Soda Pop's
Category
General Information
Locality: Los Angeles, California
Phone: +1 424-282-8924
Address: 349 N La Cienega Blvd 90048 Los Angeles, CA, US
Website: www.sodapopsla.com
Likes: 2753
Reviews
Facebook Blog
Happy Monday LA! Check out this tasty special! The Barnyard comes with Nitrate-free applewood smoked turkey breast, brown sugar-glazed bacon, a cage-free fried egg, sharp cheddar, roma tomato, and Bibb lettuce, on griddled sourdough. Pair it up with some white cheddar bacon chips, roasted carrot ginger soup, or green goddess Quinoa salad! #yum!
Hey Fam! You all loved the Chile Burger so much that we sold out! Not to worry- we have a brand new treat for you! The Get Him To The Greek Burger! It has a house ground white meat chicken patty with feta cheese, cucumbers, marinated Roma tomatoes, baby spinach and a mint-yogurt spread on a griddled sesame roll! Only 2 days to give it a try, don't miss out!
Hey LA! We are back with an amazing special for you! The Hatch Chile Burger! It has A juicy 6 oz flame grilled Angus beef patty infused with fire roasted hatch chiles, topped with smoked provolone cheese, grilled red onions, seasoned tortilla chips, Roma tomato, shredded lettuce and cilantro-lime aioli on a griddled ciabatta roll. Pair it with some nacho chips, corn chowder, or 4 bean salad! #yum #treatyoself #LA #feelthelove #tastethelove #sodapops
Friendly reminder that we are CLOSED today. See you Monday, friends!
Hey Soda Pop's Fam! We are going to be closed this Saturday! Make sure you come by to get your sandwich fix! We'll be back open at our normal time on Monday. Have a great weekend!
Hey LA! Check out what we have for you this week! The Chicken Milanesa! It has Hand-breaded crispy chicken cutlets, fresh mozzarella, fire roasted red bell peppers, balsamic dressed wild arugula, and lemon-herb aioli, on a toasted rustic roll. You can pair it with some tasty malt vinegar chips, caprese orecchiette pasta salad, or Tuscan chicken noodle soup!
Happy Monday LA! This week we have something different for you! OH SNAP! It comes with Pan-blackened red snapper, zesty bell pepper slaw, diced pickles, and lemon-caper remoulade on a griddled sesame soft roll. Pair it up with some savory French onion soup, refreshing watermelon feta salad, or Cajun flavor chips!
Check it out LA! We are now serving Groundwork Certified Organic Coldbrew! Come by and give this old favorite a try!
Hey LA! Check out this week's special, The Vineyard Short Rib Melt! It has Beef short rib braised in Cabernet with aromatic herbs, Fontina and aged sharp white cheddar cheese, crispy shallots, pepperoncini, wild arugula, and horseradish cream, on griddled sourdough. Pair it up with some vegetable minestrone soup, garlic pepper chips or Tuscan potato salad!
Good morning Los Angeles! This week we have something new for you! The ReMixto! It comes with Thinly-sliced cuban spiced pork, smoked provolone, mango salsa, crispy plantain chips, finely shredded cabbage, and mole-lime aioli, on a griddled french roll. Pair it up with some grilled veggie quinoa, carrot-ginger soup or white cheddar and chive chips!
What's up LA? Check out this week's special: The Heatwave! It has Buttermilk marinated chicken breast, fried to crispy and spicy perfection, melted white American cheese, spicy bread and butter pickles, Roma tomatoes, shredded iceberg lettuce, honey-sriracha aioli on a griddled onion roll. Pair it up with some fresh fruit salad, ranch chips, or chicken noodle soup!
Happy Monday LA! This week we have the Big Kahuna meatloaf sandwich! It's got homemade Angus beef meatloaf infused with the flavors of the Aloha state, topped with a tangy honey BBQ glaze, habanero jack cheese, Vidalia onion rings, grilled pineapple, a shredded romaine lettuce on toasted King Hawaiian rolls. For sides we have delicious sour cream and dill potato salad, zesty ginger BBQ chips, and hearty meat lovers chili!
Good morning America! This week we have the Tuscan BLT! It comes with crispy pancetta bacon, fontina cheese, an over easy fried egg, marinated Roma tomatoes, baby arugula and basil aioli on ciabatta toast. Pair it up with some Tuscan white bean and kale soup, garlic pepper chips, or caprese orecchiette pasta salad!
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