Betty Lou's Seafood & Grill

With heavy hearts, we are sadden to tell you that one of our dearest customers and family friend has passed away. On Sunday morning February 21st, Joey Derouen passed away of health complications. He was without doubt one of the most genuine, caring, and quick-witted members of our North Beach community. Words cannot describe how appreciative we are for all the memories we have of Joey, and all the joy he brought to our staff and our customers. We love you, Joey. Rest In Peace.

Come grab $1.50 West Coast Oysters between 4:00pm and 6:00pm today!

Hello San Francisco! We are now serving local dungeness crab. Come on down and visit Hector and Betty, or place a delivery order with our partners at Grubhub, DoorDash and UberEats! (415) 757-0569

At Betty Lou's, we will continue to serve takeout, and delivery through Grubhub, DoorDash and Caviar. JR, Betty and Hector will be there for your takeout orders Monday through Sunday, 4:00pm to 8:00pm. We will be closed Christmas Eve, Christmas Day, New Years Eve and New Years Day. We want to thank all of our customers for the support over the passed few months during these trying times. We hope to see your smiling faces again soon! Stay safe! Ciao.

Come join and celebrate with some fresh seafood, pasta, chicken and steak!

Today’s fresh catch, Ling Cod!

At Betty Lou's, we are determined to keep our staff and customers safe, and comfortable during these strange times. We offer sanitized, outdoor seating for large parties. Come on in for some Wild King Salmon, Petrale Sole or some delicate Local Sand Dab fillets! We have expanded our hours to Monday-Thursday 2:00pm to 8:00pm, and Friday thru Sunday 12:00pm to 8:00pm. Hope to see you soon!

Betty Lou's is happy to celebrate the 4th of July with you all! Come on in and enjoy some Sand Dabs, Wild King Salmon and Petrale Sole!

We are open for luaus! Monday thru Sunday, 4pm to 8pm takeout.

Dear friends, family and valued patrons, due to COVID-19, we were forced to close our doors for the safety and well-being of our staff and community. With heavy hearts, we are asking for any amount of support on behalf of our wonderful staff so they can continue to support themselves, and provide for their families during this crisis. The funds raised will be strictly distributed to the staff to help them navigate through these troubled times. We truly appreciate any help you can offer, and dearly miss seeing all of your faces, sharing stories, and serving exceptional meals for families. We look forward to reopening and serving you all once again. https://www.gofundme.com/f/betty-lous-seafood-and-grill

Due to the recent COVID-19 mandates from health officials, we have decided to close for the safety of the community. We hope to reopen soon. Our best, Betty Lou's

Come grab your fillet of Red Snapper! No small portions here!

Washington Wizards, meet Betty. Pleasure hosting you guys!

Crab Cioppino time!

Betty, Kelly, Christina, and yours truly, JR

Today’s catch: Wild White Sea Bass!

Welcoming all customers!

Merry Christmas and Happy Holidays!