Chef Jen Walsh

Just say no to romaine lettuce right now! If you have it at home, throw it away and disinfect your fridge! https://www.cdc.gov/ecoli/2018/o157h7-11-18/index.html

"As time has gone oneven through my worst timescooking and baking have made me feel better." (via Spoon University)

Working on some turkey stock today!

I would love to do this trip!

This scallops dish was so good his week! I came across the recipe on Bon Appetit and this was my adaptation!

As the weather cools, and flu season kicks up, this is a great recipe to keep in your arsenal!

Some of today's meals

Chefs, wouldn’t this be cool to make clients for a holiday party? https://cafedelites.com/antipasto-ch

Who needs the gym?! Hand whipping those egg whites is hard work!

The most perfect appetizer to exist.