Santa Clarita Concessions, Vending, Office Coffee, Water Filtration

Employers are becoming aware of the benefits of food wellness in the workplace and the costs of ignoring that aspect of wellness.

Coffee lovers get ready to book your trip to Costa Rica! Starbucks just opened its beautiful 600 acre coffee farm to the public, featuring a 46,000 square foot visitors center.

Have you recently snacked on a KIND bar from the office break room vending machine? Keep reading to learn more about the benefits of enjoying a KIND bar and about KIND’s exciting news.

When looking at their overall employee benefits and office perks, more than a third of employees (38%) rank office food as one of their top three office perks, alongside vacation time and professional development.

The largest generation in the workforce want a place to work that feels communal and fosters company culture. To attract and retain Millennials you need to re-think your break room.

Want to reduce turnover without spending a fortune?

Naked launched new snack bars, will you give them a try?

Everyone wants to get their hands on the coffee that's grown right here in America.

Did you know that in 2016 bottled water consumption outpaced consumption of soft drinks? Keep reading to learn more about how the bottled water industry has also reduced its impact on the environment.

Have you ever thought of using a Micro-Market as an employee recognition program?

So, overall, does coffee truly increase productivity?

Amazon opened the first fully automated convenience store this week which says a lot about consumers desire for a no hassle shopping experience. You can give your employees a similar experience in the break room with one of our micro-market solutions. To learn more visit https://santaclaritaconcessions.com/micromarket.php

Coca-Cola announces it's World Without Waste initiative with a global goal to help collect and recycle the equivalent of 100% of its packaging by 2030.