Pioneer Food Systems

#Repost @cornucopiainstitute (@get_repost) Returning to the farm isn't just a fad but a necessity. Know your farmer or grow your own and you'll know your food! www.cornucopia.org

Um. *Sorta* blown away with what we found this week. #hydroponic #microgreens

Sampling goodies from #mthamilton and @berlssoutasranch for our friends at #lepapillon #fresh #organic #local #delicious #herbsandspices #hops #winegrapes @ Pioneer Food Systems

Our buddy Rob at @corvusfarm dropped off some goodies to showcase! #fresh #organic #local #delicious #reddelicious #grannysmith and #guava direct from #corralitos! Watch for the list via email...soon

Some next level #avocadotoast enjoyed while dropping some goodies for our #friends at @rawasf_superfoods ! #fresh #organic #local #delicious #quality #community #sustainability

Rad #cauliflower #cabbage and #kohlrabi and a sweet looking #carrot via @heirloomorganicgardens #fresh #local #delicious #quality #community #sustainability #regenerativeagriculture @ RawASF

Sprouted coliflor!

Checking out #fresh #organic #local #delicious #watermelonradishes while Phil with @countryrhodesfamilyfarm provides some banter & attention

We visited our friend @dewbeefarms and checked out the #fresh #organic #local #delicious #opal #basil #shiso #eggplant #squash and #greens We are looking for homes for their season ending crop! Drop a line re #heirlooms, #slicers and variety #eggplant @ Pioneer Food Systems

#hardshellsquash #wintersquashes rolling deep! #fresh #organic #local #delicious via #sanmartin #hollister #santacruz #aromas #pescadero #watsonville and #halfmoonbay @ Pioneer Food Systems

Over the years I made a deal with myself to stop apologizing for the price of our farm products. It took a long time to develop that frame of mind, but eventual...ly, I understood that hard work needs no defense. End of story. But, yesterday at a Farm to Fork event I had an encounter with a couple that stopped me dead in my tracks. A couple walked up to our little Soul Food Farm table and so naturally, I expected them to be interested in our olive oil Why else approach the table? Instead, I got this look of suspicion while they picked up a bottle and turned it over and then it came. They looked at me and said, we don’t want to be rude, but why is it sooooooo expensive. And then I was face to face with a choice. Try once more to explain what it takes to farm or dismiss the question. The irritation this dilemma caused in the past crashed through my memories and in a moment I decided to answer her question. Deep breath, positive expectation, begin. I started to explain that I prune the trees myself, and we pick the olives by hand, and we pay the mill upfront to press the oil, and as I ’m talking, she waves her hand in my face and says’ yeah, yeah, whatever and walks off. Instead of getting mad I was left wondering why is there still this lingering suspicion that farmers are price gauging? Customers would never walk into a grocery store and expect a discount before they bought an item or demand a sample. The utter contempt that’s conveyed not only by demanding to know why farm food is priced the way it is but just the plain rudeness of walking away when someone is speaking to you astounds me. Now, I could brush this off as a one-time occurrence but I know it's not. I have many farmer friends who are up against this everytime they sell at a farmers market. The constant and varied questions about price that always fall just short of an outright accusation of trying to cheat the customer. As I walked around the farm today putting animals away, collecting eggs, filling water troughs, my frustration started to compound. What is it going to take for us to bridge the gap between farmers and consumers? When are small farmers going to be treated with respect? Not only from folks shopping at farmer’s markets, but the restaurants that buy their food, and the farm to fork dinners, festivals and conferences that are continually popping up. What do I mean by respect? I mean not haggling with farmers at the market over their price per pound. Do folks think farmers are running some racket? A get rich quick scheme with carrots and tomatoes? Restaurants need to start paying farmers at the time of delivery, COD. Farmers already cover the total cost of production; it is simply wrong to expect farmers to wait thirty to sixty days for payment after deliveries. And all those farm to fork events, how about actually having a good representation of local farmers at these events. Better yet, stop asking small farmers to donate food items to events that charge a ticket price. We have to let go of the imagery that farmers are part of a pastoral fantasy. Farming is not a fable but a job, that's necessary to the very fabric of our existence. Farming is often soul crashing hard work. Long, lonely days in the field. Planting seeds. The sun beating on your back. Nights comforting animals. Cold, early mornings, to harvest, pack and get to market. The burden of the cost of production yours and yours alone. Farming is not only a career it’s a service to the surrounding community. In return, only one thing is asked or expected, that the work is appreciated and treated with respect. One rude couple, won’t make or break a small farm, but it's a good reminder we have a long way to go. Photo Credit: Paige Green Photography

BEHOLD!!! #fresh #local #organic #delicious #sunchokes via #paloalto #stanford and #donahuefarm @ Pioneer Food Systems

It's on!!! We got certain tonnage of #fresh #local #organic #delicious #delicatasquash holla!!!

#Repost @primalpastures (@get_repost) Powerful words for those seeking change in their health. #primalpastures #regenerativefarming #localfarm #knowyourfarmer #knowyourfood #farming ***** #quality #sustainability and #community

#Repost @thegreenhorns (@get_repost) tune into the farm bill process @youngfarmers and learn about the king amendment which would supercede state, county, municipal level protections and prohibitions ( herbicide included) for nimal health, worker health, land health... these valuable protections were driven by citizen action, democracy pure and simple-- the king amendment proposes to trump these protections for a lowest common denominator approach... backsliding! tune in and stay vigilant -- and if more towns show their local food sovereignty this will keep us moving forward in the right direction!

Our buddy Sean from #muddybootsorganicfarm in #pescadero is producing some remarkably #fresh #organic #local #delicious and DRY FARMED #apples #pears and the last of the #heirloomtomatoes Schedule these purchases along #thursday, #Saturday and #Sunday and make use of his #cilantroflowers and #sunchokes as well!!

#pumpkins #gourds #mascot via @ljbfarms

Coordinate some amazingly #fresh #organic #local #delicious #cilantroflowers for #thursday via #muddybootsorganicfarm

Rad color to these #peppers...#spicy #sweet via @borbafamilyfarms

#autumn goodies...nothing like #romanesco