Food For Life Baking Co.

Adding edamame to your avo toast is a great way to amp up your plant-based protein. : @recipesbysj #ToastTuesday

Low in sodium, high in nutritional benefits! This delicious bread has all of the benefits of our Original Ezekiel 4:9 Sprouted Whole Grain Bread without the sea salt.

We love arugula paired with strawberries and avocado. Topped with croutons made from Ezekiel bread and drizzled with balsamic vinegarette, we know you'll love this salad too!

Did you know May is National Egg Month? We're kicking it off with these Vegan Egg McMuffins from @vietvegan on our Sprouted Grain English Muffins.

Ever wondered how we make bread without flour? We start with whole, certified organically grown grains, beans, and seeds, and sprout them in water. Then, we take the freshly sprouted live grains, mash them and mix them into dough. The result? Flourless sprouted grain bread!

Strawberries + sprouted grains, has there ever been a sweeter combo? : @consciouslykay

Happy Valentine's Day! Spread some love today.

On National Italian Food Day, we're making @cadryskitchen's recipe for Vegan Eggplant Parmesan and serving it on our Sprouted Grain Burger Buns.

Love is in the air, and we've got the perfect dessert-for-breakfast recipe for you! This White Chocolate Strawberry Granola Bark is dairy-free and deeeelicious! #vdayrecipes Recipe here: https://www.foodforlife.com//white-chocolate-strawberry-al

Unlock the full potential of your grains by sprouting them! Sprouting your grains increases digestibility and absorption of minerals, which is why all of our products start with nutritious, sprouted whole grains.

Healthy eating starts with whole foods. : @ohwhataglow

Time for Sunday brunch! Try these breakfast quesadillas on our Sprouted Whole Grain Tortillas for a healthy and delicious weekend breakfast.

#NationalPizzaDay and we're craving a classic. Try this healthy version of a margherita pizza using our sprouted grain tortillas and fresh mozzarella, tomatoes, and basil.

A breakfast made with lots of love. : @fitfoodie_tas

Welcome, 2021! Our resolution for the new year? Live a healthy life!

Sprouting is the best way to release all of the vital nutrients stored in whole grains. It makes all the difference!

One of our new favorites on repeat, this combination of pesto, sun-dried tomatoes, arugula, and fresh mozzarella makes a great midweek lunch.

Level up your avocado toast like @provisionsbypaige did by choosing a well-toasted Sprouted Grain English Muffin as the canvas for her creation.

Protein, healthy fats, and sprouted whole grains! #ToastTuesday : @simplynaturallynicole

This kimchi toast from @bonappetit looks right at home atop our Sesame Ezekiel Bread.

Hey Canada! Looking for our products? We love our neighbors to the north, so we wanted to shout out some retail locations you can grab our products. Quebec: IGA, Avril Supermarché Santé, Les Marchés Tau, Rachelle Béry, La Moisson Supermarché Santé Ontario: The Big Carrot Natural Food Market, Nature's Emporium, Foodland Supermarket, Goodness Me! Natural Food Market, Healthy Planet, FreshCo., Food Basics... Western Canada: Choices Markets, Thrifty Foods, Community Natural Foods, Buy-Low Foods, Nature's Fare Markets

Nourish your body through the food you eat. : @tastebud.therapy

Perfect for fall, this Pumpkin French Toast is our ideal breakfast for #NationalPumpkinDay!

#LetsBeatBreastCancer is a four-pronged approach to reduce your risk for breast cancer! 1) Eat plant-based foods 2) Exercise 3) Limit alcohol and 4) Maintain a healthy weight. We are partnering with Physicians Committee for Responsible Medicine and Dr. Kristi Funk to take the pledge. Join us at LetsBeatBreastCancer.org.

For those with Celiac disease or those who cannot tolerate any amount of gluten, we have bread for you! Our certified #glutenfree Brown Rice Bread is perfect for those looking to enjoy bread without any wheat whatsoever.

These Crispy Buffalo Caesar Tofu Wraps @purelyplantpowered_ look absolutely delicious! What is your favorite way to cook tofu?

Start your day the Food For Life waywith organic whole grains and lots of fiber! Which variety is your fav?

'Tis the season for pumpkin EVERYTHING! We love this three-ingredient pumpkin butter recipe from @frommybowl atop a toasted Cinnamon Raisin English Muffin.

A Southwestern spin on a healthy lunch idea. We combined corn, black beans, chopped tomatoes, diced onions, a squeeze of lime, and fresh cilantro to make a simple salsa. We added this to our Prophet's Pocket along with sliced avocado for even more deliciousness!

A dose of sweetness for your #ToastTuesday. : @foodnsunshine

Lentilseveryone's favorite legume! Did you know lentils have been referenced as far back as the Bible? They contain tons of fiber and protein with virtually no fat. The health benefits of lentils include reducing the risk of cancer, managing weight, regenerating muscles, regulating digestion, lowering blood pressure, and controlling diabetes. We love lentils! #MeetTheGrains

Need Sunday night dinner inspo? Look no further than this roasted butternut squash! We topped this dish with Ezekiel 4:9 bread crumbsjust toss a slice in the food processor until crumbs form and toast them in a pan with some garlic and thyme.