FreshSource, LLC

Our friends The Little Potato Company have put together this great Easy Peazy Recipe EBook. Follow the link in the post below for some Easy Peazy cooking inspiration!! Enjoy!... #LetsEat #eatfresh #holidaycooking #potato #easycooking

Need some midweek cooking inspiration? Look no further, we have what you need. Check out this amazing stir-fry recipe from Chosen Foods and Sam the Cooking Guy. #letseat #eatfresh #stirfry #dinnerideas #cookinginthekitchen

Looking for a new side dish to add to your menu? We have just want you are looking for. Our friends at Veg-Fresh Farms put together this delicious Pest Green Bean with Roasted Tomato recipe. INGREDIENTS 1 bag 32oz. Good Life Organic Green Beans 2 pints Veg-Fresh Farms Cherry Tomatoes... 1 garlic clove, grated- FreshSource, LLC suggests using Spice World Garlic 1/4 cup salted & roasted almonds - FreshSource, LLC suggests using Mariani Nut Company 2 tbsp red wine vinegar 1 tsp paprika Pinch of cayenne pepper for spice Salt and pepper to taste 3 tsp vegetable oil or you can substitute with Chosen Foods oil DIRECTIONS 1. Preheat oven to 450. Roast tomatoes on a lined baking sheet, sprinkle with olive oil, salt, and pepper. Roast for about 15-20 minutes, until blistered. 2. In a food processor, finely chop almonds add garlic, olive oil, paprika, cayenne pepper, vinegar, and half of the tomatoes. Mix to a coarse pesto consistency. Add salt and pepper to taste. 3. Heat 1 1/2 tsp vegetable oil in a large skillet. Add half of the green beans, cook undisturbed, until beginning to blister, about 2 minutes. Toss and continue to cook until tender, about 7-9 minutes. Place beans on a plate, let cool. Repeat with the remaining vegetable oil and green beans. 4. Toss green beans with pesto, add salt and pepper if needed. Add remaining roasted tomatoes before serving on a platter. Thank you Veg-Fresh Farms #eatfresh #letseat #greenbeans #sidedishrecipes #cookingathome

November is Peanut Butter Lovers Month! We love Hampton Farms Peanuts & Nut Butters Peanut Butter. It is delicious and made with the highest quality ingredients. We will be celebrating with our jar of Hampton Farms Peanuts & Nut Butters - you should to. Head to your local grocer and pick up a jar!... #peanutbutter #peanutbuttermonth #eatfresh #letseat #peanuts #November

Its the most wonderful time of year......that is Creative Snacks Milk Chocolate Peppermint Pretzel time of year!! These are delicious and make an quick snack. Be sure to pick some up. #eatfresh #letseat #chocolate #pepermintpretzles

With the holidays quickly approaching here is an amazing mocktial or cocktail idea to add to your list. For many this holiday season may look and feel different. If you are spending time at home with your little ones, why not add a fun mocktail to the mix. Recipe:... 12 oz apple cider 2 oz freshly squeezed lemon juice 2 oz thyme simple syrup* 1 bottle (9.3 ounces) tonic water Additional thyme and lemon slices for garnish Directions: Add all ingredients except tonic water to a pitcher and stir until fully incorporated. Add ice to four glasses, filling each about halfway. Divide the cider mixture evenly among the glasses. Top with tonic water. Stir gently. Garnish with a sprig of thyme and enjoy! *Thyme Simple Syrup .5 cup granulated sugar .5 cup water 2-3 sprigs of fresh thyme we suggest North Shore Living Directions: Add all ingredients to a small saucepan. Turn heat to low and stir until sugar dissolves. Simmer an additional 5 minutes, or until syrup coats the back of a spoon.Remove from heat. Take out the thyme sprigs and allow syrup to cool completely before using. Store leftover syrup in a jar in the fridge for up to 2-3 weeks.

We created this delicious, easy and quick sandwich. Here is how we did it. What you need: Cece's Veggie Co. Zucchini Noodles - 1 cup ... 1 Egg Veg-Fresh Farms Tomatoes (sliced) Chosen Foods Oil - 1 tsp. Smoked Paprika Salt Peper Your Favorite Bread Heat oil in frying pan, add zucchini noodles and season with salt, pepper and smoked paprika. Let the noodles cook until tender. Add 1 egg that has been beaten. Cook for 3-5 minutes and then flip. Cook another 1-2 minutes and remove from heat. Assemble your sandwich and you are set! Enjoy! #letseat #eatfresh #zuchinninoodles #sandwich #cookingideas

We are excited to spread the news, Hampton Farms Peanuts & Nut Butters chocolate dipped nuts are back! Check out the link below to grab your pack. Enjoy!... #peanuts #chocolatecoverednuts #LetsEat #EatFresh #ChocolateSnacks

Here is a must add to your shopping list - Creative Snacks Pumpkin Spice Pretzels. They make a great snack. We find them to be the perfect treat for this time of year. Enjoy! #PumpkinSpice #Snacks #LetsEat #EatFresh #SnackIdeas

Have you heard the exciting news?!?! Cece's Veggie Co. have released Delicata Squash Fries! We are so excited!! This squash is an amazing source of Vitamin A and C. These fires make a great finger food. You can fry them, bake them or fix them any way like! ... Enjoy! #SquashFries #EatFresh #LetsEat #Veggies #Fall

Looking for a delicious Chicken and Potato Florentine? We have a great recipe for you to try! This comes to us courtesy of our friends The Little Potato Company and Real Simple! Thank you for this quick video and this amazing recipe!! #Chicken #lLetsEat #EatFresh #Potato #Casserole #MidWeekMeal

To all the #pumpkin fans....have you heard the news Chosen Foods has a pumpkin spice infused avocado oil spray. So excited!! We can't wait to try it!! #pumpkinspice #eatfresh #letseat

It is Taco Tuesday! Here are some taco filling ideas: Check out Sea Best Seafood to fill your taco with fresh seafood If you are looking for a plant based protein check out Tofurky ... Trying Potato Tacos be sure to use soft and delicious potatoes from The Little Potato Company Whatever your favorite taco filling be sure to add Chosen Foods guacamole! Happy Taco Tuesday!! #Taco #EatFresh #LetsEat #Avacado #TacoTuesday

The weather is getting cooler which means its time for Pumpkin Season. Marzetti has shared this amazing Caramel Pumpkin Seed Granola recipe. Here is what you need: 3 cups old-fashioned rolled oats 1/2 cup raw pecans, coarsely chopped... 3 tablespoons whole flax seeds 1/2 cup Marzetti Classic Caramel Dip 1/2 cup raw unsalted pumpkin seeds 3 tablespoons sesame seeds 1/4 teaspoon kosher salt 1/4 cup vegetable oil Check out the link below for the full recipe. This is a Fall Season must try!! #LetsEat #EatFresh #PumpkinGranola #Granola #Caramel

Looking for something delicious to bake-up? We have you covered. Check out this balked apple Ingredients: 3 SugarBee Apples... 1/3 cup quick oats 1/3 cup almond flour 1/3 cup chopped walnuts 1 teaspoon cinnamon 2 tablespoons coconut oil 1 tablespoon raw and local honey Check out the link below for the full recipe. #EatFresh #LetsEat #Apples #BakedApples

Here is a quick and delicious recipe from Allrecipes Cece's Veggie Co. Butternut Squash 2 tablespoons olive oil 2 cloves garlic, minced... salt and ground black pepper to taste Preheat oven to 400 degrees Toss butternut squash with olive oil and garlic in a large bowl. Season with salt and black pepper. Arrange coated squash on a baking sheet. Roast in the preheated oven until squash is tender and lightly browned, 25 to 30 minutes. Enjoy! #LetsEat #LetsDrink #ButternutSquash

Did you know that Butternut Squash is packed with Vitamin A? It is! Be sure to pick some up and get your fill of Vitamin A. Enjoy! #LetsEat #EatFresh #VitaminA #ButternutSquash

Buzzfeedtasty = delicious onion cheese bacon! Check out this awesome video with a step-by-step on how to make these deep fried onion rings filled with cheese bacon. We suggest you use the delicious Bland Farms Vidalia Brands onions for the best tasting onion ring. Enjoy! #EatFresh #LetsEat #OnionRings #Blandfarms #Cheese #Bacon