Eight Tables by George Chen

Xie Xie NBC Bay Area News! From qi gong to acupressure and herbal remedies, practitioners say these ancient wellness routines can provide stress relief at home during the pandemic. Most teas and tonics can be easily prepared at home. George and Cindy Chen, co-founders of the San Francisco marketplace, bar and restaurant China Live, suggest using a French press to brew a combination of anti-inflammatory herbs that are high in antioxidants, such as crushed ginger, turmeric, gar...lic, cayenne, basil and mint, and adding lemon and honey to taste. The main ingredient is licorice root, with other traditional Chinese medicine dried herbs like ginseng, Chen said. For taste, add some honey to it as it can be bitter. https://www.nbcnews.com//try-these-traditional-chinese-med

OpenMeal &. China Live - Backing local businesses and individuals affected by COVID-19 www.openmeal.org is a platform where people who can, and are willing to donate, contribute funds towards buying meals for those who are in need. Our communities are currently more distanced in space, but closer in heart than ever before. Our goal is to aid those who are financially affected by providing meals for people in need of food and bringing back business to restaurants in need of cu...stomers through funds from a general pool of donations. Anyone can be part of this movement, whether you want to contribute money, provide food, or receive a free meal. JOIN US! https://www.openmeal.org/

$100 CHINA LIVE GIFT CARD FOR $90 - Get $10 OFF Every $100 GC Purchase! . . Valid at China Live, Cold Drinks Bar & Eight Tables by George Chen. .... . "Restaurant of the Year: China Live" - Eater "World's Greatest Places: Eight Tables by George Chen" - TIME Magazine "San Francisco's Most Important Bar Openings: Cold Drinks Bar" - Zagat . . https://china-live.myshopify.com//100-china-live-gift-card See more

CHINA LIVE @HOME - Our New Web Series from Chef George Chen & Cindy - Episode 3: FRIED RICE If you don't want to Cook Chinese @Home China Live offers FRIED RICE (& more) for Pick-Up & Delivery 4-8pm Daily 20% Discount for Pick-Up via our website: www.ChinaLiveSF.com/Delivery... 100Ft. White Zone for Easy Pick-UP Delivery via Caviar, DoorDash, UberEats & GrubHub Most Services offering FREE Delivery!

China Live Cocktails, Sake & Wine Now Available Daily 4-8pm for Delivery via @Caviar or Pick-Up: https://chinalivesf.com/delivery/ China Live Specialty Cocktails ENGLISH GIMLET Roku Gin, Lime Oleo - 2 Cocktails in Jar - Pour Over Ice... Jar: $25.00 GRANT AVENUE SHAKEDOWN Kikori Whisky, Capurro Pisco - 2 Cocktails in Jar - Chilled and Add Seltzer/Soda Water Jar: $28.00 ROB ROY & TOKYO ROSE Singleton 12, Bitters + Yuzu Lemonade - 2 Cocktails plus 2 Bottles of Yuzu Lemonade - Ice and add Yuzu Lemonade to Taste Jar: $28.00 COLD DRINKS BAR SHOOTER Bacardi Rum, Ardbeg 10, Black Lemon Syrup, Lychee Ice Tea - Store in Fridge - Served Well Chilled - 12 Shots Jar: $36.00 China Live House Wines - Only $30 China Live Sauvignon Blanc, 2019 Russian River Valley, CA China Live Merlot, 2018, Alexander Valley, CA #cheers #ganbei #

More China Live Signature Items Now Available for Delivery & Pick-Up, including Sichuan Blistered Green Beans, Peking Duck and Our #1 Seller Famous Sheng Jian Bao 'SJB . . Pick-Up & Delivery 4-8pm Daily! .... . 20% Discount for Pick-Up via our website: http://bit.ly/ChinaLivePU 100Ft. White Zone for Easy Pick-UP . . Delivery via Caviar, DoorDash, UberEats & GrubHub Most Services offering FREE Delivery! Food Safety Scorecard: 98 See more

We are CLOSED as mandated for health concerns, but China Live is Available for Delivery & Pick-Up Monday-Friday 4-8pm and Weekends Noon-8pm. Including Our Sichuan Red Chili Prawns, Rice Lees, Bloomsdale Spinach + Much More .... Get 20% OFF Pick-Up - Enter Code "719" when order here: http://bit.ly/ChinaLivePU... We offer delivery via Caviar, DoorDash, Grubhub & Uber Eats - many offering FREE 1st time China Live delivery! Be Safe - Xie Xie!

As you know, Eight Tables by George Chen is CLOSED until further notice, but China Live is Now Available for Delivery & Pick-Up! Nightly 5-8:30pm. https://chinalivesf.com/best-restaurants-in-chinatown/ Our Signature Peking Duck Pockets are now available +++ Much More... "3 Stars - Beyond Grandma's Dumplings" - San Francisco Magazine "...Take Peking Duck, a dish you’ve surely had but likely not like this. Rather than present it in its component partspancakes, scallions, roast duck, and lacquered skinChen and his team of chefs serve the classic preassembled. But the pancakes aren’t the usual wheat flour crepes. They’re puffy, sesame-seed-topped pouches, bronzed lightly in the oven and stuffed with tender-crunchy, scallion-brightened cargo. Nor is the sauce the same old sugary stuff. It’s shot through with kumquat, which cuts the sweetness and complements the richness of the bird. That’s not to say that Chen throws all tradition out the window: He says he patterned the duck after a version he had in Beijing...." . . #delivery #pickup #eatchinese

Dear Friends and Guests: These are certainly difficult times for everyone and especially for ones in the restaurant industry. Our model at China Live has always been education, inspiration and compassion for our guests and employees. Here is what we are doing to alleviate some of the stress with our business and our dining public. 1. China Live has always maintained the highest standards in cleanliness and food safety. We scored 98’s for China Live and Eight Tables from t...he San Francisco Department of Public Health. We have trained and updated daily our entire staff to ensure 100% compliance with the World Health Organization, the CDC and local health authorities. 2. China Live will also address the Six Feet separation recommendation with the new seating plans at our main restaurant and Eight Tables. You will be seated at least 6 feet away another unknown party as we have reduced capacity for seating to accommodate this request. At Eight Tables, all tables are already six feet apart and sheltered in segregated tables and booths. 3. China Live has increased our Home Delivery menu options through all our main delivery partners. As well we have added a dedicated White Zone (100 Feet) in front of our restaurant for easy pick-up for Take-away orders. Our customers can tailor the pick-up time so to increase convenience via online orders or by phone. Additionally we will offer 20% off all pick-up order online at www.chinalivesf.com. 4. As this is a fluid evolving situation with the pandemic, we will gladly accommodate cancellations and event deposits. All deposits not refunded will be given 20% additional value for future use. Our hearts go out to those who are infirmed, and to all the individuals impacted by the Coronavirus. We are in unprecedented territory now as this has affected nearly everyone with school closings now and all sporting events cancelled. In spite of these challenging times, we would still like to welcome you in soon to enjoy our fine cuisine in comfortable safe environs. Many of our workers do not have financial cushion for the shock of the Coronaviruus and the economic fallout and your support for your favorite restaurant is most appreciated. We hope for every one’s safety in these difficult and uncertain times. We hope as resilient Americans, we will overcome this disruptive period with renewed commitment and built for a better tomorrow. Sincerely, Chef/Owner George and Cindy Chen

Xie Xie TripAdvisor diner! "there are actually nine tables if one includes the chef's table in the kitchen. Dinner for two was well over $500 without wine but with a generous and well deserved tip. Each dish is carefully crafted with a view to a complete fusion of taste, texture and visual delight. The chef's table makes for a wonderful view of the well orchestrated kitchen.... I wish I were still drinking great wines because the wine list is extensive and interesting. This is not the place for restraint or deferred gratification."

An Homage to Aqua - Chef Laurent Manrique & his Tuna Tartare: date, almond, harissa, fresh herbs - @ Eight Tables by George Chen.

Introducing our NEW Seven Course Tasting Menu Available Tuesday-Thursday Only Reserve: https://eighttables.com/... THE MENU Subject to change seasonally. Jiu Gong Ge Nine Essential Flavors of Chinese Cuisine Four Happiness Caviar Dumpling Tsar Nicoulai Caviar, Trout Roe, Day Boat Scallop, Sea Urchin Marinated Drunken Dungeness Crab Silken Tofu, Salmon Roe, Chili Oil Arrowroot Soup Scallion, House Cured Bacon, Yuba Skin Lobster Sausage Wood Ear Mushroom, White-Fermented Cabbage Red Braised Pork Belly, Dalian Sea Cucumber Shrimp Roe, Chu Hou Sauce, Wu Cang Rice Rice Milk Pudding Jasmine Tea, Chestnut, Rose Syrup THE DETAILS $175 per person (+ tax & service charge) Tuesday-Thursday ONLY Reservations Required Reserve now by calling 415.788.8788 We now offer three dining options - please note your preference when booking.: 1. Tasting Menu ($225) - available nightly. 2. Chef's Table Menu ($325) - available upon request. Only one seating per night in our kitchen. 3. Seven Course Menu ($175): available Tuesday-Thursday only.