Nuvo Olive Oil
Category
General Information
Locality: Long Beach, California
Phone: +1 844-688-6645
Address: 4208 Pepperwood Avenue 90808 Long Beach, CA, US
Website: nuvooliveoil.com
Likes: 21528
Reviews
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How lovely are the dips in which you can drench your freshly baked loaves of bread and enjoy it during any time of the day? Dips can be used as side dishes or as a drizzle on your perfectly smoked steak or oven-baked chicken. The thought of it makes one’s mouth water, right? Well if you cannot control your hunger either, then let’s get down to the most simple yet the best olive oil dip recipe that you can make at your home. :... A bulb of garlic Favorite herbs and spices A bottle of NUVO Extra Virgin Olive Oil Easy right? Yes indeed! This recipe for the olive oil dip is not complex at all. The secret lies in the choice of olive oil that makes a dip standout. : Take a bulb of garlic, dip it in some butter, and roast it. Mast the roasted cloves of garlic and mix it with some herbs and spices of your choice. The best combination is to include dried thyme, red paprika, cayenne or black pepper, some good quality oregano and salt to taste. Once this is complete, all that’s left to add is your choice of olive oil. We prefer extra virgin olive oil fresh from the farms of NUVO. Your dip is now ready! Wasn’t that simple and easy to make? There is not much to do in creating a perfect classic olive oil dip. Order a pepperoni pizza or get that pistachio cake fresh from the oven and drizzle Nuvo olive oil dip on it. We bet that you will be amazed by the flavors. Do let us know what spices you use in your olive oil dip and yes, don’t forget to visit our store online to buy our award-winning NUVO olive oils. Click: https://bit.ly/3hu0IBN #extravirginoliveoil #evoo #oliveoils #californiaoliveoil #FusedFlavoredOliveOils #OliveOilGiftBasket #ExtraVirginOliveOilsOnline #NUVO #recipe
Tip - try using olive oil instead of butter or margarine on your bread. Pour a small amount in a dish and add a few splashes of balsamic vinegar.
All of the balsamic vinegars are from Modena, Italy. They are prepared using a traditional procedure beginning with the selection of Lambrusco and Trebbiano grapes. Visit the website to learn more! https://bit.ly/30SyAT3
What are some of your favorite ways to use olive oil in your cooking? Comment below to discuss!
Fun fact - the olive variety and maturation are two important factors that influence the taste and quality of the oil itself.
"If my cuisine were to be defined by just one taste, it would be that of subtle, aromatic, extra-virgin olive oil." - Alain Ducasse
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