Sprouts Farmers Market

Sweeten up your Saturday with @chocolove! These decadent chocolate bars are crafted with non-GMO ingredients for a smooth, rich taste in every bite Shop now: http://ms.spr.ly/6189pNxUX

Explore our February Deals of the Month and discover the goodness of incredible deals and new products, now until February 23! Shop now: http://ms.spr.ly/6187pNxcF

We're hooked on this grilled lobster tail with lemon and garlic butter Serve with a side of sautéed veggies for a delicious, #keto meal. Find lobster tail and so much more at our Seafood Showcasein-store this weekend! Get recipe: http://bit.ly/2MVBlP6

Love is sweet ... and so is this gorgeous #vegan chocolate cheesecake & berry tartmade with fresh, juicy berries from Driscoll's. It's even more delicious when shared! Get recipe: http://bit.ly/3axkla5

Thank you, The Ellen Show, for helping us give back to Spaces of Opportunity, an organization supporting hundreds of Phoenix families with access to nutritious food and health education programs With hunger on the rise across our country due to the pandemic, their efforts are more important than ever!

Get in the spooky spirit with this simple, kid-friendly Monster Mash Trail Mix. Pair traditional candy corn with popcorn and pumpkin spice pretzels from our Bulk Department for a sweet and savory Halloween treat! Get recipe: https://bit.ly/31egrPO

Get your graze on this game day with an easy-to-create snack board! Our ready-to-cook island jerk chicken wings make the perfect centerpiece, surounded by fresh fruit, vegetables and crunchy snacks. Get recipe: https://bit.ly/3oo8ku2

This weekend only, October 23 - 25, save $10 when you spend $75 on your healthy groceries from Sprouts! Visit https://bit.ly/3mcTWmf for coupon and details.

Boost your wellness this season with this warm tonic featuring our Sprouts Elderberry and Zinc Syrup. Made with fresh lemon, honey and a touch of cinnamonit's incredibly delicious and perfect for the season! Get recipe: https://bit.ly/34SqbQK

The Sprouts Healthy Communities Foundation is proudly celebrating five years of supporting nonprofits that teach students and communities about the goodness of fresh ingredients. This year, the Foundation awarded more than 110 Neighborhood Grants to nonprofit organizations in our local communities. Meet the Blue Watermelon Project! Located in Phoenix, AZ, The Blue Watermelon Project is a grassroots group of chefs, farmers and educators that work with schools to rethink their relationship with food. They bring taste education and hands-on techniques into the classroom through the Chef in the Garden program. With their grant, they’ll bring Chef in the Pantry online, creating kits for at-home student tasting and ingredients for recipes.

Quick, easy and grain-free for Halloween? Fang-tastic! These bat bites are sweet, simple and feature Mikey's grain-free tortillas. They're certified vegan and gluten-free, so all creatures can enjoy them! Get recipe: https://bit.ly/2SVgg7s

Be prepared for anything this season by creating your own ready-to-grab wellness kit! Stock up on essential vitamins, supplements, hand sanitizers and more to help you feel your best. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Get your pumpkins early and keep them around even longer! With these fun and festive decoration ideas, your unique, no-carve pumpkins will stick around to spook and delight. Learn more: https://bit.ly/3n3ehMg

Good food, fast! We have wholesome, prepared options in our Deli to solve all your dinner dilemmas.

Ghosts, ghouls and spiders, oh my! It's never too early to get in the Halloween spirit! Grab your little ones and try these spooky treats

Don't let all those nutritious pumpkin seeds go to waste! We've got three simple ways for you to spice them up for a tasty treat. Get recipes: https://bit.ly/3jqAT6Q