Fortune Garden Chinese Food Restaurant

Under new management, we use authentic Chinese cooking that is quite different from the greasy take out food you might be used to. We create a perfectly balance stir-fry by mixing yin and yang ingredients, flavors, and textures. First, we use the fresh ingredients, healthier preparation and customize our different and distinguishable dishes. Second, our Wok-Hay cooking technique is to harness the power of the wok. Wok-Hay is the correct intense heat combined with short cooking time that elicits the fragrant aroma to characterize Wok-Hay. Our Chefs harness the wok to be like a volcano. Stir-frying on high heat incorporates hot air and motion that release a prized essence to make the food to be caramelized and charring. Veggies are cooked yet snapped, meat is seared yet tender. We guarantee to serve the best authentic Chinese food.