Sutter Street Steakhouse

We’ve put together some fantastic Valentine’s Day Gift Packages to help you celebrate at home! These are available for pickup at Sutter Street Steakhouse in Folsom TuesdaySaturday from 4:30 PM-9:00 PM. Available while supplies last! BOX A: Cocktails & Chocolates $75 Woodford Old Fashioned Cocktails (serves two) Woodford Manhattan Cocktails (serves two)... Two Woodford Reserve Glasses Three boxes of assorted chocolates BOX B: Steaks, Cocktails, & Chocolates $135 Woodford Old Fashioned Cocktails (serves two) Woodford Manhattan Cocktails (serves two) Two Woodford Reserve Glasses Two Woodford Reserve Copper Kentucky Derby Cups Three boxes of assorted chocolates Two freshly butchered Sutter Street Steakhouse steaks of your choice to cook at home! Choose from: Petite Filet, New York, or RibEye

UPDATE: Sutter Street Steakhouse will be open an extra day on Valentine’s Day weekend! We’re usually closed on Mondays, but we decided to open for dinner service on Monday, February 15th from 4:30-9:00 PM! Reservations are filling up fast, so book your table online now: www.SutterStreetSteakhouse.com : Valentine’s Day weekend 2020 at Sutter Street Steakhouse via The Pretty Parlour Folsom

Don’t forget! We will officially begin taking reservations for Valentine’s Day weekend starting at 12:00 PM on Tuesday, February 2nd. Seating is limited and time-slots will fill up quickly, so make your reservations ASAP! Give us call or book online: 916-351-9100 www.SutterStreetSteakhouse.com

You’ve been asking, and we’re happy to announce the details: We will officially begin taking reservations for Valentine’s Day weekend starting at 12:00 PM on Tuesday, February 2nd. We will fill up quickly, so make your reservations ASAP! Give us call or book online: 916-351-9100 www.SutterStreetSteakhouse.com

Today is our 11th Anniversary at Sutter Street Steakhouse! We still have our wooden doorstop which is actually the first piece of wood cut during construction. We used it to prop open a door when we were working in the late afternoon as it began to get dark and we needed extra light to see what we were doing! It is an honor and a privilege to be part of the Folsom community and we’re tremendously grateful for the ongoing support we’ve received over the years. We’re looking forward to many more years to come! Cheers!

We have cocktail kits to-go! Call ahead to order (leave a message if you receive our voicemail) and pick up any time during our regular operating hours, Wednesday through Saturday, 4:00-8:00 PM: 916-351-9100 Manhattan Kit $45 3 servings, includes 1 vial of bitters, and brandied cherries... Maui Mule Kit $45 Includes 1 Bottle of Pau Maui Vodka, 4 cans of ginger beer, 2 cans of pineapple juice, and 2 limes Bellini Kit $50 Includes 1 bottle of Gloria Ferrer Sparkling Wine, 2 Bottles of pink ginger beer, and 4 vials of lavender syrup Old Fashioned Kit $55 4 servings, includes 1 vile of orange bitters, and 1 bottle of club soda Steakhouse Blended Woodford Bottles Includes 4 Woodford Kentucky Derby copper cups! 2017 Blend: $140 2020 Blend: $120

Order whole Sutter Street Steakhouse banana cheesecakes for your holiday celebrations at home this month! Give us 72 hours notice and pick up any time during our regular business hours. Our whole cheesecake is made from scratch and serves 12! $50 Also available: Our famous Bacon Jam by the pint! $25 Call the restaurant: 916-351-9100... If you receive our voicemail, leave your order and a callback number and we’ll connect with you to confirm! See more

Reminder: Sutter Street Steakhouse will be closed on Halloween this Saturday, October 31st, so make your reservations for a different day this week! Book online through our website: www.SutterStreetSteakhouse.com

Our drink special this weekend at Sutter Street Steakhouse: "Dig the Fig" Martini! Dickel Rye Whiskey, fig-ginger syrup, Carpano Vermouth and a splash of Amaro. Cheers!

The Sutter Street Steakhouse Butcher Shop is now open! Our first pick-up date is this SATURDAY 12/5 between 4-8pm, so place your orders online here: bit.ly/SutterStreetOrders (link in bio) This week, we’re offering freshly butchered Petite Filet, Rib-Eye, and New York cuts to cook at home. Don’t worry, we’ll include cooking instructions! Quantities are limited, so order in advance!

Back by popular demand: We will be re-opening our Sutter Street Steakhouse butcher shop, offering freshly cut meats for you to cook at home. Our FIRST pick-up date will be this Saturday, December 5th during our regular hours of operation 4-8pm! Quantities are limited, and online ordering starts Wednesday, December 2nd, so stay tuned!

It’s dinnertime at Sutter Street Steakhouse!

Happy Thanksgiving from Sutter Street Steakhouse! We’re closed today and will re-open tomorrow, Friday 11/27, from 4-8pm for outdoor dining and pick-up. Wishing you a safe and meaningful Thanksgiving Day!

Brie is back! Triple cream French brie, bacon jam, arugula, and grilled ciabatta. See you soon?

Spread the word: Sutter Street Steakhouse is now hiring for *all positions* including host, busser, dishwasher, line cook, and server! Apply in person at the restaurant Tuesday through Thursday 3:30 PM - 5:00 PM or copy/paste your resume into an email with the name of the position you’re applying for in the subject line (attachments will not be opened) [email protected]

Time for drinks! Happy Hour at Sutter Street Steakhouse is Tuesday through Friday from 4:30 PM until 6:00 PM! Enjoy cocktails, appetizers, and wine specials. See you soon?

We’ve been given official approval, so Sutter Street Steakhouse is now open for indoor dining! Patio dining is still available, too. Capacity is limited so make your reservations in advance online: www.SutterStreetSteakhouse.com

Sutter Street Steakhouse in Historic Folsom is looking for well qualified, energetic and enthusiastic individuals to join our experienced and knowledgeable team! We’re looking for those experienced individuals who can think quick on their feet and handle the high volume, fast-paced tempo of our evenings. ALL applicants must have a professional appearance and be able to work nights, weekends and holidays. We are a dinner house only, but occasional day shifts may occur. We ask... that all who apply project a positive - self driven dedication to guest relations, customer service, time management and continuous learning. We strive to provide an experience our guests will return for again and again. All applicants must possess or be able to obtain a CA Food Handler Card within 30 days of employment. We’re actively hiring for Server, Busser, and Host positions, however, we’re always accepting resumes for other positions, both front and back of house! Apply in person at the restaurant Tuesday-Thursday 3:30 PM - 5:00 PM or copy/paste your resume into an email with the name of the position you’re applying for in the subject line (attachments will not be opened) [email protected]

Weekend Dinner Suggestion: our unparalleled Certified Black Angus Filet! See you soon?

Don’t forget: Happy Hour is BACK at Sutter Street Steakhouse, Tuesday through Friday, 4:30 PM 6 PM! Enjoy cocktails, appetizers, and wine specials on our patio. See you this week?

Last call for adult snow cones at Sutter Street Steakhouse! This weekend will be your final opportunity to order a frozen treat with vodka, tequila, or rum. Also, don’t forget: Happy Hour is Tuesday through Friday from 4:30-6pm!

Cocktails and calamari? Yes, please!