Mz. Jazzie's Decadent Desserts

MZ. JAZZIE'S DECADENT DESSERTS EXCLUSIVE CAKE DESIGN: This was a Sweet 16 cake. The bottom tier of this cake was my signature homemade Quadruple Chocolate Cake w/Vanilla Bean Cookies and Cream cake w/my signature vanilla bean sea salt caramel Oreo cookie cream cheese filling. The middle tier was my signature Strawberry and Cream cake w/my signature vanilla bean sea salt caramel cream cheese filling. The top tier was my signature Vanilla Bean cake w/my signature Dulce De Lec...he filling. The entire cake was covered with my signature homemade vanilla bean sea salt caramel buttercream. The cake topper was made with a mold using candy melts, edible glitter and white candy pearls. See more

MZ. JAZZIE'S DECADENT DESSERTS EXCLUSIVE CAKE DESIGN: This Sweet 16 cake for a beautiful up-and-coming Haitian Prima ballerina was actually quite easy to do as the details were minimal. I did a modified variation of a semi-naked covered buttercream cake. The client liked the idea, but they didn't want a lot of cake visible. So, I used the technique and had areas where it looks scraped, but not totally exposed. The cake topper took some time, I used candy melts in the cake m...old. The one you see in the pictures is the second one that I had to do. The first one I made too heavy, and it split in half down the middle when I tried to erect it. I came up with the idea of the ruffled ribbon to mimic a tutu. Overall, I was happy with the outcome, considering this is my second large cake since returning from back surgery. (BTW...I ended up having to do complete bed rest all day yesterday due to extreme back pain) I'll be at it again soon for the next order...LOL The bottom tier of this cake was my signature homemade Quadruple Chocolate Cake w/my signiture Dulce De Leche filling and my homemade vanilla bean sea salt caramel buttercream. The middle tier was my signature Vanilla Bean Cookies and Cream cake w/my signature vanilla bean sea salt caramel Oreo cookie cream cheese filling. The top tier was my signature Vanilla Bean Coconut Cream cake w/my signature Dulce De Leche filling w/fresh coconut flakes, and my homemade vanilla bean sea salt caramel buttercream. Since I was short on time, I used velvet and silk roses and carnations. Let me know what you think :-)

Well we started on the project of moving my cake studio from my family room to the room that is technically my formal dining room, however, I was using it as an office. It's much smaller than the family room, so it's tight as hell in there. I had to do it so it's closer to the kitchen...and I wanted to reclaim my family room. Basically what it boils down to is, I've got to do everything in my power to get my storefront cake studio up and running so I can have my house back.

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