Restoration Kitchen & Wine

Although it has been a long time coming for us, we’ve decided to further postpone re-opening our doors for normal operations until Thursday, June 17th. This will give us the opportunity to ensure that we have all of our resources in place, as well as coincide with the much anticipated 100% reopening of California restaurants starting June 15th. In the meantime we will continue our weekly prix-fixe Wine Dinners on Fridays and Saturdays. They are scheduled for May 28th & 29th ...and again on June 4th & 5th. Thank you for your patience and all of your support. Greg & Wes

We are hosting our next wine dinner event at Restoration Kitchen & Wine on Friday, May 21st at 6:30pm. We will be featuring a special 5 Course Prix Fixe tasting menu with wine pairing for only $85 a person consisting of some favorites and new items . . . Caesar Salad... Pan Seared Barramundi Beef & Pork Ragu w/ Gnocchi Braised Short Ribs Ultimate Chocolate Cake Due to Social Distancing guidelines we are only seating 14 guests inside. The first 6 guests will be seated at regular tables; the remaining will be seated on either side of the bar or our community table. Please visit our website to order tickets.

This will be our last take out wine pairing dinner for two as we prepare to open. This week we’re featuring an Italian theme with Wes’s Eggplant Parmesan and Greg’s Bolognese paired with an Italian wine for only $70. Dinners will be available for pickup Thursday & Friday evening. The menu will consist of the following . . . Italian Chopped Salad... Eggplant Parmesan Bolognese Ragu with Mezzi Rogatoni Garlic Bread Tiramisu Half bottle of 2017 Poliziano Vino Nobile di Montepulciano Sangiovese Robert Parker 92 Points Please visit the link below to place your order and choose a pickup time on Thursday or Friday, March 18th or 19th, between 4pm - 6pm.

We’re very excited for this weeks wine pairing dinner for two which will feature a 20oz Hawaiian Ribeye and a Rhone Blend from Santa Barbara for $90. Dinners will be available for pickup this Fri & Sat evening. The menu will consist of the following . . . Hot Crab Dip Appetizer... 20oz Teriyaki Marinated Grilled Ribeye Steak (cooked to medium rare+) w/ Mac & Cheese & Cole Slaw Pineapple Upside Down Cake Half bottle of 2018 Margerum M5 Rhone Blend WE 92 Points Please visit the link below to place your order and choose a pickup time on Friday or Saturday, March 12th or 13th, between 4pm - 6pm.

We’re planning our re-opening but in the mean time we’re going to be cooking up weekly wine pairing dinners for two that will be available for pickup Fri & Sat evenings. Our first dinner will be a Braised Short Rib dinner for two for only $85. The menu will consist of the following . . . Cheese & Charcuterie Appetizer... Beet & Arugula Salad 24 Hour Slow Cooked Braised Short Ribs w/ Potatoes, Baby Carrots & Braised Red Cabbage Home Made Cookies Half bottle of 2018 Mt Veeder Cabernet Robert Parker 92 Points Please visit our website to place your order and choose a pickup time on Friday or Saturday, March 5th or 6th, between 3pm and 6pm. http://www.restorationwinebarla.com/orderonline/

New Year's Eve Osso Buco Dinner for two! Enjoy an Osso Buco Dinner for two and a half bottle of champagne for only $95. Only a limited number of dinners are available to purchase and will consist of the following menu . . .... Spinach Artichoke Dip Appetizer Two 12 oz Braised Veal Shanks (Osso Buco) Side of Creamy Polenta Side of Haricot Verts Pear Tart Half bottle of Taittinger Champagne Dinners are available now to purchase on our website. Please visit the link below to place your order and choose a pickup time on New Years Eve, December 31st, between 2pm and 4pm. http://www.restorationwinebarla.com/orderonline/

Christmas Eve Prime Rib Dinner is served.

Hawaiian Take Out again this week! Our special Hawaiian menu is available this week (Dec 17th - 19th). Our hours will be Thu, Fri & Sat, 4pm - 7pm. We have some changes and additions this week . . .... Teriyaki Beef Teriyaki Grilled Chicken Korean Spicy Pork Local Style Beef Short Rib Stew Sweet & Sour Pork Spare Ribs Ahi Poke Garlic Butter Shrimp Teriyaki Beef Sandwich Home Made Chili Spam Musubi Fried Won Tons Pineapple Upside Down Cake (Our normal menu items will not be available during this time) Online credit card orders only with contactless pickup at the restaurant. Visit our website to place your order. Schedule your order up to 3 days in advance. http://www.restorationwinebarla.com/orderonline/

Hawaiian Take Out is Back! Our special Hawaiian menu is available this week (Dec 10th - 12th) and next week (Dec 17th - 19th). Our hours will be Thu, Fri & Sat, 4pm - 8pm. Here are some of the items we will be featuring . . .... Teriyaki Beef Miso Marinated Grilled Chicken Roast Pork with Gravy Local Style Beef Stew Hamburger Steak (Loco Moco) Salmon Teriyaki Home Made Chili Spam Musubi Fried Won Tons Pineapple Upside Down Cake (Our normal menu items will not be available during this time) Online credit card orders only with contactless pickup at the restaurant. Visit our website to place your order. www.restorationkitchenandwine.com

We will be open for online takeout orders this week, Thu, Fri & Sat, 4pm - 8pm. We will be featuring some of our popular sandwiches like our short rib dip and burger and a new Philadelphia style roast pork sandwich. Slow cooked roast pork sliced thin with sautéed garlic spinach, provolone cheese and pork jus on a hoagie roll. ... To see what else is cooking visit our online order page at . . . http://www.restorationwinebarla.com/orderonline/

We are closed this week for Thanksgiving. We will open next Thursday, December 3rd for online take out orders only. Please visit our website to place your order. www.restorationkitchenandwine.com

Hawaiian is back! A special Hawaiian inspired menu will be available this week and next from Thu 9/3 - Sat 9/5 & Thu 9/10 - Sat 9/12. We'll be featuring the following items . . . Miso Marinated Grilled Chicken Roast Pork with Gravy Teriyaki Marinated Beef... Chinese BBQ Pork (Char Siu) Teriyaki Salmon Yellowfin Poke Home made Chili Pineapple Upside Down Cake (Our normal menu items will not be available during this time) Order a plate that comes with steamed rice, macaroni salad and kale slaw or make it a rice bowl. Visit our website to place your online takeout order or come in and sit in our patio. Mahalo.

Join us this Friday & Saturday from 4pm - 9pm as we open up our patio for dinner. No reservations, walk ins only and no take out orders at this time. Enjoy some of your favorite wines and dishes like pan seared barramundi, braised short ribs and bread pudding. ... Wes and I look forward to seeing everyone.

We are very excited to be hosting a Wine Dinner Under the Stars. Join us Friday July 31st or Saturday August 1st at 6:30pm outside in our patio. (Limit of 12 people each night to maintain social distancing) For $95 a person (tax and gratuity included) enjoy a 5 course dinner prepared by Greg & Wes and paired with wines chosen from our cellar. Our menu will consist of the following dishes and wines (subject to change) . . . Shrimp & Avocado Stack paired w/ a Sauvignon Blanc... Pan Seared Barramundi paired w/ a Chardonnay BBQ Glazed Pork Belly Paired w/ a Pinot Noir Braised Short Ribs paired w/ a Cabernet Sauvignon or Red Blend Chocolate Pot de Creme paired w/ a Port Tickets may be purchased online at . . . https://www.toasttab.com/restoration-kitchen-wine-california Greg & Wes

Our new kitchen floor is finished. Our equipment has been cleaned. We’re almost ready but we still need to do a few things. Stay tuned!

To our friends we will be closed for a little while as we resurface our kitchen floor, clean equipment and do maintenance in the restaurant. We anticipate opening again near the end of June so stay tuned! Here are some pictures of our new floor. Half was done today and the rest will be completed tomorrow. Thank you Chef Shafer of the Depot for the floor company recommendation!

We’re doing Hawaiian again!!! We’ll be open for take out tomorrow (Thursday) - Saturday from 4pm - 7pm. We have some new dishes to try out like our Kobe Beef hamburger steak bowl or plate with gravy. Add an egg and you have Loco Moco. We’ll also have . . .... Beef Teriyaki Miso Chicken Roast Pork Teriyaki Salmon Home made Chili Pineapple Bread Pudding Visit our website and place your order today.

Today is National Hamburger Day and we’re celebrating with our American Kobe Beef Burger. We start with 6oz of America Kobe Beef Blend served on a Brioche bun with caramelized onions, garlic aioli, arugula and your choice of cheese. Comes with fries, onion rings or Brussels sprouts. Get it today for National Burger day and pair with one of our discounted Red wines.

Sandwich week at Restoration! We’re featuring the following Sandwiches this week May 27th - 29th . . . Pulled Pork Beef Dip w/ Aus Ju Fish... Meatball Fried Chicken Pastrami All sandwiches are hot and served with Fries, Onion Rings or crispy Brussels Sprouts. Pair with one of our discounted bottles of wine. Open this week Wed - Fri. 4pm - 7pm.

We will be closed this week to do maintenance and cleaning but we will be back at it next week Wed - Fri (May27th - 29th) for takeout orders. Look for some new specials and Hawaiian week part 3 in the weeks to come. Thank you for all of your support the last 8 weeks. Please be safe and we will see you soon. Greg & Wes

We’re doing it again! A special Hawaiian inspired menu will be available this week from Wed 5/13 - Fri 5/15. We'll be featuring the following items . . . Miso Marinated Grilled Chicken Roast Pork with Gravy Bulgogi Marinated Beef... Teriyaki Salmon Yellowfin Poke Home made Chili Pineapple Upside Down Cake Order a plate that comes with steamed rice, potato-macaroni salad and cabbage salad or a rice bowl. Visit our website to place your online takeout order. Mahalo. (Our normal menu items will not be available during this time.)

We have two specials this week. Home made short rib beef stew with carrots, onions, diced tomatoes and peas served with mashed potatoes. Sunday Gravy. Italian sausage, meatballs and short rib simmered in a rich marinara sauce served with Mezzi Rigatoni pasta. We’re open Wed - Fri for online takeout orders.