Il Barone Sicilian Street Food

In for something a little indulgent? Chef Jon Barone crafted a signature dish of pappardelle, veal and smoked pancetta ragu, with cream and truffle oil just for you! Behold, the Pig Fat and Truffle Ragu

When someone tries to swipe a slice of your doughy #dessert smothered in chocolate-hazelnut spread and strawberries, and dusted with powdered sugar, you better scream, "THIS PIZZA IS NUTELLA YOURS"

This just in: The Burrata Proscuitto Pizza is a local favorite among Huntington Beach goers! With its layers of imported, creamy burrata, mozzarella, parma prosciutto and peppery arugula; who could resist!

Look up, you see a beautiful summer sky. Look down, you see a plate of your favorite Italian cuisine (courtesy of us, of course! ) Now THAT'S what summer dreams are made of! @gymleadersaira

It's tiramisu'in up my heart when I'm with you, but when we are apart, I feel it too Who's always cravin' luscious layers of vanilla mascarpone cream, sprinkled with cocoa powder and stuffed with lady finger cookies soaked in espresso and Marsala wine?

Maybe the most irresistible and satisfying plate of pasta, and a Chef J. Barone signature: the glorious Pig Fat and Truffle Ragu is BEYOND

Who's all fired up for summer?! This pie + the beach just steps away... ready @marlin_like_the_fish

"Good food is very often, even most often, simple food..." -- The ever-brilliant and hugely missed, Anthony Bourdain @marlin_like_the_fish

So Cal weekends calls for adventure, pizza, and an order of fresh-made cream puffs by the beach! @marlin_like_the_fish

Life is short, fill it with joy and wood-fired margherita pizza! @marlin_like_the_fish

Fresh in every sense of the word... think of the pastabilities! @marlin_like_the_fish

Weekend wishes: Good vibes, ocean breeze & a burrata proscuitto pizza to share!

Our gelato will never give you up, will never let you down, won't run around... but it will dessert you Tag a chocolate lover!