Cyndarella's Kitchen Dinners To Go

It’s that time of year for all things Pumpkin Spice! This cake came out perfectly! So light and full of fall flavors. This is the dessert option for tomorrow night’s Tuesday Dinners To Go from Cyndarella’s Kitchen. Ready made meals are available on Tuesday for pickup at the Weed Community Center kitchen. Sign up at cyndarellaskitchen@gmail to be added to our weekly menu email. Available in Siskiyou County, Weed, Mount Shasta, and anywhere you are to drive to Weed for pickup.

I love my day job! Making candy, gearing up for the upcoming holidays. I will be posting availability of all candies coming soon! I have new packaging I’m launching which will make ordering sweet!

Green Pozole Verde with Chicken. It was what Chef Lou made for dinner at home. I could eat this every week it’s so warming and full of rich flavors.

Celebrating Italian Americans this last week. So much tradition and love of family that goes hand in hand with sharing a meal in Italian families. We made a classic pasta with a simple red sauce and meatballs. It was so satisfying. Hungry yet? Join us weekly for some great eats!

Last week we celebrated Italian Americans from Cyndarella’s Kitchen Dinners To Go. This is our Roasted Chicken with a caper, artichoke and sun dried tomato tapenade on top. It was so delicious. Join us for our weekly fully prepared dinner meals in Siskiyou County. Looking forward to serving you!