j-ni

New Year’s Eve pre-orders are live! @jaedinmarkuscellars has put together a special Champagne and Sake pairing fir the occasion. Order via link in bio or www.junisf.com. Pairings are designed to serve one person.

Ju-Ni is closed today, but our sister restaurant, @torima_by_hina is open for lunch 12-3pm. Yakitori, Karaage, And yes, A5 Wagyu cooked over Binchotan. www.Torima.com

As we head into our holiday break we want to acknowledge the team of people here at Ju-Ni that have been instrumental in our survival throughout 2020. Each and every individual on our team has gone above and beyond in order to adapt to a whole new business model required to navigate an extremely challenging year. On our ordering page, there is a Staff Gratuities tab where you can send additional gratuity to the team. From today 12/21-Wednesday 12/23 we will MATCH all gratuities purchased from this tab so that the team can go into the break with a little extra cash. We hope you’ll consider contributing if you are able to.

Happy holidays! We are open today with some special boxes. 1. Aburi Zuke Toro & Caviar (comes with a 1oz jar of @therealtsarnicoulai Estate Caviar and a mother of pearl spoon) 2. Cherrywood smoked Aburi King Salmon & Ikura. 3. Hokkaido Scallop / Ikura / and Uni Box. All boxes come with a bed of Ju-Ni sushi rice. All are available via the link in our bio or www.junisf.com

SPECIAL EVENT: On Thursday December 17 join our wine director @jaedinmarkuscellars and Martin Sheehan-Stross from @sipsend for a very special Virtual Omakase. Justin and Martin will be guiding you through our omakase courses along with our wine pairing for a fun and interactive night of sushi and wine. Perfect for a shelter-in-place date night. Order via the link in our bio under the Virtual Omakase button.

As you may have heard, San Francisco restaurants have been given permission to re-open for indoor dining at limited capacity. We’ve received many calls and emails regarding our plans for doing so. As a restaurant group, we have decided that we will NOT be opening indoor dining for the remainder of 2020. This applies to both Ju-Ni and Hina Yakitori @torima_by_hina . The size of our dining rooms and the nature of our service would make it too difficult to maintain a safe environment for our guests, and our team. This is a difficult decision for us, but we want to be as careful as possible as we navigate these next few months. We hope that you will continue to support both restaurants via our take out and delivery programs. Your support up to this point has meant the world to us. #ripvanhalen

New Bowl! Aburi Zuke Toro. Seared and marinated toro over rice. Super delicious! Limited supply. Available via the link in our bio or www.junisf.com

Too hot to think. Here’s a Chirashi bowl. Please buy. Thanks. Photo by @annavoloshynacooks

Now available: Ju-Ni Omakase for Two. 16 pieces assorted nigiri, 6 piece handroll kit with Red Crab, House cured Ikura, and Hokkaido Uni. Orders come with a bottle of our aged shoyu. Only available for pick up (no delivery) and after 4pm. $229 (limited quantities)

Reminder: we are now open on Sundays! Pre-order now for your socially distanced picnics! Link is in our bio or www.junisf.com

We’re open today! Get your orders in now via the link in our bio or www.junisf.com.

@gordy626 knows how to party! The Trifecta (Chrirashi, Salmon, and Toro Uni Ikura bowls, with @ouiouimacaron for dessert. We have cookie dough available today as well if you feel like baking this weekend! Order via the link in our bio or www.junisf.com @ j-ni

What are your lunch and dinner plans today? @bryan_lum and his friends have you covered. Order via the link in our bio or www.junisf.com. Pick up or delivery. @ j-ni

What are your lunch and dinner plans today? @bryan_lum and his buddies have you covered. Order via the link in our bio or www.junisf.com. @ j-ni

Available today. This is kama toro. Fatty Bluefin Tuna from the collar portion of the fish. Because the meat is from the collar area, it gets little to no movement, making it very fatty and extremely buttery and flavorful. Out of a 600LB tuna, we only get a total of 6-8 portions of kama toro, making it a highly coveted cut of fish. Today we will be offering a bowl made with kama toro. Extremely limited. Please order via the link in our bio or on www.junisf.com. Price is $100.

We’re now open on Sunday!

Cookie dough! @ouiouimacaron is offering delicious Brown Butter Chocolate Chip cookie dough for you to bake at home. You can orde via the link In our bio or from www.junisf.com.

These bowls get out more than we do! Happy Friday, get your orders in for the weekend! We also have fresh hamachi kama and salmon collars for you to cook at home. Order from the link in our bio or www.junisf.com