Kimberley's Kitchen

Have you placed your orders for this week’s deliveries of our Meal Plans, frozen TV dinners, or a la carte items, yet? They say that "good things come in threes" and with the addition of the American Classics plan, we now have three to offer: a Plant-Based meal plan, a Mediterranean Plan with meat, and The American Classics Plan, which features classic comfort foods with the nutritional needs of seniors in mind, so there’s bound to be something that appeals to everyone! We’...ve also added a shopping cart to our website at https://www.kimberleysimone.com/shop/ to make a la carte orders easier. Go check it out! Available for delivery on Friday, 4/9: Breakfasts: Banana Pancakes with Sugar-free Syrup Veggie Scramble with Breakfast Potatoes Scrambled Eggs, Sausage, Hash Browns Lunches: All Plans: Parsnip Chowder All Plans: Italian Wedding Soup (Med & AC Plans: with Chicken) All Plans: Thai Peanut and Quinoa Salad (Med & AC Plans: with Shrimp) PB & Med Plans: Roast Sweet Potato and Poblano Pepper Salad PB & Med Plans: Thai Chili Pizza AC Plan: Teriyaki Chicken Bowl AC Plan: Chicken Noodle Soup Dinners: All Plans: Veggie Fajitas (Med & AC Plans: with Shrimp) Brown Rice, and Refried Beans PB & Med Plans: Greek White Bean and Artichoke Casserole with Roast Potatoes (Med Plan: with Fish) All plans: Black-eyed Peas and Greens with Brown Rice (Med & AC Plans: with Chicken) All Plans: Broccoli Mac’n’Cheese PB & Med Plans: Ratatouille with Mashed Potatoes AC Plan: Roast Chicken with Ratatouille and Mashed Potatoes AC Plan: Grilled Mahi-Mahi with Roast Potatoes and Seasonal Vegetables

Did you hear about the guy who didn’t have enough moving supplies? He had to think outside the box. If you, or someone you know is moving within the Sacramento area, our premade meal delivery service can help with the cooking until you unpack the boxes trying to find the pots and pans. Moving can be stressful. Let us handle the cooking.... https://kimberleysimone.com/shop/ See more

Have you placed your orders for this week’s deliveries of our Meal Plans yet? Have you signed up mom to receive our meals geared especially toward seniors? Our menu just got a little bit more complicated with the addition of the American Classics plan, so there’s bound to be something that appeals to everyone! We’ve also added a shopping cart to our website at https://www.kimberleysimone.com/shop/ to make a la carte orders easier. Go check it out! Breakfasts:... - Scrambled Eggs, Sausage, Hash Browns - Coconut Rice Pudding with Fresh Fruit - Grits with Veggies, Bacon & Scrambled Eggs Lunches: - PB & Med Plans: Mageiritsa Greek Easter Soup (Med & AC Plan: with Lamb) - All Plans: Orzo and Roast Vegetable Salad - PB and Med Plans: Al Pastor Hibiscus Burrito Bowl - AC Plan: Chicken Burrito Bowl - All Plans: Red Bean and Kale Gumbo (Med & AC Plans: with Shrimp) - PB and Med Plans: Antipasto Salad - AC Plans: Chef’s Salad Dinners: - PB & Med Plans: Thai Green Curry with Asparagus, Zucchini, and Brown Rice - All Plans: Psito - Greek Holiday Dish (Med & AC Plans: with Lamb) - All Plans: Sesame Noodles with Peanut Sauce - All Plans: Vegetable Paella (Med & AC Plans: with Fish) - PB & Med Plans: Peanut Stew with Millet - AC Plan: Beef with Olives, Rice, and Seasonal Vegetables - AC Plan: Honey-glazed Ham with Mashed Potatoes and Spring Vegetables

Have you placed your orders for this week’s deliveries of our meal plans, frozen TV dinners, or a la carte items, yet? We have a plant-based meal plan, a Mediterranean plan, and the American Classics plan, which features classic comfort foods with the nutritional needs of seniors in mind, so there’s bound to be something that appeals to everyone! We’ve also added a shopping cart to our website at https://www.kimberleysimone.com/shop/ to make a la carte orders easier. ... Go check it out! Breakfasts: - French Toast with Sugar-free Syrup - Chilaquiles with Pulled Pork and Scrambled Eggs - Scrambled Eggs, Sausage, and Hash Browns Lunches: - All Plans: Southwestern Corn Chowder (Med & AC Plans: with Chicken) - PB Plan: Veggie Burrito (Med & AC Plans: Mahi-mahi Burrito) - All plans: Split Pea Soup - All plans: Potato Salad with Cucumbers, Radishes, and Pickled Beets (Med & AC Plans: with Egg) - PB & Med Plans: Asian Salad with Mandarin Oranges - AC Plan: Taco Salad Dinners: - All Plans: Fava Bean and Artichoke Casserole with Roast Potatoes (Med & AC Plans: with Chicken) - All Plans: Roast Vegetable Pasta (Med & AC Plans: with Shrimp) - All Plans: Mushroom Fennel and Spinach Risotto (Med & AC Plans: with Mahi-Mahi) - PB & Med Plans: Szechuan Eggplant with Brown Rice - PB & Med Plans: BBQ Garbanzo Beans with Mashed Sweet Potatoes and Sautéed Greens - AC Plan: Roast Chicken with Gnocchi, Spinach, and White Beans - AC Plan: Roast Chicken with Mashed Sweet Potatoes and Sautéed Greens

Kimberley’s Kitchen Meal Plans: For the, if left to their own devices they would live off of saltine crackers with butter, or wine and popcorn, and call it dinner, kind of folks, we’re here for you! Nothing against wine and popcorn, but ready-to-heat-and-eat real foodthat’s really goodis our bread and butter. Leave the grocery shopping, prep work, and cooking to us, so you can get back to doing the things you need to do, like watch that movie with some popcorn and wine...

Time got away with us and somehow I spaced that Passover is this week, so this is very short notice, but we have the following vegan, gluten-free (and kasher l’Pesach) items available, which basically would need to be ordered today. This would be for pickup on Thursday afternoon or Friday morning (exact times TBD): - Chocolate-dipped Cashew Almond Shortbread - $8/box of 4 mega cookies - 8 x 8 Brownies, optionally add walnuts or chocolate chips - $16/pan

It’s the perfect weather for data entry and West African Peanut Soup. It’s dark and gloomy outside, but getting to test this recipe at the kitchen, definitely brightened my day.

Have you placed your orders for this week’s deliveries of our traditional plant-based meal plan yet? Remember, you can also order a la carte ($8/lunch, $12/dinner) for delivery of as many items as you would like from the week’s menu on Friday. We now offer curbside pickup at our facility in Natomas on Fridays from 8 a.m. to 10 a.m. and Saturday and Monday mornings by appointment. Our menu this week is as follows: Lunches: ... - Callaloo Soup - Irish Stew - Southwestern Chopped Salad - Vietnamese Vermicelli Noodle Bowl - Mushroom and Barley Salad Dinners: - Mushrooms Stroganoff with Mashed Potatoes and Broccoli - Quinoa Kedgeree - Lemon Artichoke Pasta - Sweet Potato, Kale, and Black Bean Enchiladas - Red Beans and Rice

Don’t forget to place your Thanksgiving Orders! We'll be offering the following special 100% plant-based Thanksgiving menu for preorder and pickup or delivery on Wednesday, November 25th, 2020. All sides, unless otherwise noted can be delivered in our 2.25 lbs pans (serve 4) at $15 each, or in half-size steam table pans (serve 12) for $40. $10 delivery fee for orders under $75. Orders must be placed by Friday, November 13th, at the lastest. Entrées:... - Stuffed Acorn Squash - $15 each (GF) - 9-inch Roasted Root Vegetable Pot Pie (bake from frozen; serves 6-8) - $30 each - 9-inch Mushroom & Stout Pot Pie with Sweet Potatoes and Olives (bake from frozen; serves 6-8) - $30 each Sides & Potluck Pleasers: - Green Bean Casserole (GF) - Sweet Potato Casserole - Garlic Mashed Potatoes (GF) - Hearty Beer Gravy - $8/pint - Cranberry-Orange Relish (GF) - $8/half-pint - Broccoli Mac’n’Cheese - Roasted Root Vegetables (GF) - Balsamic Roasted Brussels Sprouts with Cranberries and Pecans (GF) - Fall Tabouleh Salad with Roast Butternut Squash, Apples, and Pomegranate Seeds Desserts/Pastries: - Pumpkin Cinnamon Rolls - $8/pan of 6 - Pumpkin Walnut Bread - $12/full loaf, $7 mini loaf - Orange Brownies - $15/8 x 8 pan The Single’s Thanksgiving Dinnerchef’s choice entree and selection of sides (gluten-free upon request). Pickup Wednesday 11/25 from 8 a.m. - 10 a.m. at our facility in Natomas: $25

Have you placed your orders for this week’s deliveries of our Mediterranean Meal Plan yet? Remember, you can also order a la carte ($8/lunch, $12/dinner) for delivery of as many items as you would like from the week’s menu on Friday. We now offer curbside pickup at our facility in Natomas on Fridays from 8 a.m. to 10 a.m. and Saturday and Monday mornings by appointment. Our menu this week is as follows: Lunches:... - Sweet Potato Chowder - Mu-Shu Noodle Bowl - Roasted Sweet Potato, Rutabaga and Hazelnut Salad - Nicoise Salad - Mushroom and Wild Rice Soup with Chicken Dinners: - Spanish Garbanzo Bean and Spinach Skillet with Fish and Roast Potatoes - Roast Vegetable Pasta with Shrimp - Eggplant, Pumpkin and Garbanzo Bean Curry with Brown Rice - Braised French Lentils with Kale, Roast Chicken, and Brown Rice - Stuffed Poblano Peppers with Roast Vegetables

Having fun in the kitchen today...also a mid-morning snack

Did you know you can order frozen meals from us for delivery on our regular Friday delivery route? Here’s what we currently have: Lunch Bowls - $8 each - Pumpkin Chili - Minestrone ... - Butternut Squash Soup - Split Pea Soup Large Bowls (enough for 2 people, but no sides) - $12 each - Eggplant, Pumpkin and Garbanzo Bean Curry - Gumbo - Cajun Red Beans Dinners - $12 each - Cauliflower & Potato Curry with Brown Rice - Black-eyed Peas with Olives, Spinach, and Roast Potatoes - Black Bean and Plantain Pottage with Brown Rice - Ratatouille with Mashed Potatoes - Fave Bean and Artichoke Casserole with Roast Potatoes - Spinach and Artichoke Enchiladas - Thai Green Curry with Brown Rice

Thanksgiving Special Order Menu: We'll be offering the following special 100% plant-based Thanksgiving menu for preorder and pickup or delivery on Wednesday, November 25th, 2020. All sides, unless otherwise noted can be delivered in our 2.25 lbs pans (serve 4) at $15 each, or in half-size steam table pans (serve 12) for $40. $10 delivery fee for orders under $75. Orders must be placed by Friday, November 13th, at the lastest. Entrées:... - Stuffed Acorn Squash - $15 each (GF) - 9-inch Roasted Root Vegetable Pot Pie (bake from frozen; serves 6-8) - $30 each - 9-inch Mushroom & Stout Pot Pie with Sweet Potatoes and Olives (bake from frozen; serves 6-8) - $30 each Sides & Potluck Pleasers: - Green Bean Casserole (GF) - Sweet Potato Casserole - Garlic Mashed Potatoes (GF) - Hearty Beer Gravy - $8/pint - Cranberry-Orange Relish (GF) - $8/half-pint - Broccoli Mac’n’Cheese - Roasted Root Vegetables (GF) - Balsamic Roasted Brussels Sprouts with Cranberries and Pecans (GF) - Fall Tabouleh Salad with Roast Butternut Squash, Apples, and Pomegranate Seeds Desserts/Pastries: - Pumpkin Cinnamon Rolls - $8/pan of 6 - Pumpkin Walnut Bread - $12/full loaf, $7 mini loaf - Orange Brownies - $15/8 x 8 pan The Single’s Thanksgiving Dinnerchef’s choice entree and selection of sides (gluten-free upon request). Pickup Wednesday 11/25 from 8 a.m. - 10 a.m. at our facility in Natomas: $25

We’ve been turning out some great food for those at-risk Sacramento seniors this week! On Tuesday, we made a Greek Yogurt Parfait with Fresh Berries and Nut-free Granola for breakfast, Chili with Cornbread, Cheese & Sour Cream, and a side of Watermelon for lunch, and Pot Roast with Potatoes, Carrots and Broccoli for dinner. Today, we’re sending out our Breakfast Burritos for breakfast, a hearty Minestrone with a Parmesan Breadstick and an Apple for lunch, and Chicken and Vegg...ie Fajitas with Refried Beans, Spanish Rice, Salsa, Sour Cream and Corn Tortillas for Dinner, with a Low-Carb Orange Brownie for dessert. The crew have been troopers adapting to all these new menus!