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Locality: Garden Grove, California

Phone: +1 714-638-4206



Address: 12903 Main St 92840 Garden Grove, CA, US

Likes: 83

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Lisa Farley, Independent Consultant for The Pampered Chef 08.01.2021

Strategies....however crazy.....all ideas are welcome.

Lisa Farley, Independent Consultant for The Pampered Chef 20.12.2020

Conventional coffee is among the most heavily chemically treated foods in the world. It’s steeped in synthetic fertilizers, pesticides, herbicides, fungicides, ...and insecticides. Coffee grows best in the shade - but it’s not easy to mass-grow coffee in dense, lush forests. So conventional coffee growers plow down and flatten giant fields to grow their chemically-loaded crops. One research study found, practically all [coffee] samples (91.7%) were contaminated with molds. But, as Johns Hopkins reports, there are significant health benefits to drinking coffee - up to 5 cups per day. So what do you do? To enjoy coffee guilt-free, you need the highest-quality source possible - and we’ve found it. This coffee comes from a special farm in Central America known for producing the highest quality coffee. It’s non-GMO, pesticide-free, shade grown high in the mountain, and low-acid which means it’s easy on your stomach compared to conventional coffee. Discover the purest, best tasting coffee available now: https://lifeboostcoffee.com/pages/healthy-coffee-ot2e-19-cp To Your Health, Dr. Charles Livingston

Lisa Farley, Independent Consultant for The Pampered Chef 11.12.2020

It's the perfect time to BOOST your body! Enjoy an assortment of beautiful, handcrafted, and delicious tea blooms! Each tea bloom is packed with 100% natural in...gredients and contains rich nutrients to promote internal balance and health! To maintain customer satisfaction and product quality, we only release a limited amount at a time. Indulge in our tea blooms today, while they're still on sale!

Lisa Farley, Independent Consultant for The Pampered Chef 04.12.2020

Grilled Sunflower Head is amazing! Eat like corn on the cob or use a fork to separate the cooked seeds from the flower head. Yum!