Chicali Modern Mexican Cuisine

So glad to see this Munchies write up on Kernel of Truth Organics. They make the best tortillas in LA, which is why I exclusively use their organic tortillas and nixtamal in my dishes. Maíz is such an integral part of our ancient culture, and I proudly support them as they work against the odds to honor and preserve our food history.

L.A. is already feeling a turn in the season. Let's enjoy a refreshing King Oyster Scallop Aguachile before summer ends.

An evening of Modern Mexican Cuisine at Joi Cafe.

Chile en Nogada with spiced black lentil picadillo, currant, green apple, walnut sauce, pomegranate, and parsley.