GROVE Apartments

As a preventative measure, we will be canceling all fitness classes during the month of March. Rest assured, there have been no reported cases of COVID-19 on our property - this decision was made out of an abundance of caution, with the peace of mind of our residents at heart.

Looking for some Valentine’s Day ideas? Check out these events here in Sunnyvale . www.eventbrite.com/d/ca--sunnyvale/valentines-day-events/

We’re committed to promoting a healthy lifestyle. Try our community bike racks for safe and secure bike storage. #lifestyle #FindYourBalance #biking #bikes

This month was walk your dog month. There is still time to grab that leash and hit the trails on the last day of the month.

Join us Wednesday 1/29 at 7pm for Daniel Hong's next fitness workshop at The Grove's fitness room. Space is limited, sign up in advance.

May your coffee be strong and your Monday be short. Thank goodness Sunnyvale has multiple Starbuck locations

Looking for a place to watch the Pro Bowl Head downtown to --- SUNDAY, JAN 26TH 12:00 PM

We had an amazing night at our fitness event at the Grove. Join us at our next session on January 29th!

Remember January is walk your dog month so grab that leash and hit the trails!

Time to use those ripe bananas that are sitting on your counter. It's banana nut bread day! Here is a recipe from @foodnetwork 1 1/4 cups unbleached all-purpose flour 1 teaspoon baking soda 1/2 teaspoon fine salt... 2 large eggs, at room temperature 1/2 teaspoon vanilla extract 1/2 cup unsalted butter, at room temperature, plus more for preparing the pan 1 cup sugar 3 very ripe bananas, peeled, and mashed with a fork (about 1 cup) 1/2 cup toasted walnut pieces Sift the flour, baking soda, and salt into a medium bowl, set aside. Whisk the eggs and vanilla together in a liquid measuring cup with a spout, set aside. Lightly brush a 9 by 5 by 3-inch loaf pan with butter. Preheat the oven to 350 degrees F. In a standing mixer fitted with the paddle attachment or with an electric hand-held mixer, cream the butter and sugar until light and fluffy. Gradually pour the egg mixture into the butter while mixing until incorporated. Add the bananas (the mixture will appear to be curdled, so don't worry), and remove the bowl from the mixer. With a rubber spatula, mix in the flour mixture until just incorporated. Fold in the nuts and transfer the batter to the prepared pan. Bake for 55 minutes or until a toothpick inserted into the center of the bread comes out clean. Cool the bread in the pan on a wire rack for 5 minutes. Turn the bread out of the pan and let cool completely on the rack. Wrap in plastic wrap. The banana bread is best if served the next day. See more

Looking for some warm comfort food? PhoEver has you covered. Head to downtown for dinner tonight.

Mail never looked this good!