Stanley's Restaurant

We have two new types of cookies! Chewy chocolate chip & white chocolate chip cookies and oatmeal chocolate chip cookies with dried cranberries. They are the perfect treat to leave out for Santa Claus this Christmas!

Here is a sneak peak at some of our new desserts at Stanley’s! We have a new Assistant Kitchen Manager, who specializes in pastries. Stay tuned to see what we add to the menu!

Still need to purchase some gifts and aren’t sure what to get? Stanley’s gift cards make the perfect present! What is one of your favorite gifts that you have received?

Don't forget we our patio is open for dining every day starting at 11:30am! Happy Hour is 3-6 on weekdays and 12-6 on Saturday and Sunday! Still not ready to eat out just yet? That's ok too! We are still doing take-out, curbside pick up, and Delivery through Postmates, GrubHub, DoorDash, and ChowNow!

It’s comfort food season! We brought back our CHICKEN POT PIE! It’s the perfect dish to eat while curled up on the couch with your favorite holiday movie. Our pot pie comes with chicken, celery, carrots, peas, onions, and potatoes and topped with a flaky crust. Also, served with your choice of a mixed green or side Cesar salad. Comment your favorite holiday movie!

Friday night is the perfect night to have some WAP - Wings and Pizza - at home! Our chicken drummettes are crisp and tossed in our house made sauce that is both spicy AND sweet! They come served with a side of our ranch and carrot sticks. Are pizza choices are Cheese Pepperoni Sun dried tomato and basil BBQ chicken Don't forget that you can add beer(or any beverage) to your order as well! Draft $4 Bottle $3

Our Roasted Lime Salmon is an entree that will surely satisfy your tastebuds! The 8 oz piece of salmon is seasoned with smoked paprika and roasted in fresh lime juice, served with a side of papaya salsa and two sides of your choosing. Pictured is our shoe string fries and roasted vegetables(broccoli, tri-color carrots and butternut squash)

IT’S WINE WEDNESDAY and we have a new wine available from Tablas Creek Vineyard as of feature wine for the week! The 2018 Patelin de Tablas Blanc is a blend of 5 white Rhone varietals: 48% Grenache Blanc, 22% Viognier, 13% Roussanne, 12% Marsanne, and 5% Clairette Blanche This blend is made in Paso Robles and has notes of honeysuckle, orange zest, and anise. It has floral and tropical aromatics and a rich texture. $12/glass

If you’re looking for a salad that will make you forget you’re eating a salad, try our CousCous salad! It has chopped romaine, arugula, couscous, cherry tomatoes, black beans, almonds, mint, carrots, cucumbers, and cranberries tossed with our lime vinaigrette. It comes topped with your choice of grilled chicken or sesame tofu, or upgrade to grilled salmon or seared ahi!

If you’re looking for the best way to start your meal at Stanley’s, you should try our Grilled Artichoke! We steam it, cut it in half, and grill it with a drizzle of our balsamic dressing! It comes garnished with basil and a side of chipotle aioli.

One of our current specials is our Kobe Skirt Steak Salad. It’s American Kobe style beef with romaine lettuce, cherry tomatoes, crumbled blue cheese, and avocado tossed in our house made balsamic vinaigrette and piled high with onion rings! What’s your favorite special item that you want us to bring back for a limited time?

We have been getting a lot of messages asking to see our menu, so we made it a little easier to find! Here is the easiest way to check it out! Visit our page and click where it says Menu. The page that comes up will display all of our different menus for you to take a look at! You can also use the Call Now button to call in your order to be picked up. ... *Menu items and prices subject to change at any time.

If you’re looking for a snack, our tacos are a great option. You get two tacos in your choice of either chicken or salmon, topped with cabbage slaw and fresh tomato. They come with a side of our cilantro avocado sauce.

Our Papaya chicken salad special is so refreshing for lunch! A bed of mixed greens tossed with our balsamic vinaigrette topped with fresh strawberries, papaya, and a scoop of our homemade chicken salad, garnished with toasted almonds and a side of strawberry yogurt.

IT’S WINE WEDNESDAY and we have a SPECIAL! As we wait for our new seasonal wines we are selling our Julia’s Vineyard Pinot Noir from Cambria Estates for ONLY $10 a glass of $30 for a bottle *while supplies last*. This wine has ripe blackberry and blueberry flavors followed by notes of cranberry, cherry, and pomegranate. With dark berry aromas, this wine offers firm tannins and a long finish with a balance of earth baking spices.

If you’re looking for comfort food, try out turkey meatloaf! It comes with two slices of our meatloaf grilled, a side of gravy, and two sides of your choosing. Here we have our sweet potato waffle fries and roasted veggies that includes broccoli, squash, and tri-colored carrots. Let’s declare this Meatloaf Monday.

The Tuna Melt is one of our most popular sandwiches. Our homemade old fashioned style tuna salad with cheddar cheese and sliced tomato is grilled to perfection on our famous sourdough bread, and comes with your choice of side! Pictured is our sweet potato waffle fries.

We were recognized as one of the SOHA Restaurants of the month! Check out the article they wrote about us.