JR Meat Company
Category
General Information
Locality: Porterville, California
Phone: +1 559-781-3792
Address: 24 S Cobb St 93257 Porterville, CA, US
Website: www.jrmeatcompany.com/
Likes: 8307
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SUPER BOWL GRILL PACKAGE $69.99 4 New Yorks 4 Ribeyes... 1 pkg Bratwurst 1 pkg Kicking Chicken 1 pkg Basque Sausage 1 pkg 12 Hamburger Patties Offer available while supplies last
JR MEAT CO. HOLIDAY HOURS Open 8am-12pm on Christmas Eve 12/24 Closed Christmas 12/25 - Sunday 12/27 Normal Hours will Resume on Monday 12/28... Today (12/18) is the last day to place pre-orders for Christmas. Our number is (559) 781-3792. Walk-ins will be accepted as supplies last. We would like to thank all of our customers for their support throughout the year. May you have a blessed holiday!
In the late 1800s, settlers to Porterville were offered a free additional lot of land when they purchased a lot in the new town.
REQUESTING PHONE ORDERS ONLY AT (559)781-3792 Due to the new lockdown mandate and increased demand, we are requesting that you call in your orders so we can fill them as efficiently as possible. We will call you back when your order is complete. Thank you for your cooperation!
Stop by today! We are located at 24 S. Cobb St. in Porterville. Our hours are Monday-Thursday 8-5, Friday 8-5:30, and Saturday 9-1.
The holidays are here, and we couldn’t be more excited! What are your holiday traditions?
Brighten your morning with some delicious JR bacon and sausage!
We have a wide variety of meat options for you to enjoy. What is your favorite cut?
Happy New Year from us to you! We wish you a prosperous year filled with unforgettable memories.
Thank you for the continued support of JR Meat Co. Enjoy this holiday with your family. Cheers!
JR MEAT CO. HOLIDAY HOURS Open 8am-12pm on New Year's Eve 12/31 Closed New Years Day 1/1 - Sunday 1/3 Normal Hours will Resume on Monday 1/4... We wish you a joyful and prosperous 2021!
Merry Christmas to you and yours from the Team at JR Meats. May this season be merry and bright!
Put a delicious spin on your favorite steaks. Use a dry rub made of sea salt flakes, black pepper, paprika, crushed coriander seeds, garlic powder, onion powder, dried thyme, and red pepper flakes.
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