Bonchon

Korean food is meant to be shared. It’s sort of our thing

Uh oh. @jessicalchang

Need Bonchon now? What you need is our app! Download it today . #ClickForTheCrunch

Born in Busan, South Korea and raised in NYC

Bonchon seasoned fries = next level. Expertly fried (of course) and tossed in herb seasoning, parmesan cheese and parsley flakes. @iman_eats

Wishing you and yours a Merry Crunch-mas and a Happy New Year #CrunchOutLoud

Dear customers, we will be closed on Christmas Day (12/25). We wish you and your families a safe and wonderful holiday!

Wings for dayzzz @gastronemy

Sunny. Snowy. Cloudy. It’s always a perfect day for some double-fried Bonchon. #CrunchOutLoud

At Bonchon, we hand-brush every wing and drum individually with our signature sauces. Haters will say it's fake. We say it's... super delicious. #CrunchOutLoud

Soy garlic or spicy: individual handle included on every crunchy Bonchon chicken drummy. #CrunchOutLoud

Bone-in or boneless, we’ve got your Halloween crunch covered. #CrunchOutLoud

Sometimes it's good to have sticky fingers. #CrunchOutLoud

Show your phone some Bonchon love. Download the app where you get apps today. #ClickForTheCrunch

"First time trying Bonchon and I was really impressed! ...Happy with how crunchy everything was and the meat was fantastic too!! We love a good crunchy boi." @soulfoodwithjinal

Do you love Bonchon? Do you want that crunch? Can you order the crunch right now? Online ordering available at your favorite Bonchon location. #ClickForTheCrunch

I love you like... @atthedspot

Bonchon is open and we’re here frying up the crunch you crave. Stay safe. Crunch on. #CrunchOutLoud

All around the globe, we all speak the language of Crunch. #CrunchOutLoud

These are magic Bonchon making hands. They are responsible for hand-battering and hand-brushing that chicken you love so much. Show some respect. #CrunchOutLoud

Does that Zoom need a little crunch? Order online now. #ClickForTheCrunch

When you finally satisfy that Bonchon craving you've been having all week... #CrunchOutLoud

Bonchon: Making WFH tolerable since...wait...what day is it? #CrunchOutLoud