Hop Gardens Taproom

TODAY get any 2 pizzas for $20! OPEN 3-8 PM!! . . #happytuesday #pizza #pizzaandbeer #woodfiredoven #woodfiredovenpizza #sacramento #visitsacramento #sacfoods #sacfoodscene #sacfarm2fork #sacramentorestaurants

TODAY at 5:20 we’ll have the Green Bay @ 49’ers game on the back patio! . . #pizzaandbeer #pizza #beer #stoutseason #football #sacramento #visitsacramento #mysacramento

TODAY for National Stout Day we’ll be pouring NANO CHALLA ETHIOPIAN by @horusagedales . . This Imperial Stout was brewed with Nano Challa Ethiopian Coffee and Hazelnuts, 13% abv. We promise you’ll love this creamy, decadent treat. .... . #stout #stoutseason #stoutbeer #sacramento #mysacramento #thepeopleofsacramento #beer #tastesogood #beerstagram #beerinstagram #beerinsta #beerme See more

PASTA WEDNESDAY!!!! Today’s pasta is Penne Marinara. The marinara is our chef’s great grandmother’s recipe with wood fired roasted peppers and garlic, caramelized onions, artichoke hearts, and topped with feta cheese and fresh basil for $13. Want to add a protein? Try sausage or chicken for an additional $1.50. . . #pastanight #ilovespecials #sacramento #sacfoodie #sacfood #sacfoodandbooze #sacgoodeats #sacramento #mysacramento #sacfarm2fork #sacramentofood #sacramentofoodie #sacramentorestaurants

We’ll be dropping these WALNUT BROWNIE POINTS bottles from @eqbrewery at our event Midnight in the Garden on November 21st! . . A collab with @northparkbeerco described as: We worked with North Park Beer Co. to bring you Mom's decadent walnut brownies in liquid form. Using a massive amount of California walnuts toasted in our Bonfire oven, cacao nibs, and Madagascar vanilla; Walnut Brownie Points pours pitch black with a tan head while releasing notes of thick fudge and baker...s chocolate. Flavors of nutty brownies, chocolate cake, toasted walnuts, and vanilla frosting meld together into a velvety finish to bring you our next dessert stout in a glass. 11% abv, price tbd. . . #beer #beerstagram #beerinstagram #beerislife #beerme #stout #stoutseason #stoutevents #fallishere #sacramento #mysacramento #thepeopleofsacramento #sactaproom See more

DISCOUNT TUESDAY is here!!! Receive 15% off your food order. Good for Dine-In or Take Out. We are OPEN 3-8 PM today! . . #discounttuesdays #tuesdaydeal #pizza #woodfiredoven #sacramento #mysacramento #visitsacramento #sacramentofood #sacramentofoodie #sacfarm2fork #sacfoods #sacfoodscene #sac #sacramentorestaurants

We’re stoked to be pouring something rad for you on Thursday, November 5th for National Stout Day! Stay tuned for more details!! . . #whatwillitbe #stoutseason #stoutlife #stoutbeer #stoutlover #chocolate #hazelnuts #coffee #stouts #sacramento #mysacramento #nationalstoutday

From our family to yours, we hope you have a Safe and Happy Halloween! . . #halloween2020 #goblins #pumpkins #perfectfallday #sacramento #visitsacramento #mysacramento #thepeopleofsacramento

TODAY we have any three appetizers for $18! Available for either Dine-In or Take Out. . . Watch football and eat your favorite appetizers! .... . #footballthursday #appetizers #sacramento #visitsacramento #mysacramento #thepeopleofsacramento #perfectpatioweather #sacramentorestaurants #saceats #sacramentofood #sacramentofoodie See more

TODAY IS PASTA WEDNESDAY!!! That’s right, we’ll feature different wood fired pastas every Wednesday. Today we have FETTUCCINE ALFREDO, a house-made Alfredo sauce served with garlic focaccia bread. $13 for a serving. Want to add chicken? It’ll only be an additional $1.50. . . OPEN TODAY 2-8 PM .... . #sacramentopasta #sacramento #saceats #sacramentofood #sacramentofoodie #sacgoodeats #sacramentorestaurants #sacfarm2fork #sacfoods #sacfoodscene #sacfoodie #woodfire #pasta #fettuccinealfredo

New cans from our friends @alvaradostreetbrewery . . BESTEST PART OF WAKING UP - Double version of "Best Part of Waking Up", their coffee, cacao and vanilla nitro Stout. 8% abv, $24.99 a four pack or $6.99 a single. .... . D3LOR3AN DUST - Triple Delorean Dust! A special Triple IPA from the future, cooked up with Simcoe, Idaho 7 and Citra lupulin cryo powder and traditional T90 pellets. At 10% it’s incredibly smooth, bursting with juicy hop character and a silky body. 10% abv, $26.99 a four pack or $6.99 a single. . . TRIPLETS - A IIPA, 8.8% abv, $25.99 a four pack or $6.99 a single. . . TAYBERRY - This Gose-style ale is soured with five strains of natural, probiotic bacteria for bright acidity and a hint of locally harvested sea salt from Big Sur for balance. The base beer is then conditioned on Tayberry puree, a hybrid of raspberry and blackberry. 5% abv, $25.99 a four pack or $6.99 a single. . . #beer #craftbeer #beerstagram #beerinsta #beerinstagram #beerme #togocans #canstogo #sacramento See more