Elizabeth Soper's Artisan Foods

I love making charcuterie boards and all the things that go on them. I think when done right, they are absolutely beautiful in a dark winter's night, spiked cof...fee kinda way. I thought I would miss them this year, but I think I will make a stunning one and photograph it. Then break it up and deliver it to my oh so helpful neighbors this year See more

I love when my bread sings to me as I pull it from the oven and rest it on the rack. I believe its the joy of knowing they are soon going to make someone so happy!

SALE! Seriously need 50.00 right now so am selling my Chai and Mulling spice syrups for 10.00 rather than their usual 12. I will also be making 8 oz jars of elderberry syrup with organic raw honey and and mulling spices. Usually 10.00 , now 8.00. You can pick up when I get back home next week. SALE begins now and runs for 48 hours. Just push on the pay pal link and confirm your purchase with a pm to me.

Autumn’s leaf frugasse bread with pear and Parmigiano, walnuts and rosemary Aimee Twigger

So Im going to have a full hip replacement on the 13th. And then on some Chemo drugs for my RA after. So Im gonna be down for awhile. But upside, fabulous Afghani food near the hospital.

I'm having alot of medical tests this week so may not bake.I will let you knowI'm having alot of medical tests this week so may not bake.I will let you know