Everett Family Farm

Thanks to all of this warm weather our veggies are finally growing! Looking forward to lots of lettuce in the coming weeks. Until then we still have lots of kale, chard, cabbage, cider, eggs and STRAWBERRIES! Come check out the farmstand this weekend from 10am-5pm.

Another exciting day on the farm today as we planted our potatoes for the year! We are trying some new varieties including Asterix, Red Norderland, Purple Majesty, Crimson King, Harvest Moon, Masquerade and of course Yukon Gold. Looking forward to eating these this summer. Our farmstand is open every weekend from 10am - 5pm with select winter veggies, eggs and cider. Come check us out!

Some of our strawberries are finally starting to ripen and it feels good to have some fruit in our bellies again! Let’s hope for a sunny week and we should have these tasty treats back in the farmstand soon!

These freshly planted lettuces, cabbage, fennel, celery, leeks and broccoli loved last night’s rain! We are patiently waiting for some springtime salads. In the meantime the farm stand is open every weekend from 10-5 with kale, chard, cabbage, broccoli, cider, eggs, dried chilies and dried flowers.

Cover crop is getting thick enough that things are starting to go missing!

Big day in the farm yesterday as we cracked open one of our fields to prep for our first plant out of the season. We are hoping to have more of our famous lettuces and other spring goodies to offer in early April. In the meantime, the farm stand is open on the weekends from 10am-5pm with select winter veggies, winter squash, apple cider and eggs.

Hello friends! The farm stand will be open on Saturdays from 10am-5pm with lots of winter veggies, apple cider and eggs from Blue Rooster Farm. Thank you for your support and patience during our slow time of the year!

Happy New Year. The farm stand is closed for the month of January, thank you for your support and see you in February!

We’ve got dried cayenne chili’s at the farmstand! Great in soups, beans, sauces or cut up and sprinkle on pizza and pasta.

Spending this rainy day working on our seed order for next season! What would you like to see more of from us in 2021?

Persimmons galore! And a nice push of wintertime veggies thanks to this summer weather!

We are winding down the season and saying good bye to our seasonal workers. Big thanks to Krista who joined us after spending a large part of the last decade working on boats all over the world. She came in during our busiest time of the year and worked super hard. We hope we turned her into a land lover.

We still have tons of tomatoes coming in! Stop by soon for a $20 flat of ripe and ready New Girls, San Marzanos and heirlooms. Perfect for your next sauce, soup or other canning projects. Your future self will thank you!

Basil is back and we see caprese bites, tomato sauce and pesto in your future! Come check out the farmstand open from 10am-6pm everyday!

Some new fall flavors for your weekend! The farm stand is still stocked with summertime goodies as well. Come check us out every day for 10am - 6pm

Farm Stand is open 10-6 with Cider Tasting from 1-4 today (Sunday). Proceeds from cider purchases going to the Second Harvest Food Bank so come by and cool off with us!

https://www.facebook.com/watch/

We are getting festive this year with jack-o-lanterns! Come check them out! Also, @soquelcider will be doing some tastings the Saturday and Sunday from 1-4pm in conjunction with the Taste of Soquel event this weekend.

Come by the farm stand for a taste of cider and support Taste of Soquel and Second Harvest Food Bank this weekend! 1-4pm September 26th and 27th

To our friends in the SLV area. Check out some of our Heirloom Tomatoes at @wildrootsmarket. One of our favorite locally owned businesses! More tomatoes and apples this weekend!

The sun is out and the sky is blue! Lots of beautiful produce harvested this morning for the farm stand. We are open from 10am - 6pm everyday!

Hard to believe summertime has just about come and gone. Fortunately we’ve got you covered on your winter squash needs for the fall. Great in soups, pies, baked and stuffed with antioxidants and anti inflammatory benefits as the air gets cooler. Our farmstand is still stocked with mixed lettuces, tomatoes, apples and more! Open everyday from 10am-6pm

We are open 7 days a week including today! Tomato-fest, ice cold cider, and even fall squash. @ Everett Family Farm

Our flowers have been going off lately. Come get some at the farmstand this weekend along with heaps of tomatoes, lettuce, apples, cucumbers, potatoes and so much more!

Well it's not everyday that we are "stoked" to say good bye but in this case we are! Getting to return home to their mountain home that is in good shape after evacuating here last week. As a added bonus it turns out the firefighters feed their chickens for the last week...So thankful for everyone who fought the fires and supported the crews...Happy Trails and sleep well tonight...