Sculpture Hospitality Sacramento/ Bevinco Midtown

Perfect coastal brunch- oysters and bloody mary’s...Cheers to a fabulous weekend! #brunch #cocktails #olema #greatcompany #bevinco #bevincomidtown #BloodyMary #brunchdoneright #pointreysstationhousecafe

Perfect coastal brunch at Station House in Point Reys Station. Bloody Mary’s, oysters and great company. Cheers! #pointreys #olema #cocktails #rvlife #bevincomidtown #bevinco #brunchdoneright #blessed

Lunch and cocktails at Bawk on the R Street corridor... fantastic Nashville chicken! Midtown was hoppin’ today.

This could help...

This beautiful vintage glass inspired a twist on the spritz... Prosecco, a splash of creme de cassis, fresh basil, lemon and blackberries. #happyhour #proseccospritz #bevinco #bevincomidtown #sacdrinks #farmtoglass

Warming up on a cold winter’s night.

Spicy Grapefruit Margarita

It’s not too early to plan that romantic Valentine’s cocktail. Tonight we are sampling the Whoo-Whoo (Ketel One vodka, peach schnapps and cranberry juice). Cheers!

As a global organization, Sculpture has positioned highly trained consultants in different regions worldwide so that they could be present and available to thei...r local clients. Check out our map to see which consultant is available in your region. https://hubs.ly/H0vs0Pb0 #SculptureHospitalityWorldwide

The reply you get from Chef Danny @cafeteria15l when you ask how fresh the salmon is... @sunhfish always provides us with the BEST! Patio dining OPEN + pickup + delivery: www.Cafeteria15L.com

For anyone looking... this is a great company to work for.

Fantastic outdoor dining- and a great place to enjoy a cold margarita.

It's been a hard few months for our restaurant community (to say the least). We are so proud to be part of the California Restaurant Association's response to COVID-19. We've rallied to help restaurants and restaurant workers - and we're not done yet!

Now on the front page of www.bartender.com BARTENDER Magazine Summer issue featuring: Giorgio Bargiani, Head Mixologist at The Connaught in London; Christophe...r Mendenhall from the Ritz-Carlton, DC; Benefits of Batching Cocktails; Feature RTD Miami Cocktail Co; Great Northern Bar & Grill in MT, Sangiacomo Sonoma Coast Chardonnay; plus Coco Lopez, Creative & Signature Cocktails and more! To view the summer issue of BARTENDER free of charge please visit www.bartender.com