Routier
Category
General Information
Locality: San Francisco, California
Phone: +1 415-766-9997
Address: 2801 California @ Divisadero 94115 San Francisco, CA, US
Website: routiersf.com
Likes: 104
Reviews
Facebook Blog
January 28th-31st Menu - https://mailchi.mp/8b668c24d078/opening-menu-10009586
January 21st-24th Menu - https://mailchi.mp/e140aaf989e1/opening-menu-10002430
January 14th-17th Menu - https://mailchi.mp/25cdf2a3e344/opening-menu-9994558
We invite you to celebrate New Year’s Eve with us! We again have a delicious menu for two available on Thursday the 31st between 2:30 and 7. Order through Tock, our Toast portal or email us with your details at [email protected] @ Routier
January 8th-10th Menu - https://mailchi.mp/5454461eb532/opening-menu-9987814
Thank you @eater_sf and @porkbellystudio for the beautiful photos. FYI it tastes better than it looks! Routier will only be open on 12/24 and 12/31 for special menus (and other beautiful dishes) available through Tock or by emailing us [email protected]. The lobster will be back next year! @ Routier
Thank you to all that joined us not only last night but during our short time of being open. This was our 20th week since opening day, we’re on to 21. Best wishes to our customers, purveyors and colleagues from our small team at Routier! @ Routier
Roasted beets with persimmon and citrus, celery yogurt and hazelnuts... The inspiration for the beet Waldorf on our Christmas Eve menu, still available for preorders through @tockhq on the link in our bio!
Thank you @infatuation_sf for including us! New or old we could all use the support! @ Routier
Allow us to cook for you once again on this special holiday. We’ll be offering a menu for 2 to be picked up on December 24th between 2 and 6:30. Email us with your details to finalize your order. @ Routier
It takes a team! A couple weeks ago @food_gal_carolyn wrote on @nobhillgazette about restaurants opening during this time. Here are some photos of how we got to today. What is to give light must endure burning can be said in the kitchen and outside of it. @ Routier
New addition to the menu: Chicken liver mousse, onion and red currant compote scented with fenugreek. Caramelized multigrain crisps.
October 23rd-25th Menu - https://mailchi.mp/821cb63a0a30/opening-menu-9891314
October 16th-18th Menu - https://mailchi.mp/e7096c1c4b55/opening-menu-9881174
October 9th-11th Menu - https://mailchi.mp/7662810f5c4d/opening-menu-9873766
Still life Sunday....flowers by @eve4u2 art by @juliemarie.suas serenity by @routiersf @ Routier
Delicious from every angle...Peach and Jasmine Tea tart This weekend at Routier! @ Routier
October 2nd-4th Menu - https://mailchi.mp/db4a10e34669/opening-menu-9861678
Smells like sunday morning... The Routier financiers and demi baguettes. Amazing fresh but some would call it a pro tip to buy extra so you can enjoy them the next morning too! @ Routier
New week new dish! Salt Spring Islanad mussels en vinaigrette. Served chilled with green tomato vinaigrette, leeks and coriander. It’s like a ceviche but with a french accent... @ Routier
September 25th-27th Menu - http://eepurl.com/hekZPb
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