Summit House Restaurant

CLEANER AIR, SAFER AIR! Your safety is our priority. The Summit House has just installed a state-of-the-art Air Purification system designed with proven technology to fight viruses and bacteria.

Meals & Memories are made here! PRIME RIB WEDNESDAY has date night written all over it! Enjoy our famous Stockyards of Chicago Prime Ribs of Beef with all of the trimmings for $29.95 ($9 savings). Make your reservations to dine with us or order takeout at SummitHouse.com. You can also call (714) 671-4111 for easy curbside pickup.

Looking forward to better days? Share what you love with someone you love this Valentine's DayGift Cards available for purchase at SummitHouse.com/gift_cards.html.

You had me at ‘yes, we’ll see the dessert menu.’" Valentine’s Day is fully booked, but we have a limited amount of reservations available for Saturday night as well as a few time slots open for Valentine’s Day Curbside pickup. Reservations and Curbside orders should be called in to (714) 671-4111 to snag the spots

What's on your table this weekend? We are as famous for our John Dory as we are for our Prime Rib! We’re proud to be celebrating 30 years in business on the Summit hill in Fullerton. Cheers!

Due to poor outdoor air quality from the fires, we will not have Happy Hour on the Hill tonight. We will have the John Dory Tavern open.

Hearty and rustic from the first bite! Rosemary Garlic Rotisserie Chicken - Oak wood roasted half free range natural chicken same day fresh from Patterson Family Organics, crimini mushrooms, red rice, eston lentils, and black quinoa pilaf.

It doesn’t have to be a birthday or anniversary to make someone feel special! Reserve your socially distanced table indoors or outdoors today - SummitHouse.com/reservations.html

Dining has never been more majestic than it is this Fall up on the hill! Join us for Happy Hour on the Hill Monday-Saturday 4 pm to sunset and dinner Monday-Saturday from 5 and Sunday from 4 pm. View our menus and make your reservations at SummitHouse.com or call (714) 671-4111. Cheers!

It's our favorite day of the week...PRIME RIB WEDNESDAY! Enjoy the Summit House World Famous Stock Yards of Chicago complete Prime Rib dinner with all the accompaniments for just $29.95 (you save $9!) Enjoy indoor dining or dine on one of our scenic-view patios. Reservations at SummitHouse.com or call (714) 671-4111.

Share a bite with someone special! Start your meal with our Chesapeake Bay Style Crab Cakes served with a dill horseradish aioli. A customer favorite on our dinner menu and also for Happy Hour on the Hill!

Due to a private event in the gardens, we will not have Happy Hour this Saturday October 10th or Wednesday, October 14th. But the glass is half full because it’s Friday and the only decision you need to make is a glass or bottle! Happy Hour on the Hill tonight from 4 pm to sunset.

Celebrate life's biggest moments up on the Hill at the Summit House. Thank you for celebrating with us, Julie...Cheers! Now taking Thanksgiving reservations. (714) 671-4111 or online on our bio link.

We welcome October with the opening of Thanksgiving Reservations!

Enjoy your favorite Prime Rib Dip sandwich while enjoying Happy Hour on the Hill from 4 pm to sunset this week Weds, Thurs, and Friday only. Well drinks, beer, and wine by the glass $7.50. View our Happy Hour menu for other favorites at SummitHouse.com/menus.html.

This is the last week to Vote for the Summit House as "Best Steakhouse" in the L.A. Times Food Best of Times - OC". We can’t do it without you! You can vote every day until September 30th. VOTE: https://bit.ly/30GWWPR. Thank you!!

Prefer to dine at home? From our House to your home...pickup our award-winning Stock Yards of Chicago Prime Rib all-inclusive Family Dinner for any size gathering from 4 to 20! View menu options at SummitHouse.com/menus.html. Call to pre-order for Curbside pickup (714) 671-4111.

INDULGE this weekend with our Three Chocolate Torte that has layers of Rum and Grand Marnier laced Chocolate Meringue, Chocolate Mousse, Belgian Chocolate sauce, fresh Berries, and Chantilly Cream.