Urban Plates
Category
General Information
Locality: Irvine, California
Phone: +1 949-387-2600
Address: 3972 Barranca Pkwy N 92606 Irvine, CA, US
Website: urbanplates.com
Likes: 75
Reviews
Facebook Blog
When tell me when turns into we’re going to need another order. To all the mac and cheese fans out there...you know what we mean. Haven’t tried our creamy cheddar mac yet? Well what are you waiting for?! : @sassandsun
Quality you can see and taste Read more about one of our chef-driven favorites at https://urbanplates.com/grass-fed-steak/
This cross-section has us straight up salivating: Grilled Cage Free Herb Chicken, Slow Roasted Tomatoes, Orange Basil Aioli, all atop a grilled artisan ciabatta roll : @foodisinmyheart
There aren't enough "thank you's" in the world to recognize our firefighters and first responders for their hard work keeping us safe. What we can do, is ensure they have access to tasty, healthy food to fuel them as they fight. Donate a nourishing meal to local heroes by placing an order online or via phoneand we’ll match it up to 1,000 meals per week. More info at https://urbanplates.com/nourishing-heroes/ : @ocfirefighters
Gone are the days of endless hours spent stirring over the stove. We'll do all the work so that you can sit back, relax, and enjoy the Osso Bucco Back on the menu at all locations, our version of this Italian classic features a slow cooked, grass-fed lamb shank served with our scratch-made mashed potatoes and topped with a bright and refreshing mint gremolata an herb sauce made from fresh raw mint, lemon zest, garlic and a hint of spice.
It's tough to tell just what makes our salmon so. darn. good. Is it the sustainable sourcing, the perfectly prepared tender filet, or the house made sauce that tops it all off? : @foodisnmyheart
Feeling a little-vegan curious but nervous about feeling satisfied? Our Beets + Avocado Bowl is just what you’re looking for. Packed with beets, avocado, organic red and white quinoa, walnuts, pickled red onion, hempseed, cabbage, and miso lemongrass dressing, it’ll keep you feeling fueled and full all day long.
With the cool Fall air returns one of our Chef’s favorite Replenishers. A refreshing blend of whole fruits, our Pomegranate Cranberry is tangy, zesty, and naturally sweet with the added benefit of providing you with a little immunity boost with the changing season.
We have a thing for the freshest and tastiest ingredients and our Chicken Cobb Salad has all of those things and more. Packed with cage-free chicken, organic tomatoes, turkey bacon, avocado, organic egg, blue cheese We think you get it. We’re a little obsessed.
Gone are the days of fighting over what’s for dinner. Feed the whole family the wholesome, clean foods they crave without breaking the bank. All locations are now open for patio dining, takeout and delivery.
Our Fall menu is officially here! The leaves may not have changed just yet, but we’re already craving cool weather comfort foods: Chickpea + Sweet Potato Bowls, Lentils with Kale Pesto, Beef or Moroccan Chicken Braises, and Green Beans + Red Chili Mushrooms.
We’ve missed you, Bethesda! Get your fix of fresh, from-scratch eats from our location at Westfield Montgomery Mallopen for distanced dine-in, patio dining, takeout, curbside, and delivery. Check out what’s on the menu at https://urbanplates.com/menu/ : @westfieldmontgomery
Wild caught and dye-free, our sustainable ahi tuna is brushed with harissa and as delicious as it looks. Order as a main with your choice of sides, or in our Wild Ahi Nicoise Salad.
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