OTOTO LA

This is Los Angeles at the cusp of the 2020s Hard to find our words right now so just want to say thank you thank you Bill Addison and L.A. Times Food and of course #drinkmoresake

Thank you L.A. Times Food

"Ototo is the kind of place where you can post up with friends, work your way through an encyclopedic sake menu, and order tremendous bar snacks along the way (the chicken katsu sando and fried oysters are both must-orders)." - The Infatuation

"Once you start ordering and eating and ordering more, you just get it. Come on a Saturday night with a pack of friends as an excuse to order the whole menu." - goop

Thank you Los Angeles Magazine for including OTOTO as Best Sake Bar in The Best Things to Eat in L.A. 2019 feature!

"The burger is worth going to Echo Park for in its own right. If ever there were to be an incredible Japanese take on a classic American burger, it would, after all, be in LA." - Departures Magazine

Thank you Eater LA and Matthew Kang

Chef Charles Namba and Courtney Kaplan have opened a deeply pleasing sake bar next to their popular Tsubaki izakaya in Echo Park Namba is continuing to make great umami-packed drinking food Kaplan is showcasing craft sakes from small independent brewers and making it easy for sake newbies to join the fun. - Food & Wine

Thank you Eater LA

"This is the kind of place where you roll in with a few friends on a Tuesday, have too much sake (the drinks menu comes with a table of contents), share a bunch of plates of haricots verts, sweet and sour fried chicken, and panko fried oysters, then do it all again on Friday." - The Infatuation