Romeo & Julieta Wine Cafe

The Chef left for Idaho early this morning. 20 hours of drive time with Lucy and Chris! He’s excited to start construction on his lakeside home! Safe journey Andrjez!

We’re so grateful to have had this experience with all of youour dearest friends and neighbors. Here are some of our favorite memories throughout the last 8 years! Please comment below with your favorite meal, photos, or memories from Romeo and Julieta Wine Cafe!

We will open on Easter Sunday from 1-7pm. Call 619-546-6919 for reservations.We will open on Easter Sunday from 1-7pm. Call 619-546-6919 for reservations.

Farewell Romeo & Julieta Wine Cafe! We are happy to to announce the sale of Romeo & Julieta. We will close our doors at 9pm on Sunday, April 11, 2021. This announcement has been a long time coming as we look forward to moving on to the next chapter of our lives. We are so grateful for the outpouring of support and the relationships we’ve built over the last 8 years. Thank you Talmadge and surrounding neighborhoods for embracing our restaurant. We are fortunate to have survi...ved the pandemic and it would not have been possible without you. It’s been a pleasure to get to know your palates and share our passion with you. We will forever cherish the memories we made and the friendships we forged!! With love from the bottom of our hearts! Cheers Diana & Andrzej See more

Special Hours on Easter Sunday(4.3.21) We will be open from 1 to 7pm. For reservations call 619-546-6919Special Hours on Easter Sunday(4.3.21) We will be open from 1 to 7pm. For reservations call 619-546-6919

Join us for Valentine's Day this Weekend! Our Special will be Pork Rouladen and Surf & Turf plus all are other menu items. Reservations for Patio Dining are still available from 3 pm to 8pm. As well as Take Out from 3pm to 7pm. Call 619-546-6919 to reserve a table or to place an order. Resrvations are strongly recommended due to VoVid-19 rules we have very limited seating. Happy Valentine's Day! Cheers!

This Weekend’s Special: Bigos(Polish Hunter Stew)! Polish Sausage, Pork Tenderloin, Bacon, Cabbage, Sauerkraut, Garlic and other spices are slow cooked together to create a savory stew. Served in a big bowl with mash potatoes and tomato wedges. We are open from 3-8pm for Take Out Orders and 3-9pm for Patio Dining. Reservations recommended, seating is limited. Call 619-546-6919 Cheers

Lots of good things to pick up for Dinner tonight! Call 619-546-6919 to order from 3 to 8 pm. Cheers

We are serving Stuffed Cabbage Rolls an Eastern European Favorite! Along with Chef Andrjez’s delicious Porcini Mushroom Soup for our 8th Year Anniversary Celebration! Thank you to all of you FB & Instagram fans, family, friends, & neighborhoods. We extend a Special Thank you to all the regular customers that have supported us on a very regulars and/or long term manner. We have seen many couples expand their household with babies and/or puppies. We have seen many grow over the past 8 years! Thank you all. We have enjoyed cooking, serving and pouring a glass or pint for every one of you! Cheers to8 Yrs!

It’s Cabbage Roll Time! Call 619-546-6919 3 to 8pm to Order to Go! Cheers!

The Anatomy of Pierogi Lasagna! A Chef Julieta Specialty is this weekend’s Special. Call 619-546-6919 for Patio Dining Reservations or to order Take Out! Either way it’s Delish! Cheers!

Now pouring Pizza Port Brewing Co’s Honey Blonde on Tap!

We are pairing Winesday with Chef Andrzej’s favorite: Stuffed Cabbage Rolls! Enjoy them while dining on our patio or order them to go! They are delicious either way. All bottles of wine are 30% off all night long. Call 619-546-6919 to make a reservation or for take out. Cheers

To Hot to Cook.....Order Take Out! Available 3-9pm. Call 619-546-6919 Cheers

We will be Closed on Thursday, 9/10 and will reopen at 3pm on Friday, 9/11We will be Closed on Thursday, 9/10 and will reopen at 3pm on Friday, 9/11

It’s BIGOS Time! A Polish Hunter Stew made with Pork Tenderloin, Kielbasa Sausage, Bacon, shredded green cabbage, sauerkraut, garlic and spices and servered over mash potatoes. It’s neighborhood favorite! Call 619-546-6919 to place an order to go or to make a reservation. Cheers!

Enjoy 30% off all bottles of wine all night long on Winesday! Come try our new 2017 Dalton Estate Fume Blanc from Galilee, Israel. It’s delicious with all of our fish, chicken and pork dishes. It’s also Vegan and Kosher. Call 619-546-6919 to make reservations or take a bottle home with your Take Our order. It’s a new Chef favorite. Cheers!

This week’s Special is a Chef & Julieta favorite: Pork Rouladen! Call 619-546-6919 to order for Take Out or make a reservation and enjoy it while dining on our patio. With every order receive 20% off a bottle of Canto de Luna, a delicious Baja Bordeaux style blend. Cheers!

T.G.I.F! Celebrate the weekend with our Baked Cod & Lemon-Caper Jumbo Shrimp over mash potatoes and fresh spinach with sautéed fresh veggies. Dinner for two on one plate. Call 619-546-6919 to order for Take Out or to make a Patio Reservation. It’s delicious which ever you choose! Cheers!

Summer Nights and Watermelon Salad! Enjoy this fresh cool salad to go or dine in on our patio! Call 619-546-6919 to order Take Out or make a reservation. Cheers!

Enjoy your favorite wine on our patio. 30% off all Bottles of Wines all night! Cheers!

We are excited to have made a few patio changes! We added a couple of lower tables and some shade for a more comfortable dining experience. Our patio is open from 3 to 9 pm. Seating is limited so Reservations are recommended. Call 619-546-6919. Cheers!

What’s For Dinner? Stuffed Cabbage Rolls! Order them To Go or make a reservation to enjoy eating them on our patio. Call 619-546-6919 3 to 9 pm. Cheers !