Gentilly_SF

We’re postponing our Sunday Brunch reopening to coincide with Mother’s Day on May 8. Lots of special menu items! Shrimp Creole, anyone?

See you this weekend!

Time for music and sweets! We have a brand new dessert menu featuring old favorites and new concoctions like our Grilled Lemon Pound Cake, Bourbon Chocolate Cherry Ice Cream, Brandy Milk Punch, Midnight Manhattan, and Mexican Hot Chocolate.

Thirsty Thursday! Time for a drink.

Some may say it’s sacrilegious to go soft-boiled instead of hard-boiled in a Cobb Salad, but we worship at the altar of the Holy Yolk in all its drippy glory.

Feeling brunchy today? Gentilly’s serving Sunday brunch again today only, 12 noon 2:30 pm! Easter specials and peach bellinis await...

Swing by Gentilly tonight for some delicious jazz!

One of our signature dishes, Maw Maw’s Gumbo, made 7x7’s list of Top 100 Takeout Dishes in SF 2021!

Our staff has been vaccinated, and we are officially open indoors as well as outdoors! Our VIP lounge, available to all, is one of many socially distant nooks and crannies.

Laissez Les Bons Temps Rouler! If there’s ever a time to come down to Gentilly, this is it. Not only are we celebrating Mardi Gras with four straight days of crawfish boils, we’re also debuting our new and improved back patio, open every Thursday - Sunday starting tomorrow. Can’t wait for y’all to see it! Reservations recommended. www.gentillysf.com

Tonight’s the night, and we’re totally amped! Mask up, step outside, and get ready for a delicious meal.

We can’t wait to see half of your face!

Emphasis on TEMPORARILY! We’ll be back just as fast as we can. Stay safe - we love you.

Crawfish boil time, y’all! We’re going full N’awlins this evening...drop by 4-9pm or make a res at www.gentillysf.com/reservations.

It is % a Frozen Irish kind of day. What’s a Frozen Irish, you ask? Basically an elevated, tastier Frappuccino that gets you tipsy. Come taste for yourself.

It’s a beautiful day in the neighborhood...feeling brunch-y?

Beignet Tower with candied roses built on a base of red velvet cake. We love designing special creations for people, and we think this particular tower, made specially for a wedding, is our best yet. Congratulations to the lovely couple, James and Billy!

Limited capacity, socially distant, mindfully cautious INDOOR DINING starts tomorrow, Friday at 4:00pm! We’ve gotten pretty attached to our outdoor spaces, however, so you will still have the option of sitting on the back patio or in the front parklet. Indoor dining will be by reservation only. Stay safe, stay healthy, and we hope to feed you soon. www.gentilly.com/reservations

Parklets and Po’ Boys, brought to you by Gentilly. (Think Diners, Drive-ins, and Dives, only ridiculously specific.)

Whitney’s slinging drinks at our satellite patio bar right now - swing by for brunch and have her whip you up a treat.

Huge news, folks - we get to use our beautiful space again! Limited capacity, socially distant, mindfully cautious indoor dining coming soon. Stay tuned.

This $6 breakfast sandwich (add bacon/avocado for $2) has got to be the best deal on our brunch menu.

Is it narcissistic of us to show off our new upgraded takeout bags? Probably. But look...handles!

Mmmmm! That IS a tasty burger! Nope, it’s not a Big Kahuna burger; it’s a Gentilly brisket burger. Tastier. Safer. Non-fictional.

Welcome to Gentilly‘s new front parklet! Thanks to the strong hands of our friends and community for helping us undo our top button and expand in every direction - now you have your choice between our back and front patios for brunch or dinner. www.gentillysf.com

Our ramshackle glam back patio is getting a sister - front parklet under construction! Huge thanks to our amazing friends and community for helping make this happen.