Deezy's Smokehouse

35lbs of pork on the smoker today! Have enough left for 2 more orders! This is 5 hours into the smoke so far!!... #pulledpork #pork #porkshoulder #porkbutt #pig #oink #pitbossproseries1100 #pitbossnation #pitboss @pitbossgrills

A great day of smoking! -(2) 16lb Prime Briskets! -Started at 0600 -Pulled off at 1600 -Smoked between 225 and 250 ... -Rubbed and mopped with a secret recipe -Happy Customers and a fully fed Smoker! #brisket #usdaprime #smokedbrisket #smoker #smallbusiness #smokerings #pitbossproseries1100 #pitbossnation #pitboss @pitbossgrills @pit_boss_bbq

Behave you two! Gotta get my gym time in as well! 18 pounders better get along! #brisket #smokedbrisket #pitbossproseries1100 #pitbossnation #pitboss #gym #gymmotivation #smallbusiness

Time to open back up!!!! Prep time! Smoking on Wednesday! #welcomeback #openforbusiness #brisket #smokedbrisket #prep #preptime

Got bored and messed around with some ribs for dinner!

BACK IN BUSINESS... SOON! I apologize to those of you who have been reaching out to put an order in! I've been at Drill Instructor school and I'll be graduating at the end of this month! With that being said...... Message me now so I can schedule all your orders during the free days I'll have after graduation!

BRISKET!! (2) 18.5lb USDA Prime Briskets Dry Rubbed night prior Put on smoker at 3am... Smoked at 250 degrees Lathered with special mop sauce every 30 mins Wrapped at 165 Internal Temp Pulled off at 1pm #brisket #usdaprime #usda #smokedbrisket #smallbusiness #smoker #smokedmeats #mmmmmm #moo #secretsauce #foodphotography #foodporn #pitbossproseries1100 #pitbossnation #pitboss @pitbossgrills #happycustomer

SWINEAPPLE COMPLETE! Skin the Pineapple Core the Pineapple Rub outside with honey and brown sugar... Wrap with bacon Stuff with pulled pork and bbq sauce Place top back on Put in smoker around 250 degrees for 3-4 hours #pineapple #bacon #honey #brownsugar #swineapple #pig #oink #bbqsmoker #baconlovers #smokedpork #smallbusiness #pulledpork #pitbossproseries1100 #pitbossnation #pitboss @pitbossgrills #happycustomer #orderup #orderyourstoday #mmmmmm #foodphotography #foodporn

SWINEAPPLE ALERT! Y'all kept asking what I do with all that pulled pork from yesterday! Well, after all the orders are filled and anything left over you need to get creative! One of my favorites is the swineapple! Standby for the final product in a few hours! #swineapple #pineapple #smokedpineapple #smokedpork #pulledpork #pork #oink #pig #pitbossproseries1100 #pitbossnation #pitboss @pitbossgrills #bacon #baconlovers #smallbusiness #smoker #mmmmmm

FINAL PRODUCT! 4 Pork butt/shoulders Started at 3:30am Smoked at 250-275 degrees... Pulled at 2pm Internal Temps between 203-205 @pitbossgrills #pitbossproseries1100 #pitbossnation #pitboss #pulledpork #pork #pig #smokedpork #smallbusiness #smoker #smokedmeats #cherrypepsi

No Claws Necessary!!! If you do it right, the food will tell you! #smokedpork #smokerings #pork #porkshoulder #porkbutt #oink #pig #pulledpork #pitbossproseries1100 #pelletsmoker @pitbossgrills #pitbossnation

Halfway done!! Standby for the finished product later today! #pulledpork #smokedpork #pork #smallbusiness #smoker #smokedmeats #mmmmmm #pitbossproseries1100 #cherrypepsi #pig

Ready for tomorrow!!! 4 Pork butt/shoulders! Rubbed in PitBoss' SmokeInfused Whiskey Fruitwood Smoker is loaded with Cherry, Apple, and Maple blend pellets... Cherry Pepsi on standby until tomorrow to spritz throughout the smoke process! @pitbossgrills #pitbossproseries1100 #pitbossnation #pitboss #cherrypepsi #fruit #apple #maple #smokedpork #smallbusiness #smoker #pulledpork #plasticwrap