Cavatina Restaurant

A meal isn't complete without a refreshing cocktail from the best mixologist around town!

Walk through our garden, discover yourself and our take on Californian cuisine.

Blueberry Almond Tartlet, the fruit and nut combination create the perfect sweet bite.

Don’t miss out on our seasonal Californian menu and garden setting.

Chef Michael Schlow's ability to capture a variety of global cuisines and techniques has led to a 'simplistic yet complex' menu. Be sure to make a reservation today for lunch or dinner in the heart of Sunset Marquis.

Fresh and bright - our bite-size King Salmon Crudo with fresh relish will surely remind you of summer in California.

Vegetables never looked so good! Here at Cavatina - we promise to deliver fresh ingredients, careful presentation, and a delicious meal every time.

The Marquis Cheeseburger, dressed with crispy onions, cheddar and horseradish pepper sauce.

Light up your evening at our very own jungle!

Just a squeeze of lime to sour up your drink! Make a reservation or come hang by the bar.

Our talented Executive Chef Chris, in his zone preparing tonight's dinner.

Our hearty Wild Salmon with beluga lentil, bacon, spring turnip & basil.