LB Steak

Tune in tonight to @abc7newsbayarea at 5 and 6 pm as our very own Wine Director and Sommelier @SerenaHarkey talks with @ChrisNguyenTV about our Flight for Allyship! We’ve partnered with @DiversityinFoodandBeverage to highlight under-represented winemakers, and 15% of all proceeds from the sale of this flight provide scholarships and grants to create a more diverse and inclusive food and beverage industry. This April, our flight is dedicated to Asian-American winemakers, so raise a glass with us and cheers!

The best way to enjoy a salad? Add blue cheese and bacon!

When you said you would share, but regret saying it...Just smile through the pain

Beauty lies in the hands of the burger holder...

Love our sister restaurant Left Bank Larkspur? Cast your vote today until May 5th for @PacificSunWeekly Best of Marin competition!

Saturdays make me thirsty...

How do you prefer your Caesar? Classic with anchovies or fish free?

Seared Pork Belly with a Maple Glaze & a Sunny Side Up Egg... Sign me up!

Not comfortable joining us in person? No worries, order LB Steak for pickup or delivery!

So happy we get to share our beautiful interior with our guests again :)

Craving skewers? Order your lunch online today from our sister concept Meso Restaurant!

Loving our sister restaurant Meso's menu. We may have given them some pointers on the steak ;)

Our fan-favorite white gulf prawns are sautéed with garlic and cayenne, and served with crostini to soak up all the juicy goodness...yum!

Lights, camera, action! Join us at 6 pm as we take over @santanarow Instagram live! Chef David Bastide will show you the secrets behind the perfect steak dinner, including ways to choose the best cut. Also don't miss ways to party at home with Vine Party Design! See you there!

Lunch with us! Stop by for one of our favorite sandwiches and salads for the perfect break from your day.

Weekend Brunch done right. Choose your cut for Steak and Eggs, served with piping hot tots and perfect sunny side up eggs.

Friday nights are for gathering with friends and family. What better place to celebrate the start of the weekend than LB Steak?

It's National Red Wine Day! Raise a glass and toast with one of our local favorites from @hopefamilywines. Sante!

It's official! We're back open for indoor dining at limited seating capacity. Call or visit our website to reserve your spot tonight!

Try our Chef's hand chopped steak tartare, it's the best one you'll taste by far!

Ready for a behind the scenes sneak peek at our new fall offerings? Tune in this Wednesday October 14th at 6 pm as our sister restaurant @leftbankbrasserie takes over @santanarow Instagram! Our very own Chef David Bastide will walk you through cooking our new salmon with roasted Brussels sprouts, baby carrots, and a honey tarragon mustard sauce. Plus, find out about our newest venture, Vine Party Design, to learn how you can host at home with virtual party packages, including cooking with the Chef! You won’t want to miss this!

Get your fancy on with our Fancy Toast. Olive bread, avocado, sun dried tomato tapenade, and arugula salad, topped with a sunny side up egg. Add smoked salmon for that extra wow factor.

Tonight, Choose Your Cut at LB Steak

We can't think of anything better than a juicy, tender, flavorful rib eye, paired with creamy mashed potatoes and cheesy mac'n cheese. Add a glass of luscious red wine, and you've got the perfect meal!