Manuela DTLA

We’ll save you a bite. At least, we’ll try.

Friday means it’s almost the weekend, and the weekend means it’s time for brunch! Make your reservation now on Tock.

This contemporary painting was custom made for Manuela by L.A.’s own Mark Bradford. Just one of our art pieces we can’t wait for you to see again when we can welcome guests back inside the restaurant. Do you know what it represents? Mark Bradford, When the Hilltop Gets Heavy, 2016 Mark Bradford

If you know, you know : @shollzeats

Artfully crafting every dish with fresh, seasonal ingredients and a dash of Southern soul.

While you might notice that a few aspects of our dining experience have changed, we promise you that our ethos remains unaltered. As always, our menu celebrates seasonal and locally-sourced ingredients, our space encourages the convergence of art and community, and our genuine devotion to hospitality creates an authentic and original dining experience for our guests. We are excited to share this new experience with you! http://www.manuela-la.com

At this uncertain time our focus is to support our team and community by doing what we are best at - serving seasonal and soulful food and we will be sharing our takeaway and delivery options with you in just a couple of days. It’s no secret that our team are like family and so we are continuing all staff medical benefits and are safely providing meals to staff daily as needed. We also want to take this opportunity to thank you for your support and understanding.... Team Manuela

Thank you @shiitakehappens for this assortment of mushrooms!

Happy Friday! Time to sip back & relax photo: @gwendolen_squires

Teddy bear sunflowers are back and have bloomed in our garden! Don’t forget to check out what else is growing in the garden and to say hello to the chickens on your next visit

We will be closed tomorrow, Monday, September 2nd, in observance of Labor Day! Wishing everyone a wonderful holiday weekend!

For special occasions or just because. Cakes can now be ordered for dine-in reservations 3 days in advance & slices are available on select days only!

Our Bloody Mary made with yellow heirloom tomatoes for that refreshing golden summer glow! #happyfriday