An Evening on the Beach

The Band is Ready Are you ready to dance? See you all tomorrow!

Dress is casual. Shoes are optional. A Gorgeous Sunset is guaranteed. ONLY two days to go! ... Don't miss the chance to join us on the Beach!

Good times for a great cause! Honored to be a part of An Evening on the Beach benefitting St. Vincent Meals on Wheels. An organization dedicated to serving food with love to those who need it the most. Click to learn more about St. Vincent Meals on Wheels https://www.stvincentmow.org/

Three more days, are you as excited as we are? Top chefs, vintners, spirits, and craft beers ensure a magical night... that also benefits St Vincent Meals on Wheels and all the great work that they do. We're getting ready for you: setting up the grills, tables, tents, and dance floor. You don't want to miss this special night! ... Be sure to get your tickets today if you haven't already! See more

The Band is Ready Are you ready to dance? See you all tomorrow!

Dress is casual. Shoes are optional. A Gorgeous Sunset is guaranteed. ONLY two days to go! ... Don't miss the chance to join us on the Beach!

Three more days, are you as excited as we are? Top chefs, vintners, spirits, and craft beers ensure a magical night... that also benefits St Vincent Meals on Wheels and all the great work that they do. We're getting ready for you: setting up the grills, tables, tents, and dance floor. You don't want to miss this special night! ... Be sure to get your tickets today if you haven't already! See more

Kick your shoes off and join us on the sand! Last chance for tickets - Get them TODAY! Tickets at bit.ly/EOTB2019

All the cocktails for the evening have been specially created for us by the Jonathan Club's Director of Spirits and Mixology, Brian Summers! BOARDWALKER Chopin Vodka pandan, mango, coconut cream, ginger, & lime... PERA PICANTE Koch el Mezcal de Oaxaca Prickly Pear Puree lime, almond, canela, toasted chile de arbol In 2011, Brian Summers received LA’s Best Bartender People’s Choice award, and his work has landed him print features in publications such as the Los Angeles Times, LA Weekly, GQ, Los Angeles Magazine, CSQ, LA Times Magazine, and more including countless online blogs. Brian continues to push the boundaries of traditional techniques by elevating the bar programs and delighting thirsty aficionados as the Creative Director of Spirits and Mixology for Jonathan Club, the oldest and largest private culinary and social club in Southern California. Get your tickets TODAY for the 10th Annual An Evening on the Beach (2019) > http://bit.ly/EOTB2019

Our chefs are ready! What are YOU waiting for? I hope you have your tickets! Get them at http://bit.ly/EOTB2019

Cheers to the weekend! Did you get your tickets already? Don't miss out! Grab them TODAY! Link on our Events page or http://bit.ly/EOTB2019

We're thrilled to welcome Executive Chef/Owner Vartan Abgaryan from Yours Truly in Venice On the MENU: Fire Roasted Eggplant Gochujang Muhammara, sumac onion, sorrel, lemon... Chef Vartan Abgaryan’s Modern Californian menu highlights his roots as a native Angeleno, Armenian-American and classically-trained chef. Soulful, approachable and sincere are the mantras that Yours Truly embodies. Their food, beverage, and service reflect that. We hope you'll join us at the 10th Annual An Evening on the Beach (2019) to taste all this delicious food!

Did you catch some of our chefs on KTLA5 morning news? They were sharing some of their dishes from An Evening on the Beach! If you missed it, you can watch it here http://bit.ly/ktla-eotb

AUCTION ALERT! Spend two exclusive nights in a deluxe guest room at this hidden Bel-Air sanctuary, Hotel Bel-Air. We have a number of amazing silent auction items that have been generously donated for our event. Join us at Evening on the Beach to get your hands on some of these goodies!... Check out https://eveningonthebeach.com/silent-auction/ for more auction items

We welcome back to the beach Executive Chef Brian Bornemann from Michael's Santa Monica On the MENU: Grilled Quail Lavender-Honey Glaze... An LA native, Brian Bornemann has made a name in many kitchens, including The Tasting Kitchen, Viale dei Romani, Employees Only West Hollywood, and now the iconic Michael's in Santa Monica, which celebrated its 40th anniversary in April. He'll be debuting his new menu at Michael's in September. You don't want to miss this Chef! Join us at the 10th Annual An Evening on the Beach (2019) - tickets are still available!

ADDED TO OUR SILENT AUCTION Need a staycation? What better place to do it at than the opulent beachside boutique hotel Malibu Beach Inn on Billionaire's Beach, Malibu. Enjoy one special night! We have a number of amazing silent auction items that have been generously donated for our event. Join us at the 10th Annual An Evening on the Beach (2019) to get your hands on some of these goodies!... Check out https://www.eveningonthebeach.com/silent-auction/ to see more of our silent auction items!

The preparation of good food is merely another expression of art, one of the joys of civilized living Dione Lucas