Mirame

Let’s f*cking party! Life’s too hard and short. Private dining on the back terrace now available. Shoot us a note on link in profile to get going. #miramela

We’re welcoming Ivan Saldaña, the man who has literally written the book on Mexican spirits to Mírame. This Tuesday May 25 at 7pm. Guided 4-cocktail tasting from Abasolo and Nixtapecial paired with 4-course menu from Chef Gil. Tickets are very limited. Book on link in profile ASAP! #miramela

On this date, Sunday April 25th 2021, we at Mírame officially declare the boozy brunch back from its extended quarantine. We can do that right? Come catch a buzz, some rays and a smoked quesabirria. Then go take a nap, watch the Oscars and see ya next weekend if not before for dinner.#miramela #beverlyhills #brunchisback

CAESAR | little gems.snap peas.radish.sunchoke.dates.tomatillos.goat cheese. Pictured alongside our Midnight Marauder and our Mirame family meal to-go Now on the Tock or as an add-on with our limited edition Benito’s Box Lunch available today and Friday. Fun fact, the caesar salad is said to have originated in Tijuana. Quantities are limited and chef has curated. #miramela #beverlyhills #caesarsalad

We rarely listened to our parents. We were those kids. But looking back, when it came to sharing they were maybe on to something. Listen to us now...share when you come in here. Try lots of different dishes. Explore all the flavors. Don't let in limitations or preconceptions. Cheers on mezcal and tequila throughout and often. Neversleep on dessert. You will make us (and your parents) so very proud. #miramela #beverlyhills #sharingiscaring

We’re teaming up with our buddies over at K&L and El Tesoro tequila for a unique dinner/tasting here on Thursday night (4.29) at 7:30pm. All outdoors and socially distanced. There’s also a dine-at-home option for pickup/delivery. @ElTesoroTequila is the Camarena family’s commitment to quality at their La Altena production in Arandas, one of the last traditional Tequila distilleries in Jalisco. National Brand Ambassador Luis Navarro will walk guests through a flight of their special spirits, plus cocktails from our bar team and curated menu from Chef. Link in profile for full offerings and tickets. Seats are limited so jump on it. #miramela #eltesorotequila #eltesoro #klwines #beverlyhills

This is Celso García Cruz, cooking up a batch of Bicuixe, from our last trip to Oaxaca. He has been involved in the family business since he was a child, but it wasn’t until returning from eight years of military service that he began to dedicate himself to cultivating and distilling agaves. His wife Felipa is also of strong mezcalera heritage. She and their children help with nearly every batch produced at their palenque in Lachigüizo. Celso distills around 1,000 liters of a...gave every year. He works with a diverse mix of plants including agaves Espadín, Bicuixe, Madrecuixe, Pulquero, Tepextate, Tobalá, Tobaziche, Jabalín and Cucharillo. His batch sizes range from 20 liters to around 400 liters, depending on the quantity and variety of agave he uses. In 2019, a batch of his Bicuixe won Best Agave Spirit at Cocktail Spirits Paris. #miramela See more