The Progress

Flaky on the outside and soft on the inside ginger scones for #brunch today!

Ooey gooey @jasperhillfarm harbison cheese and @janethebakery bread is on our outdoor dinner menu tonight ! #cheeselover

Voting matters! Digitally bid on our ‘create your own ice cream flavor’ with @statebirdprovisions @theprogress_sf auction item at @togetherweraise_ over the next five days! The proceeds benefit @dinefordemocracy and the work they do to support free and fair elections through the joyful act of sharing food! #votingmatters #vote2020 @ State Bird Provisions

Local black cod beauty!!! love this photo from @marcuscarnero_ #foodphotography

The best way to end your weekend: dinner outdoors with state bird x the progress!!! #foodlover

Roti is back for brunch at state bird x the progress outdoor dining! We will be serving eggs, breads, sweets as well as savory lunch items from 11:30 to 3:00 pm Friday to Sunday. Reservations via @opentable recommended! Here is our current menu to satiate those brunch needs: EGGS... ‘deviled’ shoyu egg steamed egg tofu & bay shrimp xo @chef_stuart_brioza breakfast chicken broth mcfarland springs trout kimchi pancake BREADS & SWEETS huckleberry glazed donut holes sticky bun & chocolate toffee sauce ginger scone laminated brioche & apricot jam crème fraîche & chamomile ‘ice cream’ sandwich MENU avocado wedge chilled udon noodle salad multigrain porridge & whipped ricotta prosciutto roti & wagon wheel fondue sweet corn mochi squid ink cavatelli smoked bacon bratwurst wolfe ranch buttermilk fried quail bbq liberty farms half duck #brunch See more

The weekend is almost here! It’s time for cocktails by @gooified !!! #cocktails

The Prog Dog in all its glory!! beautiful photo from @cian.dom

Caught @gmaeda25 sampling our new black sesame old fashioned doughnut holes!!! Available all weekend!

Our cocktails are calling your name!!!! Available on our outdoor dining menus, pickup and delivery!

New to the menu! Steamed black cod, mole rojo, @rancho_gordo yellow eye beans and @row7seeds habanada peppers!!! Available on our dinner menu for outdoor dining, pickup and delivery!

Sometimes you just need a Progress BBQ duck to get you through the week! Available for pickup and delivery 7 days a week!!

Thank you to all of our guests who have joined us for Friday, Saturday and Sunday outdoor lunch these past few weeks!!! We appreciate you!!!! by the fantastic @emmakmorris