The Course at Wente Vineyards

Check us out in Danville Living Magazine! Mention this article and receive $20 off your full price round, Monday-Friday through the end of September!

Come check us out!!!

TGIF. It’s a beautiful Friday! Book your tee time now.

This Saturday and Sunday only. Try our Bourbon bacon cheese burger with spring mix, sautéed onions, sautéed red and green bell peppers, bourbon BBQ sauce, American cheese and bacon on a brioche bun. Yes Chef!

Hail and a rainbow. Hole #18

New on The Grill menu: Chicken Tinga tostada, fried corn tortilla, smoked chicken tossed in tinga salsa, romaine slaw, pico de gallo, topped with Cotija cheese. Stop by and try it.

Tickets ON SALE this week!

Stop by The Grill for a glass of the just released 2018 Small Lot Niki’s Pinot Noir Rosé. See you soon!

Before the rain. View from #10.

Hoping for another rainbow this week! Yesterday's view from #1.

Thank you Johnny Miller for all the great years broadcasting!

The forecast looks great for this week. Mid 60’s and sunny skies. Book your tee time today. Hole #9. www.wentevineyards.com