Artisan Lavinia
Category
General Information
Locality: Oregon House, California
Phone: +1 530-300-7035
Address: 9735 Stackhouse Lane, 95962 Oregon House, CA, US
Website: artisanlavinia.com
Likes: 344
Reviews
Facebook Blog
100% rye with sour cherries, local. This weekend at the bakery. . . #rye #sourdough #respectuspanis #sourcherry #localbakery
We are preparing a beautiful menu for Valentines week. Consider local gifts this weekend. . . #valentines #localbakery #shoplocal #littlegiants #viennoiserie #bread #stencil #rose
Stilton and leek quiches: a new item for us and we are really happy with the umami flavors. On spelt croissant dough. The Stilton is peak for ripeness and full flavor. . . .... #stilton #quiche #umami #croissant #pastry #localbakery See more
Seeded loaves this weekend - bakery or @nevadacityfarmersmarket on Saturday. Plus many beautiful pastries. See you somewhere during this sunny California February. . . . #seededbread #localbakery #nevadacity #pastry #sourdough
Making pin wheel danishes; @sophiakotova hands at work. . . . #pinwheel #pastry #viennoiserie #localbakery #handmade
Nice colors on our gluten free bread today. Wood fired - fermented - whole. . . . #glutenfree #gf #sourdough #bread #localbakery
Our rye, to take you through those dark days around the solstice. Also called the king of bread, rye is a lot of fun to make. Capricious and delicious at the same time. . . . #rye #tourtedeseigle #rog #sourdough #freshlymilled #wintersolstice #localbakery
Some of our thanksgiving offerings: rose marzipan brioche, walnut cream palmiers and happy @sophiakotova . . . #brioche #technobake #palmiers #marzipan #localbakery #oregonhouse #pastry
They say a village is not a village without a bakery; we say a bakery is not a bakery without a village - a large, loving family. We thank all of you for such overwhelming support; difficult as this year was, it made us all closer and stronger. Happy Holidays! . . #villagebakery #oldworld #countrybread #handmade #craft #sourdough #ancientgrains
And the result of about 24h ambient fermentation with 0.5% levain, 93%h2o, ancient grains. The work is to get out of the way and let fermentation do it’s thing. . . #respectuspanis #fermentation #kamut #spelt #sourdough #levain #localbakery #countrybread
The epi and baguettes this morning; 2am fire the oven, 5am bake bread and pastry, 7am heading to @nevadacityfarmersmarket - so much fun. . . #localbakery #baguettes #epi #pastry #croissants #spelt #woodfired #oregonhouse #nevadacity
The more advanced the culture the darker the bread. Why not keep the what is good for us instead of turning it to animal feed. Whole grains, wood fired. . . #wholegrains #ancientgrains #localbakery #sourdough #woodfired #oregonhouse
Our Christmas menu is up; we are doing an Open Bakery on Christmas Eve; take a look at our site and preorder what you fancy! Happy Holidays. . . #localbakery #buchedenoel #brioche #napoleon #hazelnut #countrybread
100% rye with sun-dried prunes. Turned the bread deep burgundy. . . . #tourtedeseigle #rye #rog #localbakery
This week, rye bread. 100% freshly milled rye- considered the king of bread, or queen if you prefer. Quite easy to make, just not like wheat bread. Respectus panis. . . . #rye #tourtedeseigle #rog #respectuspanis #woodfired #localbakery #oregonhouse