Harajuku Sushi

New item! Salmon skin salad!

https://www.facebook.com/508355145874576/posts/3489011914475536/?vh=e&extid=apyvnY1ZVbu5xdvm

Hokkaido Grade AA uni, Aji Wild(Japan), Kinmedai (Japan) are available on this weekend!

Maybe a cooler day after a night of thunderstorm, how about a Blue Fin Toro Sake Don for lunch? Blue Fin Tuna fatty belly and Salmon over sushi rice with eggs and marinated mushroom

Warm day in San Francisco!! We have plenty of shade on our sidewalk tables

Kinmedai, one of most expensive fish in Japan, and not a complete sashimi experience without the Hokkaido uni! Have you tried the Blue Fin Tuna Kama? Have a steak texture like, similar in color too

A5 wagyu beef!! fresh flown in from Japan, be sure to call us to order some before they’re sold out!!

Narabi Uni (Hokkaido, Japan) is back!

Fresh Wasabi! https://www.facebook.com/greatbigstory/videos/2389304174705335/?vh=e&extid=0hm2ozYmTykpEaFd&d=n

https://www.facebook.com/eater/videos/3127454150627442/?vh=e

https://www.facebook.com/thefoodranger/videos/513591486188193/?vh=e