Crossroads Cafe

We need hosts/bussers at Crossroads Cafe right away! We are a Covid compliant business and take employee safety seriously. Right now we have takeout and outdoor dining. The busy spring season is coming, come work at a super fun job with good tips! Apply IN PERSON M-F 7am-9am

Crossroads Cafe is now hiring for a DISHWASHER. Must be experienced, punctual, thorough, clean and have a good, team-player attitude. Crossroads is a fun and fast-paced place to work with room for another hard working employee. Hours of employment vary. Please apply IN PERSON, Monday-Friday, 7am to 9am, bring a resume, and ask for Eric or Rusty to schedule your interview. We look forward to hearing from you.

Good morning Morongo Basin!! Come on down and try our new snack bar, the Banana Crunch Blondie! A rich, fudge-y banana blondie covered in chocolate ganache and caramelized walnuts! We also have our freshly baked cheddar biscuit breakfast sandwich, or delicious polenta and eggs plus also lunch specials like our delicious jalapeño-bacon Mac n cheese, and Eric’s house-smoked tri-tip sliders! We have the treats!

Good morning & afternoon Morongo Basin! Come start the weekend off right with a taste of our newest and most unique pie offering yet! Try the Mojave Sunshine Pie! Made from locally grown lemon and baked into a flaky pie shell, every bite will make you smile! We also still have all our other specials, like blueberry muffins, pumpkin bread, lemon bars, magic cookies, NY cheesecake with fresh raspberries, key lime pie with French butter cookie crust and of course, Eric’s limited edition Southwestern Tacos. Go to our page and see our previous posts for details! Much love and thanks for supporting us!

Good Morning Morongo Basin! Come on down and check out our delicious specials like these freshly baked blueberry muffins! We also have biscuits and gravy all weekend! And see our previous post to check out this weekend’s special tacos and our delicious desserts!