Quan Long Hoa Vegan

Thank you, @spiceislandvegan and @veggiequeensupreme, for sharing with us their awesome meals at The Sun Vegan! They had the Spicy Lemongrass, Spinach and Cheese Pastries, Spring Rolls, and the Royal Noodle Soup. They look so good! #vegansofig #vegandining #whatveganseat #vegetarian #vegan #plantbased #plantstrong #ocvegan #plantlife #compassion #vietvegan

Although Earth Day is a time where one can appreciate what the world has to offer, it is also a reminder for everyone that we must take care of it so that we can continue to admire our planet and its splendor. So, please do what you can to make a positive impact on the planet every day. You can use less plastic, use resuable items, buy only what you need, recycle, reuse, upcycle, use your car less by carpooling or taking the bus or using other forms of transportation that do ...not require gas, save power, eat less animal products and more plant-based foods and proteins, use less water when showering or brushing your teeth, and--of course--be aware and active on how we can reduce our negative impact in the world. :) Aren't these flowers beautiful? #vegansofig #vegandining #whatveganseat #vegetarian #vegan #plantbased #plantstrong #ocvegan #plantlife #compassion #vietvegan #earthday

Muffin alert!!!! We got only 12 boxes of vegan orange muffins and 2 banana muffins left at The Sun Vegan!!!! Get them while they last, y'all, or else I'll eat them all. :B #whythehellarentyougettinginyourcartogetthesemuffinsyetlol #vegan #vegansofig #vegandining #veganism #veganfood #vegetarian #vegetarianism #vietvegan #compassion #love #vegansweets #ocvegan

When the Sun Rises at The Sun Vegan: This is a behind-the-scenes look at how we prep one of our customer's favorite appetizers, the Spring Rolls (Gi Cun). Before the opening hours, the chef (or the Daddy Boss) and his assistant, who is remarkably diligent and hard-working, slice up the vegan chicken strips and oyster mushrooms into thin slices. In the meantime, they're also frying up tofu using soybean oil until they are at its crispiest. When those are done, they slice up... the fried tofu and start the cooking. 1) They stir-fry the chicken with rice bran oil until it has that crispy burn (he says you must mix it often while cooking), and then he turns the heat low to add in the liquid aminos. After he stirs a little bit more with added heat, but not too long so it won't get burnt. Finally, he adds fresh scallions that he grows himself out in our little garden and mushroom powder! He also grows mint leaves. 2) Next, he cooks his smoky fried tofu. He slices the fried tofu blocks into strips before he puts it in the wok. He adds a little bit more of rice bran oil and liquid aminos to stir-fry everything until the tofu has its burnt smoky flavor. Yup. He adds no liquid smoke. He MAKES his own smoky flavor. I don't know how he does his magic, but he just does. His assistant does the same thing and she can't even get it to be like his. We don't know why and we don't know how. Haha. 3) He, then, stir-fries the mushrooms with rice bran oil, liquid aminos, mushroom powder, and scallions. 4) Now, this is where the assistant does her own magic. She makes the spring rolls by putting in a whole lettuce leaf (organic, of course). Then, she adds in other various and colorful vegetables in (carrot, green and purple cabbage, cucumber, more shredded lettuce, sliced spinach, and fresh julienned mangos) that's mixed with the housemade vinaigrette dressing that we use in our Heavenly Salad. After, she adds in the Vermicelli noodles and the chef's chicken, mushrooms, and smoky fried tofu. Finally, she wraps it all up tight and repeats the process. #vegansofig #vegandining #whatveganseat #vegetarian #vegan #plantbased #plantstrong #ocvegan #plantlife #compassion #vietvegan

Well, have I got some sweet news to tell you all. We got some new dessert items at The Sun Vegan, baby! Along with our main classics (Thai Banana Rolls, Lemon Poppy Seed Cheesecake, and Tiramisu), we also got more cakes and a whole lotta ice cream (8 delicious flavors to be exact). We'll be selling the newer items until they are gone AND THAT'S IT. So, you get what I'm saying here, friends? It ain't that hard cuz it's totally a piece of cake...or two...or three. If not, then ...come on over and try our new desserts! We can all scream for ice cream (and how awesome they and the cakes taste). And yes. We still got a lot. If these don't tickle your fancy, then don't worry we got some Oatmeal Craisin Chocolate Chip cookies AND orange muffins! Yes, vegan, too. XD ----------------------- #vegansofig #vegandining #whatveganseat #vegetarian #vegan #plantbased #plantstrong #ocvegan #plantlife #compassion #vegansweets See more

Shoutout to @timbothetruth for sharing with us his meal of The Chef's Plate at The Sun Vegan. We're keeping this dish Migos style with some stir-fried vegetables and Gardein beef strips with a side of steamed multigrain rice. #vegan #veganism #vegetarian #vegetarianism #whatveganseat #ocvegan #vietvegan #plantbased #plantstrong #plantlife #vegandining #compassion #love

Thanks, @veggiequeensupreme, for sharing with us her meals with her sister at The Sun Vegan! Fresh Tomato Noodle Soup (Bún Riêu), Ph, Crispy Rolls (Ch Giò), Spinach and Cheese Pastries, and Organic Iced Green Tea! It looks quite delish! ----------------------------------------- Want to send us your noods? ;) Tag us your meals and we'll share them! #vegan #veganism #vegetarian #vegetarianism #whatveganseat #ocvegan #vietvegan #plantbased #plantstrong #plantlife #vegandining #compassion #love

Thanks @lesliechavers again for giving us a #FBF moment of one of her meals at Quan Long Hoa. Amazing that this was back in 2016! She had the Crispy Rolls and Spinach and Cheese Pastries! #vegan #veganism #vegetarian #vegetarianism #whatveganseat #ocvegan #vietvegan #plantbased #plantstrong #plantlife #vegandining #compassion #love

Thank you, @ontreesandapps, for coming over to try out our meals with your good friend, Ernest Hemingway! She enjoyed a great read along with some Crispy Rolls, Organic Jasmine Green Tea, the Royal Pho Noodle Soup, and Tiramisu. ------------------- To go along with the Hemingway vibes, here's a quote from "The Sun Also Rises": "Listen, Robert, going to another country doesn't make any difference. I've tried all that. You can't get away from yourself by moving from one place ...to another. There's nothing to that." We can only help in giving you a plant-based option, assist you in transitioning to a plant-based lifestyle, and support a more sustainable world through veganism, but it's up to you to help better yourself. :) Help and love yourself and you'll do the same for the world. #vegan #veganism #vegetarian #vegetarianism #whatveganseat #ocvegan #vietvegan #plantbased #plantstrong #plantlife #vegandining #compassion #love

Shout-out to @veganferri for sharing with us her #TBT of her meals at both of our restaurants, Quan Long Hoa and The Sun Vegan! They had the pleasure of enjoying our classic dishes, Crispy Rolls (Ch Giò), Claypot Ocean (Cm Cá Kho T), Vermicelli and Crispy Roll (AKA Teriyaki and Crispy Rolls at QLH) (Bún Ch Giò), and the Spicy Lemongrass (Cm Gà Xào X t). Even though it ain't Thursday, but at least we can all enjoy a little flashback on Friday's, right? Haha. #vegan #veganism #vegetarian #vegetarianism #whatveganseat #ocvegan #vietvegan #plantbased #plantstrong #plantlife #vegandining #compassion #love

Yup. Mama Boss is now back on her feet and ready to serve you some delicious vegan meals at Quan Long Hoa! If our original restaurant is too far for you, no worries! The Sun Vegan has got you covered!! Again, we got the classics from QLH (except the Rice Combo, juices, and Veggie Burger; but if you want to order that kind of burger, then pick the Bacun Burger) and more exclusive items! ---------------- If you're wondering this is a picture I took from Crystal Cove Beach! Ain't it a beaut? #vegan #vegetarian #vegansofig #ocvegan #plantbased #plantlife #plantstrong #compassion #love #vegandining #whatveganseat #vietvegan

Thank you, @ocveganeats, for sharing with us one of our delicious desserts, the Tiramisu! And yes. It's vegan. ;D We have this bad boy at The Sun Vegan AND Quan Long Hoa! ------------------------- #vegansofig #vegan #whatveganseat #vegetarian #ocvegan #vietvegan #plantbased #plantstrong #plantlife #compassion #vegandining

Thank you @lesliechavers for sharing with us her and her daughter's favorite dishes at Quan Long Hoa for over the last few months. It's the Organic Salad, Sautéed Garlic Strips, and the Veggie Burger (aka the Bacun Burger at The Sun Vegan). Forever 21 may not make you look forever 21, but their love for these dishes may be forever. Haha. I know. I'm lame. ---------------------- Wondering if these same items are at The Sun Vegan? The answer is hell-to-the-yeaaahhh!! #vegan #vegetarian #vegansofig #ocvegan #plantbased #plantlife #plantstrong #compassion #love #vegandining #whatveganseat #vietvegan