfast kind of cake all month long. The porcelain charm to hide inside comes from France and the person who finds it in his piece will have good luck for the new year! Traditional Parisian with almond filling or Chocolate almond or The Provencal, we offer three different kinds to taste. All of them are hand-made, 100% ...pure butter and so delicious. Order 1 day in advance, online or by email. https://pitchounbakery.com/shop/january-specials/ FREE DELIVERY on Sunday, January 5 in various parts of LA (for Epiphany celebration) or pick-up in our stores. Don't wait! [email protected] - 213-689-3240 See more

Happy to be at LILA school this coming Friday for their Holiday gift shoppe! Open to the public, we’ll be there for the neighborhood and the LILA families & friends with our breads, pastries, sandwiches, gift boxes, hot chocolate, and so much more!