Santa Barbara Chocolate

100% Pure Cacao Organic Dark Unsweetened Chocolate Pure Cacao Organic Dark Unsweetened Chocolate Experience exotic cacao grown deep in the headlands of the rainforest. This is 100% Chocolate made from Pure Cacao. With no added sweeteners, this is for those wanting Organic Chocolate with nothing else added.... EXTRA DARK CACAO CHOCOLATE GMO FREE KOSHER CHOCOLATE FAIR TRADE CACAO SUGAR FREE CHOCOLATE 100% Dark Chocolate ingredients: Simply pure ground cacao to a smooth texture and then formed into chocolate chips - unsweetened chocolate 100% cocoa solids. This is the flavor of 100 dark chocolate: strong robust and bitter with the subtle nuances of exotic organic cacao. Bulk organic 100% cacao chocolate has unsurpassed flavor and is perfect for all organic baking chocolate recipes. If you are going to take the time to craft a homemade chocolate truffle or baked good you will want your time to pay off with the finest possible result. This 100% cacao gives you the real organic cacao experience in a raw flavor. You should experience the taste of wild cacao. https://www.santabarbarachocolate.com/100-pure-cacao-organ/

Repost @allymariesays Healthy Almond Butter Cookie Recipe These healthy almond butter cookies turned out soooo good!! For having so little ingredients, I was a little skeptical at first....but these turned out to be delicious! All you need: 1 cup almond flour... 1 cup almond butter 1/2 cup maple syrup 1 egg 1 tsp baking soda 1 cup chocolate chips (I used @santabarbarachocolate stevia chocolate chips) Pinch of salt (optional) Instructions: 1. Mix all wet ingredients together. 2. Add almond flour, salt, and baking soda. Mix well. 3. Fold in the chocolate chips. (Dough will be a bit sticky) 4. Refrigerate cookie dough for about 15 mins. 5. Preheat oven to 350 and line baking sheet with parchment paper. 6. Once cookie dough is chilled, scoop dough onto baking sheet to make 12 cookies. 7. Bake for 12-15 mins. #santabarbarachocolate #healthycookies #almondflourcookies #almondbuttercookies #cookiecravings #healthytreats #savethisrecipe #glutenfreecookies #nomoresugarcrash #treatyourself2020 #tryanewrecipe #healthyalmondbutterchocolatechiprecipe

Repost @vgnbites_ If you are in the mood for a healthy satisfying snack you should try making this one ! SLICES OF MANDARINS OR CLEMENTINES dunked in CHOCOLATE, sprinkled with salt flakes & pistachios. If I had to live on this snack for the rest of my life, you would hear no objection from me! It’s the most addictive thing I’ve eaten in a long time. What’s yours ?... Recipe: 5 mandarin oranges 1/2 cup semi-sweet chocolate or dark chocolate chips @santabarbarachocolate sea salt or coarse salt 1 teaspoon coconut oil to use as shortening Pistachios ( optional ) Method: 1. Line a baking sheet with parchment or wax paper and set aside. Peel the mandarin oranges. 2. In a microwave safe bowl or with the help of a double boiler, melt chocolate chips and add shortening, if desired. Adding shortening is optional - it helps make the chocolate super smooth and easier to work with. Using only melted chocolate will work fine as well. 3. Dip each slice halfway into the melted chocolate and place on prepared baking sheet. Sprinkle with salt , pistachios or any other nuts you like ( ) and repeat until all slices are evenly coated and sprinkled with salt. Refrigerate for 10 minutes or until chocolate has hardened. Enjoy! Notes; Salted Chocolate Covered Mandarin Slices will keep up to 2 days in an airtight container or storage bag in the fridge. #santabarbarachocolate

Pure Cocoa Butter Chips This is the best tasting edible cocoa butter on the market due to the special flavor grade cacao we use in pressing. Food Grade Cocoa Butter Pressed from whole cocoa beans with a mild chocolate flavor and raw cacao aroma, this is a vegan friendly all cacao ingredient suitable for eating straight up, cooking and special skin care.... https://www.santabarbarachocolate.com/cocoa-butter-chips/

Bulk Organic Dark Chocolate 72% without Soy Lecithin Shade grown rainforest cacao is the secret to our best selling organic dark chocolate. No Soy Added. No Vanilla. This is Vegan Chocolate with only 3 organic ingredients. Our organic dark chocolate is also a bittersweet chocolate with full flavor. Never alkalized. This is real chocolate that will fit perfectly into your chocolate lifestyle plan. * Gluten Free Chocolate ... * Chocolate without soy lecithin * GMO Free Chocolate Factory * Ethically Traded Cocoa Ingredients * Chocolate for the California lifestyle * Couverture Chocolate Coins * Vegan Chocolate * Bittersweet Chocolate Organic chocolate benefits go beyond the bulk wholesale value and delicious taste to include the peace of mind knowing sustainable cacao farming is environmentally better. https://www.santabarbarachocolate.com/bulk-organic-dark-ch/ - - - - #Santabarbarachocolate #organicchocolate #bestdarkchocolate #darkchocolate #couverturechocolate #veganchocolate #californiachocolate #chocolatehealth #bulkchocolate #chocolatier #chocolatemaker #healthychocolate #chocolatefudge #purechocolate #fairtradechocolate #fairtradeproducts #fairtradechocolate #glutenfreechocolate #gmofree #gmofreechocolate

Stevia Chocolate Chips: Sugar Free Chocolate Chips with 71% Cocoa Solids Stevia Chocolate Chips that taste amazing with a mild sweetness from zero calorie stevia plant. This innovative dark chocolate is perfect for those on a sugar restrictive diet who want the full flavor and experience of a traditional tasting chocolate, but without the sugar impact.... 71% Cacao Solids GMO FREE NO Added Sugar Vegan Chocolate Stevia Sweetened Gluten Free Chocolate Made with Ethical Trade Cacao No Peanut and No Tree Nut Ingredients Sugar Free Baking Chocolate Baking chocolate that's sugar free and also perfect for candy making has not been available until now with this Santa Barbara Chocolate innovation. Through a special blending of premium ingredients and cacao solids, Santa Barbara Chocolate has made a couverture grade, sugar free chocolate that delivers versatility without compromise. Sugar free cookie recipes are the test for a quality baking chocolate that is also without sugar. The test comes in the fresh from the oven flavor. Our sugar free dark chocolate chips are larger size chips so you get more chocolate in every cookie bite. Because the chocolate flavor is clean, nobody can tell the cookies have no added sugar (trick your spouse and kids into eating sugar free chocolate chip cookies). For candy making Santa Barbara Chocolate is significantly more flavorful and most importantly the viscosity (fluidity) of the sugar free chocolate is fluid and easy to temper. https://www.santabarbarachocolate.com/stevia-chocolate-chi/

BREAKING NEWS: Our Coconut Blossom Chocolate Chips is back in stock and available for shipping. Healthy Organic Chocolate Coconut Palm Sugar Sweetened. Considered by Paleo Diet followers a Diabetic Chocolate option.... Looking for a chocolate alternative made with a coco flower sweetener instead of the usual sweeteners? Look no further. We are proud to present to you our very special Organic Chocolate Chips. Coconut sugar is considered by whole food health food gurus a diabetic alternative to regular sugar. Diabetic chocolate options are usually traditional chocolates that have no sugar or are strictly sugar free chocolate chips. Our coconut sugar chocolate is a possible diabetic chocolate alternative in place of the typical sugar free chocolate. These organic chocolate chips are sweet tasting and have a combination of pleasantly balanced ratio of cocoa solids, cocoa butter and coco sugar. Organic Chocolate Chips: Coco Blossom sweetened Organic Chocolate Chips, with no added soy, are considered by athletes a more clean type of Diabetic Chocolate because they are GMO Free, organic and sweetened with raw coconut sugar. Organic chocolate chips and a possible diabetic chocolate choice in place of sugar free chocolate. Certified organic and made with raw chocolate ingredients makes these chocolate chips the best you have ever tasted. https://www.santabarbarachocolate.com/organic-dark-chocola/ #Santabarbarachocolate #organicchocolate #chocolate #californiachocolate #chocolatehealth #bulkchocolate #chocolatechips #chocolatemaker #healthychocolate #purechocolate #fairtradechocolate #cacao #coconutpalmsugarsweetened #coconutpalmsugar #diabeticfood #diabeticchocolate

Repost @ligiasfreshbowls DARK CHOCOLATE HAZELNUT CUPS with a hint of Strawberry Vegan, Gluten-Free, Dairy Free . Super easy to make and irresistibly delicious Raise your hand if you love chocolate and hazelnuts ? I think you are going to love this recipe ... RECIPE: - 1 cup coconut blossom dark chocolate chips @santabarbarachocolate - 4 to 5 tbsp coconut milk (liquid version) - 2 tbsp coconut milk powder - 2 tbsp hazelnut butter - a few dry roasted hazelnuts for toppings. - dried strawberries powder - 1 tbsp cocoa nibs @santabarbarachocolate Melt chocolate with the milk and hazelnut butter on low heat using double boiler method. Take off heat. Add in coconut milk powder. Mix well until well combined. Pour the batter in cups mold ( size of your choice ) Decorate with roasted hazelnuts, cacao nibs & dry strawberry powder. Place in the refrigerator for at least 1 hour. Enjoy . . . . . #santabarbarachocolate #darkchoco #chocolatelover #rawvegan #veganchocolate #bestofvegan #vegansweets #vegandessert #healthychocolate #healthyvegandessert #rawveganchocolate #vegandesserts #thefeedfeedvegan #thefeedfeed #thefeedfeedchocolate #hazelnutchocolate #hazelnut #chocolatecups #goodoldvegan #organicchocolate #darkchocolate #healthysweets #norefinedsugar #glutenfreesweets #dairyfreedessert #plantbaseddessert #dessertoftheday

Repost @mindfully.mike Chocolate Pecan Pie Cookies The best gift I ever gave myself was permission to be my most authentic self. The best you is the real you. Everyone has opinions, not everyone is going to like you- thats just life. When you’re nothing but yourself, the right people come into your life.. and the wrong ones get weeded out. ... Your opinion of yourself matters more than anyone else’s opinion of you. Inspired by one of my best friends, @danishealthyeats - she’s the first person I ever opened up to about what was once a very complicated relationship with food, she was the first person to tell me to start a wellness page and after so much doubt about entering this space... I can say she’s one of the most important people in my life and the biggest reason I started this page I tried to make Dani’s pecan chewy cookies but... I didn’t have all the ingredients - 1.5 cups soft pitted dates - 1 cup mixed nuts: pecans, cashews and almonds - 2tbsp cacao powder - 3Tbsp pecan butter - 1tsp melted coconut oil - 2 Tbsp ground chia seeds - 1 tsp vanilla extract or 1 scoop vanilla protein - 2 tsp cinnamon Coating: - melted @santabarbarachocolate, pecans and sea salt- melt in the microwave with 2tsp coconut oil in 30 second intervals. Blend all ingredients in a food processor until a dough forms. Roll them into balls and coat with melted chocolate. Place in the fridge or freezer for the chocolate to harden... yes, it’s that simple... and delicious

Repost @fithiitmama Chocolate angel food cupcakes drizzled in chocolate ganache for the win!!! These cupcakes were super easy. I used a basic angel food cake recipe and simply added 1/3c @santabarbarachocolate vegan cocoa powder. These came out light fluffy and amazing. I never made a chocolate version before so I’m glad I gave them a whirl and they were perfection. ... I needed a good topping and didn’t have too much on hand but I always have chocolate. So I whipped up a super easy chocolate ganache and drizzled it on top. I simply melted down 2 T unsalted butter and 1/4c whole milk on low until the butter was just melted and the milk was warm, NOT BOILING. I added in 2/3c semisweet wafers @santabarbarachocolate and mixed until it was just slightly lumpy but almost melted and removed it from the heat. I used a small whisk to continue to smooth it all out and creat a beautiful silky glossy chocolate ganache. I let it sit for about 10/15 min and then placed in a piping bag and then let that sit until it set up and was more of a thick pudding consistency. I drizzled all over the cupcakes and topped with some whipped cream. These were to die for!! Light, fluffy, chocolatey, decadent and so satisfying for the whole family. - - - - - - #santabarbarachocolate #darkchocolate #plantbased #glutenfree #plantbaseddiet #thefeedfeed #thekitchn #momlife #chocolatier #glutenfree #chocolate #feedfeedchocolate #baker #angelfoodcake #cupcakes #cupcakesofinstagram #ganache #chocolateganache #bakersofinstagram #thebakefeed #bakersofig #foodporn #dessert #desserts #sweet #sweets #intuitiveeating #foooodieee #eeeeeats #newyork

Repost @cilantroandseafoam Starting my birthday week off right with some Peanut Butter Birthday Cake Fudge Two of my favorite flavors are birthday cake and peanut butter, so I figured why not combine them into one recipe to celebrate my birthday? This recipe is gluten free, low in refined sugar, and naturally colored. The texture is absolutely incredible and just melts in your mouth. If you’re a birthday cake or peanut butter lover, you have to try this! ... INGREDIENTS + Cocoa Butter Chips, 1 cup (@santabarbarachocolate) + Organic Raw Honey, 1/8 cup + Organic Creamy Peanut Butter, 1/3 cup + Organic Vanilla Extract, 1 tsp + Organic Sea Salt, 1/8 tsp + Organic Coconut Sugar, 1/8 cup + White Chocolate Chips, 1 1/2 cup (@santabarbarachocolate) + Ruby Chocolate Chips, 1/8 cup (@santabarbarachocolate) + Naturally Dyed Rainbow Sprinkles, 1 tsp RECIPE + Line 3x6in baking pan with parchment paper. + Melt cocoa butter chips. + Combine melted cocoa butter, honey, and coconut sugar, in a bowl. + Add vanilla and sea salt and mix well. + Add peanut butter and mix until it’s a smooth even consistency. + Pour into baking pan and spread to fill the pan. + Refrigerate for 1 hour or until fudge has hardened. + Melt white chocolate chips. + Pour over fudge to form a top layer. + Refrigerate for 1 hour or until chocolate has hardened. + Cut into squares. + Melt ruby chocolate and use a fork to drizzle on fudge. + Add sprinkles. + Enjoy! Recipe makes 9 servings. Store in airtight container in fridge or freezer.

Repost @vgnbites_ 3 ingredients Salted Caramel Cups Tag someone who needs to make these for you !! Salted Caramel Cups recipe:... Ingredients: 225g dark chocolate @santabarbarachocolate 2 cups coconut milk full fat 2 cups coconut sugar Sea salt . Method: Make the salted caramel by cooking the coconut milk with coconut sugar over a stove top for about 40 minutes till you see it thickening and then add the sea salt. Set a side to cool down. Line muffin pans and melt chocolate, cover evenly and freeze for 5 minutes or until set. Pour in 1 tsp of caramel and freeze for another 5 minutes or until slightly hardened. Add a top layer of chocolate and sprinkle with sea salt if you want and freeze again for 5 minutes. Enjoy immediately or store in an air tight container in the fridge. Much love Yasmin

Repost @lilsipper Monster Cookie Dough - with HOMEMADE non-toxic dye-free chips can exist. Enter your new favorite vegan cookie dough. Just take a moment, take a breath, then race to your kitchen and make this ASAP. Sorry not sorry for the non-Thanksgiving theme lol For the cookie dough:... 1 can of chickpeas, drained and rinsed 1/4 cup of @sunbutter 1/3 cup raw honey / maple syrup 1/2 cup oats 1 tsp sea salt Blend above ingredient and mix an additional 1/4 cup of oats and the colorful chips (link in bio @lilsipper for the chips recipe) - - - - #lilsipper #Santabarbarachocolate #organicchocolate #bestdarkchocolate #darkchocolate #couverturechocolate #veganchocolate #californiachocolate #chocolatehealth #bulkchocolate #chocolatier #chocolatemaker #healthychocolate #chocolatefudge #purechocolate #fairtradechocolate #cookiedough See more

Repost @vgnbites_ These ULTRA GOOEY Chocolate Chunk VEGAN & GF Blondies take less than a half hour to make Ingredients: 1 stick (113 grams) vegan unsalted butter, melted (can sub for cocoa butter)... 1 cup (200 grams) dark brown sugar 2 flax eggs ( 2 Tbsp flaxseed & 4.5 Tbsp water let sit for 15 minutes ) 1 tablespoon molasses, optional 1 teaspoon vanilla 1/8 teaspoon fine salt 1/2 cup (64 grams) all-purpose flour 1/2 cup (64 grams) bread flour ( optional - you could use only all purpose flour or for GF option use @bobsredmill 1:1 GF flour and entire 1 cup ) 6 ounces vegan chocolate chips @santabarbarachocolate , & some extra chopped into chunks for topping Flaky sea salt, for sprinkling Method: Preheat the oven to 350F/ 176 C, line an 8 by 8-inch pan with foil. Spray with nonstick cooking spray. In a large bowl combine the butter and sugar with a rubber spatula. Add the flax eggs , molasses, and vanilla and stir until combined. Stir in the salt and flours. Stir in 3/4 of the chocolate chips. Pour the batter into the prepared pan. Sprinkle with the remaining chocolate chunks, pressing into the batter slightly. Bake for 25 minutes, or until set but still gooey. Allow to cool before cutting. Sprinkle with sea salt before serving. Enjoy making this recipe

Repost @ligiasfreshbowls DARK CHOCOLATE TAHINI CUPS Do you love chocolate and tahini ? Than this vegan chocolate-tahini cups I’ve made are for you All you need for this dessert is a few ingredients, the most important is a good quality dark chocolate like @santabarbarachocolate RECIPE: ( makes 15 mini cups or less larger size cups ) ... - 1 cup dark coconut blossom chocolate chips @santabarbarachocolate ( only sweetened with coconut sugar) - 4 to 5 tbsp coconut milk - 1/2 cup tahini butter - 2 tbsp oat flour - 2 tbsp maple syrup Melt the chocolate with the coconut milk using double boiler method. When chocolate is melted pour in cup molds and make sure you cover the sides of the cups. Set in the freezer for 10 min. Meanwhile in a bowl mix the tahini butter, oat flour and maple syrup. Take out the chocolate cups. Pour tahini mixture equally in cups. Add another skinny layer of melted chocolate on top of the tahini mixture. If your melted chocolate it’s not runny just warm up again with 1 more Tbsp of coconut milk. Enjoy #santabarbarachocolate #darkchocolate #chocolatelover #rawvegan #veganchocolate #bestofvegan #vegansweets #vegandessert #healthychocolate #healthyvegandessert #rawveganchocolate #vegandesserts #thefeedfeedvegan #thefeedfeed #thefeedfeedchocolate #goodoldvegan #organicchocolate #darkchocolate #healthysweets #norefinedsugar #glutenfreesweets #dairyfreedessert #rawchocolate #goodchocolate #tahini#chocolatetahini #chocolatecups

Thinking about buying 100% Pure Cacao Organic Dark Unsweetened Chocolate? Read our latest review of the product by Samantha K.

Honoring service . Veterans Day, formerly known as Armistice Day, is a U.S. holiday which originally honored service members who served during World War I. The name was officially changed after World War II and the Korean War when veterans asked U.S. Congress to change the day’s name from Armistice Day to Veterans Day in order to acknowledge the sacrifices made by all service members during war and peace. . Today we honor all veterans. Thank you for your service.... . #AimHigh #VeteransDay See more

Repost @fullyfruityteya It’s so cold here, so I start the morning with hot chocolate

Repost @hollys_bestlife PUMPKIN SPICE TRUFFLES Are going down again in the kitchen because I’m now on the pumpkin train and I’m not getting off anytime soon (even if we’re now moving into Christmas cookies) . Off to my second week of food service... I’ll be going in at 5 all this week so I’m really missing my relaxing mornings right about now.... . As for food: lots of meal prepping and chocolate . . TRIPLE CHOCOLATE PUMPKIN SPICE TRUFFLES ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 1/3 cup pumpkin puree 1/2 cup Organifi chocolate protein powder ( 1/3 coconut flour) 2 tbsp cacao powder 1 tbsp almond butter 1/4 cup melted dark chocolate 2 tbsp maple syrup 2 tbsp almond milk 2 tsp cinnamon 2 scoops of GPS 1/3 cup white chocolate chips . Directions: 1. Combine the pumpkin, almond butter, and maple syrup And stir together. 2. Add in the protein powder, cacao powder, cinnamon and GPS and mix until combined. 3. Melt the chocolate on low heat over the stove in a small pan or microwave for ten second intervals until melted and add it to the pumpkin mixture. Add in almond milk and stir. 4. Once the dough is formed add the white chocolate chips, stir, scoop and enjoy! . . . . #santabarbarachocolate #chocolatechips #whitechocolate #pumpkinspicecookies #chocolatetruffles #chocolatelover #veganeats #glutenfreesnacks #f52gram #f52 #foodagram #gloobyfood #foodgawker #guthealth #organifi #nobakecookies #nutritionrecipes #cleancookies #adaptogens #healthyfoodblogger #nutritionistapproved #proteinbites #thenewhealthy #goodmoodfood #refinedsugarfree #grainfreerecipes #dietitianapproved #cleanfoodcrush #healthyish #thefeedfeedvegan

Repost @danishealthyeats Want your house to smell like bath and body works but all naturallllll? Make this - Felt like my feed could use some color sooooo here is some of the most delish Almond Butter Apple Crumble! A little fun spin on a typical crumble - & the nut butter apple combo is one of my all time faves -... The Apples 4-5 apples, thinly sliced 1 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp ginger 1 tbsp maple syrup The crumble 1/2 cup almond flour 1/4 cup coconut sugar 1/2 tsp vanilla 1/4 cup melted @santabarbarachocolate cacao butter 1/4 cup unsweetened coconut 2 tbsp chopped almonds 2 tbsp almond butter Pinch of Sea Salt - Preheat oven to 350F. Add the apple slices to a large bowl. Add in the remaining apple ingredients, tossing until well combined. Add the apple mixture to a greased 8x8 baking dish. Combine all of the crumble ingredients together in a large bowl, using a fork, until a crumble has formed. Sprinkle over top of the apples. Bake for 30-35 minutes (you may need to go longer) or until the crumble is golden. Remove from the oven and allow to cool. Top with your favorite plant based ice cream or coco whip! . . . . . #santabarbarachocolate #healthydesserts #vegandessert #fallrecipes #paleo #foodblogs #paleodiet #whatieatinaday #veganfood #veganeats #whatveganseat #cleaneating #plantpowered #edrecovery #nutrition #applecrumble #grainfree #eeeeeats #keto #paleolifestyle #fallbaking #glutenfree #lowcarb #veganrecipes #plantbased #wholesome #healthybaking #cleaneats #refinedsugarfree See more

Repost @nourishedbypri 6 ingredient Brownie Batter Banana Bread. A brownie layer, a banana bread layer, all with the simplest ingredients! Vegan, GF, light on the sweetness, heavy on the gooeyness . Have a happy Tuesday! #nourishedbypri 6 ingredient chocolate covered banana bread (Yields 8-10)... Banana bread: 1 ripe banana, mashed 1 cup oat flour 2 tbsp tahini 1/2 tsp baking powder Brownie: 1/4 cup coconut oil 2 tbsp maple syrup 2/3 cup @santabarbarachocolate cacao power 1/4 tsp baking powder Handful of @santabarbarachocolate chocolate chips for topping In a medium bowl, mix all of the banana bread ingredients & pour into a small bread pan (I used a 6x4 glass dish). In a separate bowl, mix the brownie ingredients (dough will be thick and sticky, that’s okay!). With a spatula, spread the browni layer over the banana bread. Sprinkle with the chocolate chips. Bake at 350 for 16-20 minutes. Enjoy! - - - - - - #santabarbarachocolate #healthybaking #healthybrownies #cleaneating #glutenfreebaking #veganbaking #wholefoods #norefinedsugars #functionalfood #foodfreedom #veganbrowies #veganbananabread #glutenfreebrownies #glutenfreebananabread #eatrealfood #feedfeed #veganchocolate #healthnut #simpleingredients #ayurveda #healthyrecipes #healthybrownierecipe #fitfood

Repost @sweetly.selina Happy new week beautiful people Today i woke up ready to goooooo! Literally straight after making coffee, i hung up a towel rack using this new electric drill i bought yesterday. Which has me asking myself, why have i waited so long to get one of these!? They’re insanely useful!... So yes, you can bet I’ll be hanging plenty more plants & macrame pieces now that i have myself one of these handy dandy tools Doing all of this handyman kind of work this morning, has me missing my grandpa a little extra today. He’s usually the guy I go to for all of these kinds of things, but since he lives in texas now, means i get to have fun with this new electric drill hehe Anyways, in honor of my favorite handyman, gpa paul’s fav flavor is chocolate cherry, which inspired these - CHOCOLATE CHERRY ALMOND CALZONES - Using @santabarbarachocolate vegan chocolate chips stuffed inside gf biscuit dough & then drizzled with the melted choc chips, sliced almonds + fresh cherries Who’s the handyman in your house? . . . #chocolatecherry #calzone #santabarbarachocolate #chocolate #organicchocolate #bestdarkchocolate #darkchocolate #couverturechocolate #veganchocolate #californiachocolate #chocolatehealth #bulkchocolate #chocolatier #chocolatemaker #healthychocolate #chocolatefudge #purechocolate #fairtradechocolate

Repost @tatytable Here is one my favorite super healthy fudges using only a few ingredients. . . VEGAN WHITE FUDGE:... 1 can chickpeas, rinsed and drained (yes!); 1/2 cup macadamia/cashew/coconut butter; 1/4 cup @310nutrition vanilla protein powder + 1/4 cup full fat coconut milk (omit if you’d like); 1/4 date sauce (1 cup water + 1 cup dates, around 12 dates, blended until very smooth); 1/4 cup melted @santabarbarachocolate raw cacao butter; Pinch pink sea salt (optional); Blend the chickpeas with the butter, protein and milk (If using it), and syrup until very smooth and creamy. Then add the melted cacao butter and a pinch of sea salt and blend again. Optional, add 1 Tbsp cacao nibs and mix to combine. Pour the mixture into a small dish with parchment paper to prevent stick. Freeze for about 1 or 2 hours or until firm. Cut into small bars! Done! Optional, I coated them with extra melted chocolate! Keep them in the refrigerator for a softer fudge or in the freezer for a firmer consistency. . . . #fudge #chocolatefudge #whitechocolate #whitechocolateganache #whitechocolatefudge #chocolate #chocolates #chocolatelover #chocolatelovers #chocolateoats #chocolateoatmeal #chocolateporn #santabarbarachocolate #310nutrition #310shake #310shakes #veganprotein #veganproteinpowder #veganproteinshake #organicprotein See more

Repost @pizzaandpilates_ The flakiest chocolate chip cookies you’ll ever make . . INGREDIENTS... 1/2 cup ghee, melted 1/2 cup coconut sugar 2 tsp vanilla extract 1 large egg 1 cup almond flour 1/2 cup oat flour 1/4 tsp baking soda 1/4 tsp salt 1 cup @santabarbarachocolate dark chocolate chips + a handful more for sprinkling Bake at 375 for 12 minutes - - - - - #santabarbarachocolate #f52grams #foodie #flblogger #cookies #cookierecipe #chocolate #chocolatechipcookies #healthycooking #healthyfood #snacks #healthycookies #foodporn #foodstagram #feedfeed #blogger #foodphotography See more

Thinking about buying Organic Dark Chocolate | Coconut Palm Sugar Sweetened? Read our latest review of the product by kenneyhavasu.

Repost @lilsipper New new new - COOKIE DOUGH BROWNIE BARS It's the best of both worlds when cookie dough + brownies come together as one. And when it's still healthy, now that's something to celebrate! These are nut, grain, gluten, and refined sugar free and can easily be made vegan with a few simple swaps! The brownie base itself is fire! Brownie Base:... 1 cup @santabarbarachocolate cacao powder 1 large ripe banana, mashed 2 eggs Whisk everything to create a batter, bake in a bread loaf pan at 350 F for 20 minutes. Cookie Dough Layer: 1/2 cup of my @nuzest_usa Probiotic Vanilla Protein Powder 1 cup plain greek yogurt 3 Tbsp @sunbutter @santabarbarachocolate 1-ingredient chips to taste Mix above ingredients to create a dough, layer over brownie base and refrigerate an hour. Slice and enjoy! - - - - - #lilsipper #Santabarbarachocolate #organicchocolate #bestdarkchocolate #darkchocolate #couverturechocolate #veganchocolate #californiachocolate #chocolatehealth #bulkchocolate #chocolatier #chocolatemaker #healthychocolate #chocolatefudge #purechocolate #fairtradechocolate #cookiedough #brownie #browniebar #cocoapowder #cacaopowder #nutfree #glutenfree #glutenfreerecipes