Sprouts Farmers Market

Let us plant one on you! If you're going #plantbased in the new year, try these healthy options to up your protein intake

Have you joined our Go Healthy Your Way challenge in the MyFitnessPal app? It's easy! Track 20 meals now through Feb. 15 for your chance to win one $250 Sprouts gift card and one $250 Visa gift card.* Learn more: http://bit.ly/3svYrfV

Fuel your family with game day goodness! From delicious wings to savory chili, you will be in for a weekend win with these recipes

You had us at cauliflower rice This simple, one-pan #keto dish is loaded with plenty of protein, colorful veggies and bold spices! Get recipe: http://bit.ly/39agr6n

Meatless Mondays? More like meatless any day! Find a new favorite and ditch the dinner dilemmas with Urban Accents new plant-based meal solutions that are rich in soy protein and made with savory herbs and spices.

Get in the spooky spirit with this simple, kid-friendly Monster Mash Trail Mix. Pair traditional candy corn with popcorn and pumpkin spice pretzels from our Bulk Department for a sweet and savory Halloween treat! Get recipe: https://bit.ly/31egrPO

Get your graze on this game day with an easy-to-create snack board! Our ready-to-cook island jerk chicken wings make the perfect centerpiece, surounded by fresh fruit, vegetables and crunchy snacks. Get recipe: https://bit.ly/3oo8ku2

This weekend only, October 23 - 25, save $10 when you spend $75 on your healthy groceries from Sprouts! Visit https://bit.ly/3mcTWmf for coupon and details.

Boost your wellness this season with this warm tonic featuring our Sprouts Elderberry and Zinc Syrup. Made with fresh lemon, honey and a touch of cinnamonit's incredibly delicious and perfect for the season! Get recipe: https://bit.ly/34SqbQK

The Sprouts Healthy Communities Foundation is proudly celebrating five years of supporting nonprofits that teach students and communities about the goodness of fresh ingredients. This year, the Foundation awarded more than 110 Neighborhood Grants to nonprofit organizations in our local communities. Meet the Blue Watermelon Project! Located in Phoenix, AZ, The Blue Watermelon Project is a grassroots group of chefs, farmers and educators that work with schools to rethink their relationship with food. They bring taste education and hands-on techniques into the classroom through the Chef in the Garden program. With their grant, they’ll bring Chef in the Pantry online, creating kits for at-home student tasting and ingredients for recipes.

Quick, easy and grain-free for Halloween? Fang-tastic! These bat bites are sweet, simple and feature Mikey's grain-free tortillas. They're certified vegan and gluten-free, so all creatures can enjoy them! Get recipe: https://bit.ly/2SVgg7s

Be prepared for anything this season by creating your own ready-to-grab wellness kit! Stock up on essential vitamins, supplements, hand sanitizers and more to help you feel your best. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Get your pumpkins early and keep them around even longer! With these fun and festive decoration ideas, your unique, no-carve pumpkins will stick around to spook and delight. Learn more: https://bit.ly/3n3ehMg

Good food, fast! We have wholesome, prepared options in our Deli to solve all your dinner dilemmas.

Ghosts, ghouls and spiders, oh my! It's never too early to get in the Halloween spirit! Grab your little ones and try these spooky treats

Don't let all those nutritious pumpkin seeds go to waste! We've got three simple ways for you to spice them up for a tasty treat. Get recipes: https://bit.ly/3jqAT6Q