Latin American Club

Como dice el dicho oaxaqueño: "Para todo mal, mezcal, para todo bien, también, y si no hay remedio, litro y medio. Si el mal es del Corazón con más razón, pero... si el mal está cabrón, un galón, y si el mal es renuente hay qué empezar nuevamente. Ay! Mezcal bendito, Ay! Mezcal sagrado, cuida mi intestino el grueso y el delgado. Me sirvo la copa, levanto el brazo, inclino el codo y a la salud de todos me lo chingo todo" Anónimo

Time to revamp the Latin drink menu? "Other beverages on display include chicha de muko, which is spit-fermented corn meal beer from Peru, a Ugandan gin made from fermented bananas, and a wine made from an overripe orange fermented in the tank of a prison toilet. Another liquid refreshment featured in the exhibition is an Icelandic beer made with whale testicle that’s been smoked in sheep’s dung."

Talk about Legacy Status! With any luck, someday they'll be saying that about the LAC.

Gonna need to order some of these.

And now, it's time for some good old-fashioned white people fun.

Fuck that Heineken shit!

Yum, Yum, drink'em up!

It's SHOWTIME! You may now TOUCH YOUR DIAL. And tune into KXSF 102.5 FM.

Anyone for another Martharita?